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Duke's Handbook of Medicinal Plants of the Bible

Duke's Handbook of Medicinal Plants of the Bible
Author: James A. Duke
Publisher: CRC Press
Total Pages: 554
Release: 2007-12-26
Genre: Health & Fitness
ISBN: 0849382033

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Readers have come to depend on Jim Duke's comprehensive handbooks for their ease of use and artful presentation of scientific information. Following the successful format of his other CRC handbooks, Duke's Handbook of Medicinal Plants of the Bible contains 150 herbs listed alphabetically and by scientific name. Each entry provides illustrations of the plant, synonyms, notes, common names, activities, indications, dosages, downsides and interactions, natural history, and extracts. It includes Biblical quotes as well as comments on points of interest.


Medicinal Plants of the Bible

Medicinal Plants of the Bible
Author: James A. Duke
Publisher:
Total Pages: 246
Release: 1983
Genre: Health & Fitness
ISBN:

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Duke's Handbook of Medicinal Plants of Latin America

Duke's Handbook of Medicinal Plants of Latin America
Author: James A. Duke
Publisher: CRC Press
Total Pages: 962
Release: 2008-10-24
Genre: Health & Fitness
ISBN: 142004317X

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Finalist for 2009 The Council on Botanical & Horticultural Libraries Literature Award!A Comprehensive Guide Addressing Safety, Efficacy, and Suitability About a quarter of all the medicines we use come from rainforest plants and more than 1,400 varieties of tropical plants are being investigated as potential cures for cancer. Curare comes from


Herbs of the Bible

Herbs of the Bible
Author: James A. Duke
Publisher:
Total Pages: 0
Release: 1999
Genre: Botany, Medical
ISBN: 9781883010669

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This is an informative, detailed, and entertaining 2000-year journey that explores the history of over fifty herbs, from their popular uses today in health food, aromatherapy, and alternative medicine. The fifty Biblical plants discussed in this handsome volume are accompanied by beautiful botanical illustrations, quotes and stories form the Bible, a list of recommended readings and extensive resource directory.


Handbook of Medicinal Herbs

Handbook of Medicinal Herbs
Author: James A. Duke
Publisher: CRC Press
Total Pages: 893
Release: 2002-06-27
Genre: Health & Fitness
ISBN: 1420040464

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Still considered the definitive work on medicinal herbs and their uses after two decades, the Handbook of Medicinal Herbs has undergone a long-anticipated revision. In the second edition, world-renowned ethnobotanist James A. Duke provides up-to-date data on over 800 of the world's most important medicinal plant species. The book contains mo


The Green Pharmacy Herbal Handbook

The Green Pharmacy Herbal Handbook
Author: James A. Duke
Publisher: Macmillan
Total Pages: 404
Release: 2002-06-17
Genre: Health & Fitness
ISBN: 9780312981518

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Offers advice on herbal healing, includes an encyclopedic review of health conditions that herbal medicine can help, and discusses 180 herbs with information on dosages, food and drug interactions, benefits, and side effects.


Handbook of Medicinal Herbs

Handbook of Medicinal Herbs
Author: James A. Duke
Publisher: CRC Press
Total Pages: 708
Release: 1985
Genre: Health & Fitness
ISBN:

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Catalog of herbs; Medicinal herbs: toxicity ranking and pricelist; Toxins: their toxicity and distribution in plant genera; Higher plant genera and their toxins; Pharmacologically active phytochemicals; Poximate analyses of conventional plant foods.


Handbook of Medicinal Herbs

Handbook of Medicinal Herbs
Author: James A. Duke
Publisher: CRC Press
Total Pages: 689
Release: 2018-01-18
Genre: Health & Fitness
ISBN: 1351089579

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A Practical, Authoritative Compendium This handbook catalogs 365 species of herbs having medicinal or folk medicinal uses, presenting whatever useful information has been documented on their toxicity and utility in humans and animals. Plants from all over the world - from common cultivars to rare species - are included in these 700 pages. The toxicity of these species varies, but the safety of each has been formally or informally questioned by the Food and Drug Administration, National Cancer Institute, Department of Agriculture, Drug Enforcement Administra-tion, or Herb Trade Association. Easy-to-Locate Facts and Figures Designed to enable fast access to important information, this hand-book presents information in both catalog and tabular forms. In the catalog section, plants are presented alphabetically by scientific name. (The index permits you to locate an herb by its common name.) A detailed sketch of the chief identifying features accompa-nies most catalog entries. For each species the following information, as available, is presented and referenced: Family and colloquial names Chemical content Uses and applications - present and historical Processing, distribution, and economic potential Toxicological agents and degree of toxicity Poison symptoms in humans and animals Treatment and antidotes References to original literature Five Tables of Accessible Data Given a plant species, you can easily determine its toxins; or, given a toxin, you can discover which plants contain it. These and other data are presented in convenient tabular formats as appendixes to the handbook. Other information contained in these tables include toxicity ranking and other toxicity data (as applicable), such as mode of contact, organs affected, and lethal dose; and proximate analyses of selected foods. These tables are titled: Medicinal Herbs: Toxicity Rank


Handbook of Medicinal Herbs

Handbook of Medicinal Herbs
Author: Chemical Rubber Company
Publisher:
Total Pages: 677
Release: 1985
Genre: Herbs
ISBN:

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CRC Handbook of Medicinal Spices

CRC Handbook of Medicinal Spices
Author: James A. Duke
Publisher: CRC Press
Total Pages: 360
Release: 2002-09-27
Genre: Health & Fitness
ISBN: 1420040480

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"Let food be your medicine, medicine your food."-Hippocrates, 2400 B.C.When the "Father of Medicine" uttered those famous words, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author James A. Duke predicts that spices such as capsicum, cinnamon, garlic, ginger