Does Contracting Raise Farm Productivity?
Author | : |
Publisher | : |
Total Pages | : |
Release | : 2001 |
Genre | : Agricultural contracts |
ISBN | : |
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Author | : |
Publisher | : |
Total Pages | : |
Release | : 2001 |
Genre | : Agricultural contracts |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 20 |
Release | : 2000 |
Genre | : Agriculture, Cooperative |
ISBN | : |
Author | : James M. MacDonald |
Publisher | : DIANE Publishing |
Total Pages | : 43 |
Release | : 2011-04 |
Genre | : Reference |
ISBN | : 1437981682 |
Marketing and production contracts covered 39% of the value of U.S. agricultural production in 2008, up from 36% in 2001, and a substantial increase over 28% in 1991 and 11% in 1969. However, aggregate contract use has stabilized in recent years and no longer suggests a strong trend. Contracts between farmers and their buyers are reached prior to harvest (or before the completion stage for livestock) and govern the terms under which products are transferred from the farm. Contracts are far more likely to be used on large farms than on small farms. Production contracts are used widely in livestock production, while marketing contracts are important to the production of many crops. Charts and tables. This is a print on demand report.
Author | : Kumar, Anjani |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 36 |
Release | : 2016-04-20 |
Genre | : Social Science |
ISBN | : |
Growing inequality has become an important concern in many countries. One of the ways that inequality is perpetuated is through differential market access across regions. This research deals with one of the primary determinants of regional inequality manifested in terms of market access. Nepal is one country where hierarchical geography leads to regional inequality. Differential market access can cause as well as accentuate inequality among farmers. Coordination arrangements such as contract farming can improve outcomes for the farmers and integrators on the one hand, but on the other hand it can accentuate inequality if only some regions benefit from it. With this background, in this paper we study the case of contract farming for exports with farmers in remote hilly areas of Nepal. The prospect for contract farming in such areas with accessibility issues owing to underdeveloped markets and lack of amenities is ambiguous. On the one hand, contractors in these areas find it difficult to build links, particularly when final consumers have quality and safety requirements. On the other hand, remoteness can make the contracts more sustainable if the agroecology offers product-specific quality advantages and, more important, if there is a lack of side-selling opportunities. At the same time, concerns remain about buyers’ monopsonistic powers when remotely located small farmers do not have outside options. This study hence quantifies the benefits of contract farming on remotely located farmers’ income and compliance with food safety measures. Results show that contract farming is significantly more profitable (offering a 58 percent greater net income) than independent production, the main pathway being higher price realization, along with training on practices and provision of quality seeds.
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 139 |
Release | : 2019-03-11 |
Genre | : Law |
ISBN | : 9251303355 |
FAO’s previous contribution to the development of contract farming saw the publication in 2015 of the UNIDROIT/FAO/IFAD Legal Guide on Contract Farming, which focused on the bilateral relationship between an agricultural producer and a contractor. This Legislative Study develops that research and focuses on the regulatory frameworks for contract farming, aiming to highlight different possible approaches for different contexts. Responsible contract farming can be a powerful tool for small scale farmers in developing countries to move towards larger scalecommercial production. It can create economic wealth, contribute to supply chain efficiency through the production of higher quantities of better quality products, and contribute to achieving domestic food security objectives. Maximizing these benefits while minimizing the inherent risks of contract farming is reliant upon the forging of an enabling environment, a key part of which is the domestic regulatory framework. This Legislative Study provides guidance to domestic regulators and other interested readers on how to appraise and potentially reform domestic regulatory frameworks to achieve responsible contract farming. Recognising that different countries and contextual realties may benefit from different regulatory solutions, this Study provides several examples, supported by representative case studies, on how contract farming can be regulated, without promoting a single solution as the most appropriate. Please visit FAO’s Contract Farming Resource Centre, http://www.fao.org/in-action/contract-farming/en/, which is a regularly updated website hosting a variety of material on contract farming both from FAO and from other recognized authors.
Author | : Sachiko Miyata, Nicholas Minot, and Dinghuan Hu |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 36 |
Release | : 2009 |
Genre | : Social Science |
ISBN | : |
This study compares contract and non-contract growers of apples and green onions in Shandong Province, China in order to explore the constraints on participation and the impact of contract farming on income. We find little evidence that firms prefer to work with larger farms, though all farms in the area are quite small. Using a Heckman selection-correction model, we find that contract farming raises income even after controlling for observable and unobservable household characteristics. These results suggest that contract farming can help raise small-farm income, though questions remain regarding the number of farmers that can be brought into such schemes.
Author | : Carlos A. Da Silva |
Publisher | : Food & Agriculture Organization of the UN (FAO) |
Total Pages | : 236 |
Release | : 2013 |
Genre | : Business & Economics |
ISBN | : |
This book aims to typify the extent to which contract farming is helping small farmers to access markets and meet increasingly stringent requirements, not only of "modern" food manufacturers, retailers, exporters and food service firms,by also in non-food sectors such as biofuels and forestry. It also seeks to clarify differences in the functionality of contracts depending on commodity, market, technology, public policies and country circumstances. Conceptual issues are discussed and a series of case study appraisals based on real world examples from developing regions are presented. The issuesraised by the case study authors and the key messages synthesized in the initial book chapter bring new insights and contributions to further enrich knowledge on contract farming as a tool for inclusive market access in development countries.
Author | : Bhaumik, Sankar Kumar |
Publisher | : SAGE Publishing India |
Total Pages | : 176 |
Release | : 2022-11-28 |
Genre | : Business & Economics |
ISBN | : 9354795595 |
Enhancing Agricultural Productivity and Farmer Incomes in Bihar discusses the performance of Bihar's agriculture sector in recent times and the multifarious challenges it is facing. The book explores future possibilities from the perspectives of raising agricultural productivity and farmer incomes and attaining inclusive growth. Given that doubling farmers' incomes in India is the declared agenda of the central and state governments, the insights to be gained from this book would be invaluable for researchers and policymakers. With more than 90 per cent of the operational holdings in Bihar falling under the 'marginal' category and the average size of a holding being a meagre 0.39 hectares, the viability of the small-farming regime in the state is a serious issue. This book will help readers to understand the developmental challenges not only in Bihar but also in other agriculturally backward regions that are largely dominated by small farmers. It will also help researchers to locate areas in which more research needs to be undertaken if accelerated growth of the agriculture sector and sustainable improvement of farmers' incomes are to be ensured.
Author | : United States. Department of Agriculture |
Publisher | : |
Total Pages | : 22 |
Release | : 1958 |
Genre | : Agricultural contracts |
ISBN | : |
Contract farming and other forms of vertical integration are among the most potent forces in our agriculture today. Integration may vitally affect the role of farmers in our agricultural economy by shifting to others their responsibilities as managers. Farmers themselves can largely determine the extent to which their management decisions are controlled by other firms. If farmers continually seek to improve their production and marketing methods and the quality of their products, there will be less need for contract farming.
Author | : Nigel Key |
Publisher | : |
Total Pages | : 0 |
Release | : 2010 |
Genre | : |
ISBN | : |
This article measures the impact of contracting on partial and total factor productivity and the production technology of U.S. hog operations. A sample selection model accounts for the fact that unobservable variables may be correlated with both the operators' decision to contract and farm productivity. Results indicate that the use of production contracts is associated with a substantial increase in factor productivity, and represents a technological improvement over independent production. Results also identify determinants of farmers' decisions to contract and other factors influencing farm productivity.