Digesting Difference PDF Download
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Author | : Kelly McKowen |
Publisher | : Springer Nature |
Total Pages | : 268 |
Release | : 2020-09-05 |
Genre | : Social Science |
ISBN | : 3030495981 |
Download Digesting Difference Book in PDF, ePub and Kindle
Migration across Europe's external and internal borders has introduced unprecedented sociocultural diversity, and with it, new questions about belonging, identity, and the incorporation of others into extant and emergent groups and communities. Bringing together leading cultural anthropologists, Digesting Difference offers a series of ethnographic studies that show incorporation to be a process rooted in the everyday encounters and exchanges between strangers, friends, lovers, neighbors, parents, workers, and others. Rich in ethnographic detail and ambitious in its theorizing, the volume tells the stories of Europe’s transformative engagement with sociocultural difference in the wake of migration associated with EU expansion, the Eurozone meltdown, and the 2015-2016 refugee crisis. It promises to be essential reading for scholars and students of cultural anthropology, migration, integration, and European studies.
Author | : Kitty Verhoeckx |
Publisher | : Springer |
Total Pages | : 341 |
Release | : 2015-04-29 |
Genre | : Technology & Engineering |
ISBN | : 3319161040 |
Download The Impact of Food Bioactives on Health Book in PDF, ePub and Kindle
“Infogest” (Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process) is an EU COST action/network in the domain of Food and Agriculture that will last for 4 years from April 4, 2011. Infogest aims at building an open international network of institutes undertaking multidisciplinary basic research on food digestion gathering scientists from different origins (food scientists, gut physiologists, nutritionists...). The network gathers 70 partners from academia, corresponding to a total of 29 countries. The three main scientific goals are: Identify the beneficial food components released in the gut during digestion; Support the effect of beneficial food components on human health; Promote harmonization of currently used digestion models Infogest meetings highlighted the need for a publication that would provide researchers with an insight into the advantages and disadvantages associated with the use of respective in vitro and ex vivo assays to evaluate the effects of foods and food bioactives on health. Such assays are particularly important in situations where a large number of foods/bioactives need to be screened rapidly and in a cost effective manner in order to ultimately identify lead foods/bioactives that can be the subject of in vivo assays. The book is an asset to researchers wishing to study the health benefits of their foods and food bioactives of interest and highlights which in vitro/ex vivo assays are of greatest relevance to their goals, what sort of outputs/data can be generated and, as noted above, highlight the strengths and weaknesses of the various assays. It is also an important resource for undergraduate students in the ‘food and health’ arena.
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 198 |
Release | : 2015-02-27 |
Genre | : Medical |
ISBN | : 0309366860 |
Download Relationships Among the Brain, the Digestive System, and Eating Behavior Book in PDF, ePub and Kindle
On July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore emerging and rapidly developing research on relationships among the brain, the digestive system, and eating behavior. Drawing on expertise from the fields of nutrition and food science, animal and human physiology and behavior, and psychology and psychiatry as well as related fields, the purpose of the workshop was to (1) review current knowledge on the relationship between the brain and eating behavior, explore the interaction between the brain and the digestive system, and consider what is known about the brain's role in eating patterns and consumer choice; (2) evaluate current methods used to determine the impact of food on brain activity and eating behavior; and (3) identify gaps in knowledge and articulate a theoretical framework for future research. Relationships among the Brain, the Digestive System, and Eating Behavior summarizes the presentations and discussion of the workshop.
Author | : Ourania Gouseti |
Publisher | : Springer |
Total Pages | : 358 |
Release | : 2019-02-13 |
Genre | : Science |
ISBN | : 3030039013 |
Download Interdisciplinary Approaches to Food Digestion Book in PDF, ePub and Kindle
For the first time, this singular and comprehensive text presents a focus on quantitative studies aiming to describe food digestion and the tools that are available for quantification. A case study relevant to real-world applications places this theoretical knowledge in context and demonstrates the different ways digestion studies can be used to develop food products. Interdisciplinary Approaches to Food Digestion undertakes a multidisciplinary approach to food digestion studies, placing them in context and presenting relevant phenomena plus the challenges and limitations of different approaches. This book presents a unique, useful reference work to scientists, students, and researchers in the area of food science, engineering, and nutrition. Over the last two decades there has been an increasing demand for foods that deliver specific nutritional values. In addition, the dramatic increase of food related diseases such as obesity requires the development of novel food products that control satiety and glycemic response. Overall, digestion studies are gaining increasing attention in recent years, especially as the link between diet and health/well-being becomes more evident. However, digestion is a complex process involving a wide range of disciplines such as medicine, nutrition, chemistry, materials science, and engineering. While a significant body of work exists within each discipline, there is a lack of a multidisciplinary approach on the topic which will provide a holistic view of the process. With Interdisciplinary Approaches to Food Digestion, researchers are finally presented with this much needed approach.
Author | : Ivan Petrovich Pavlov |
Publisher | : |
Total Pages | : 292 |
Release | : 1910 |
Genre | : Digestion |
ISBN | : |
Download The Work of the Digestive Glands Book in PDF, ePub and Kindle
Author | : J. Gordon Betts |
Publisher | : |
Total Pages | : 0 |
Release | : 2013-04-25 |
Genre | : |
ISBN | : 9781947172807 |
Download Anatomy and Physiology Book in PDF, ePub and Kindle
Author | : Samantha Fowler |
Publisher | : |
Total Pages | : 618 |
Release | : 2018-01-07 |
Genre | : Science |
ISBN | : 9789888407453 |
Download Concepts of Biology Book in PDF, ePub and Kindle
Concepts of Biology is designed for the single-semester introduction to biology course for non-science majors, which for many students is their only college-level science course. As such, this course represents an important opportunity for students to develop the necessary knowledge, tools, and skills to make informed decisions as they continue with their lives. Rather than being mired down with facts and vocabulary, the typical non-science major student needs information presented in a way that is easy to read and understand. Even more importantly, the content should be meaningful. Students do much better when they understand why biology is relevant to their everyday lives. For these reasons, Concepts of Biology is grounded on an evolutionary basis and includes exciting features that highlight careers in the biological sciences and everyday applications of the concepts at hand.We also strive to show the interconnectedness of topics within this extremely broad discipline. In order to meet the needs of today's instructors and students, we maintain the overall organization and coverage found in most syllabi for this course. A strength of Concepts of Biology is that instructors can customize the book, adapting it to the approach that works best in their classroom. Concepts of Biology also includes an innovative art program that incorporates critical thinking and clicker questions to help students understand--and apply--key concepts.
Author | : Stephen Pandol |
Publisher | : Morgan & Claypool Publishers |
Total Pages | : 66 |
Release | : 2011 |
Genre | : Medical |
ISBN | : 1615041389 |
Download The Exocrine Pancreas Book in PDF, ePub and Kindle
The secretions of the exocrine pancreas provide for digestion of a meal into components that are then available for processing and absorption by the intestinal epithelium. Without the exocrine pancreas, malabsorption and malnutrition result. This chapter describes the cellular participants responsible for the secretion of digestive enzymes and fluid that in combination provide a pancreatic secretion that accomplishes the digestive functions of the gland. Key cellular participants, the acinar cell and the duct cell, are responsible for digestive enzyme and fluid secretion, respectively, of the exocrine pancreas. This chapter describes the neurohumoral pathways that mediate the pancreatic response to a meal as well as details of the cellular mechanisms that are necessary for the organ responses, including protein synthesis and transport and ion transports, and the regulation of these responses by intracellular signaling systems. Examples of pancreatic diseases resulting from dysfunction in cellular mechanisms provide emphasis of the importance of the normal physiologic mechanisms.
Author | : KC Barry Councilor |
Publisher | : |
Total Pages | : 184 |
Release | : 2018 |
Genre | : |
ISBN | : |
Download Digesting Difference Book in PDF, ePub and Kindle
This dissertation is a study of how the U.S. nation has been created as a body, and how discourses of digestion-chewing, eating, assimilating, shitting-have been central to that process. It is a study of the digestibility rhetorics that produce and maintain the white nation. The project demonstrates the affective, and thus political, power that digestion discourses provided. It illuminates early instantiations of the disgust that pulses through 21st century anti-immigrant and white supremacist discourse in the United States through three case studies where digestion appears prominently in public discourse. The question I pose to each is, what are the connections between digestion as a mode of bodily comportment and the emerging racial order in the U.S. 20th century? The cases represent key moments in the construction and negotiation of the U.S. nation and its attendant constructions of race and belonging: immigration policy, Western territorial expansion, and Black radicalism in the 1960s and 1970s. Using a critical rhetorical approach, I seek to further illuminate scholarship on race, immigration, and coloniality in the field. My primary focus concerns moments when the language of digestion appears outside of its more literal contexts-in conversations about immigration policy, national identity, and national security. I argue that these three ostensibly separate moments of U.S. nation-making are deeply inter-related, not only by the commonality of national identity, but because at each moment, the national identity being negotiated carries with it the racialized baggage from the past. Digestion (and its various disorders) functions as what Molina terms a racial script in the United States. These cases are "projects" of nation and race making where digestion emerges as a script for producing and managing the body politic.
Author | : Rebecca L. Johnson |
Publisher | : Lerner Publications ™ |
Total Pages | : 40 |
Release | : 2017-08-01 |
Genre | : Juvenile Nonfiction |
ISBN | : 1541505670 |
Download Your Digestive System Book in PDF, ePub and Kindle
The digestive system is made up of the tongue, the esophagus, the stomach, the intestines, and other parts. But what does the digestive system do? And how do its parts work together to keep your body healthy? Explore the digestive system in this engaging and informative book.