Dietary And Inhalation Exposure To Nano And Microplastic Particles And Potential Implications For Human Health PDF Download

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Marine Anthropogenic Litter

Marine Anthropogenic Litter
Author: Melanie Bergmann
Publisher: Springer
Total Pages: 456
Release: 2015-06-01
Genre: Science
ISBN: 3319165100

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This book describes how man-made litter, primarily plastic, has spread into the remotest parts of the oceans and covers all aspects of this pollution problem from the impacts on wildlife and human health to socio-economic and political issues. Marine litter is a prime threat to marine wildlife, habitats and food webs worldwide. The book illustrates how advanced technologies from deep-sea research, microbiology and mathematic modelling as well as classic beach litter counts by volunteers contributed to the broad awareness of marine litter as a problem of global significance. The authors summarise more than five decades of marine litter research, which receives growing attention after the recent discovery of great oceanic garbage patches and the ubiquity of microscopic plastic particles in marine organisms and habitats. In 16 chapters, authors from all over the world have created a universal view on the diverse field of marine litter pollution, the biological impacts, dedicated research activities, and the various national and international legislative efforts to combat this environmental problem. They recommend future research directions necessary for a comprehensive understanding of this environmental issue and the development of efficient management strategies. This book addresses scientists, and it provides a solid knowledge base for policy makers, NGOs, and the broader public.


Analysis of Nanoplastics and Microplastics in Food

Analysis of Nanoplastics and Microplastics in Food
Author: Leo M.L. Nollet
Publisher: CRC Press
Total Pages: 241
Release: 2020-12-02
Genre: Science
ISBN: 0429891237

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The world’s ever increasing use of plastics has created large areas of floating plastic waste in the oceans—so-called plastic soup. This floating plastic debris is gradually fragmenting into smaller particles which eventually become microplastics, and even nanoplastics. Analysis of Nanoplastics and Microplastics in Food compiles data on nanoplastics and microplastics in food. To date, there is some data on this, particularly for the marine environment. Fish show high concentrations, but because microplastics are mostly present in the stomach and intestines, they are usually removed and consumers are not exposed. But in crustaceans and bivalve molluscs like oysters and mussels, the digestive tract is consumed, so there is some exposure. Microplastics have also been reported in honey, beer, and table salt. Key Features: Discusses sampling and analysis of nano- and microplastics Details the impacts of plastic residues in diverse compartments of the environment Includes a discussion of microplastics in freshwater Discusses interactions of microplastics and POPs This book brings to light the reality—and dangers—of microplastics in food. Pollutants like polychlorinated biphenyls (PCBs) and polycyclic aromatic hydrocarbons (PAHs) can accumulate in microplastics. Some studies suggest that, after consuming microplastics in food, these substances may transfer into tissues. So, it is important to estimate the average intake. Since engineered nanoparticles (from different types of nanomaterials) can enter human cells, this reality can pose consequences for human health. Also available in the Food Analysis and Properties Series: Mass Spectrometry Imaging in Food Analysis, edited by Leo M. L. Nollet (ISBN: 978-1-138-37069-2) Proteomics for Food Authentication, edited by Leo M. L. Nollet and Semih Ӧtleş (ISBN: 978-0-367-20505-8) Food Aroma Evolution: During Food Processing, Cooking, and Aging, edited by Matteo Bordiga and Leo M. L. Nollet (ISBN: 978-1-138-33824-1) For a complete list of books in this series, please visit our website at: www.crcpress.com/Food-Analysis--Properties/book-series/CRCFOODANPRO


Toxic Effects of Micro- and Nanoplastics

Toxic Effects of Micro- and Nanoplastics
Author: Inamuddin
Publisher: John Wiley & Sons
Total Pages: 612
Release: 2024-07-11
Genre: Science
ISBN: 1394238126

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This book provides in-depth coverage of the sources, dispersion, life cycle assessment strategies, physico-chemical interactions, methods of analysis, toxicological investigation, and remediation strategies of micro and nanoplastics. Micro and nanoplastics are the degradation products of large plastic compounds. These degraded polymers enter into the natural environment, including air, water, and food, which leads to various significant threats to human health. The nature of these micro and nanoplastics is persistent and consequently accumulates in the exposed person’s body. Research into microplastics has shown that these particles accumulate in various human organs and impart detrimental effects on humans. To safeguard human health, analysis and remediation strategies are necessary. This book provides a comprehensive overview in 24 chapters on the source, distribution, life cycle assessment strategies, physico-chemical interactions, methods of analysis, toxicological investigation, and remediation strategies of micro and nanoplastics. Audience This book is a valuable resource for chemists and polymer scientists in various industries including plastics, fisheries, food and beverages, environmental sciences, agriculture, and medicine, as well as government policymakers.


Microplastics in fisheries and aquaculture:

Microplastics in fisheries and aquaculture:
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 147
Release: 2018-11-09
Genre: Nature
ISBN: 9251098824

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An overview of the occurrence and effects of microplastics on aquatic organisms, with recommendations regarding seafood safety and security, environmental risk assessment approaches and targeted monitoring of microplastics in the environment.


Microplastic Pollution: Causes, Effects and Control

Microplastic Pollution: Causes, Effects and Control
Author: Rahul Singh
Publisher: Bentham Science Publishers
Total Pages: 240
Release: 2023-09-22
Genre: Science
ISBN: 9815165119

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This book sheds light on the causes, effects, and control of microplastic pollution, providing valuable insights into the tools and techniques for analysis, the impact on ecosystems, and the potential risks to human well-being. The editors focus on the urgency of addressing this global environmental challenge through collaborative efforts and sustainable solutions. This reference features 10 edited chapters covering multiple aspects of microplastic pollution. The book introduces the reader to various tools and techniques used to analyze microplastic pollution in both aquatic and terrestrial ecosystems. It then examines the sources, pathways, and levels of microplastic contamination in the environment and explains how to assess the potential health risks for the nearby communities. The impact of microplastic on flora and fauna is presented in one chapter. To emphasize the importance of accurate assessment methods in understanding the extent and impact of microplastic contamination. The editors also present a case study conducted in Thoothukudi, South India, to explore the implications of microplastic pollution on human health. The book also provides information on solutions to microplastic pollution including the use of bioplastics and removal techniques. Microplastic Pollution: Causes, Effects, and Control It equips readers with a complete understanding of the global challenge of microplastics, fostering awareness and encouraging further research and action to protect our ecosystems and human health from their detrimental impact. It is an ideal handbook for environmental science researchers and students who need to understand microplastic pollution and plan environmental impact assessments for research projects in academic and professional settings, Key Features - Comprehensive coverage of microplastic pollution with 10 structured chapters - Informs readers about important parameters to understand and measure the impact of microplastics on local fauna, flora and the surrounding environment - Covers evaluation and remediation of microplastics in both terrestrial and marine environments - Includes references for advanced readers - Includes a case study on the effect of microplastics in Thoothukudi, South India


Influence of Microplastics on Environmental and Human Health

Influence of Microplastics on Environmental and Human Health
Author: Yvonne Lang
Publisher: CRC Press
Total Pages: 66
Release: 2022-03-13
Genre: Science
ISBN: 1000575039

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Microplastics have received increased attention in the research world over the last ten years. A number of significant publications by the World Health Organisation, European Union, SAPEA, and GESAMP have highlighted this growing environmental and health emergency. This book provides an accessible introduction to the microplastic problem and details its potential impact both on nature and human health. Filled with the latest developments in the field, it attempts to address the gaps in our knowledge of microplastics and also proposes additional areas of research and impact to be considered to resolve this crisis. It will be of interest to researchers and academics working in the areas of microplastic pollution, microplastic detection, and the impact of microplastics on environmental and human health. It will also be of use to undergraduate students of environmental programmes, analytical programmes, and public health programmes. Key Features: Chapters describe the impact of our reliance on plastics in certain sectors and how they relate to microplastic pollution Investigates emerging solutions to the microplastic pollution Presents a multi-disciplinary perspective, covering topics such as analytical techniques, quantitative techniques, environmental monitoring, and human health monitoring


The impact of microplastics on the gut microbiome and health

The impact of microplastics on the gut microbiome and health
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 58
Release: 2023-05-04
Genre: Social Science
ISBN: 925137807X

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With a food safety focus, a scientific literature review was conducted to characterize the current understanding about the effects of microplastics on the gut microbiome and potential health implications. The main aspects analysed are (1) the effects of microplastics on the composition, diversity and function of gut microbiome using in vito and in vivo models; (2) health implications resulting from the microplastic–microbiome interactions and underlying mechanisms; (3) the establishment of causality; and (4) influence of the gut microbiome on microplastic biodegradation. The research was also scoped to identify current gaps, limitations and needs for the eventual consideration of microbiome-related data in chemical risk assessment. With this work, ESF contributes to the FAO global programme on the impact of food systems on NCDs and obesity, by understanding the potential health implications of gut microbiome–microplastic interactions. The outcomes will provide information which can be used to improve food safety policies.


YOUMARES 9 - the Oceans: Our Research, Our Future

YOUMARES 9 - the Oceans: Our Research, Our Future
Author: Simon Jungblut
Publisher: Springer Nature
Total Pages: 378
Release: 2020-01-01
Genre: Aquatic biology
ISBN: 3030203891

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This open access book summarizes peer-reviewed articles and the abstracts of oral and poster presentations given during the YOUMARES 9 conference which took place in Oldenburg, Germany, in September 2018. The aims of this book are to summarize state-of-the-art knowledge in marine sciences and to inspire scientists of all career stages in the development of further research. These conferences are organized by and for young marine researchers. Qualified early-career researchers, who moderated topical sessions during the conference, contributed literature reviews on specific topics within their research field. .


Nano/micro-Plastics Toxicity on Food Quality and Food Safety

Nano/micro-Plastics Toxicity on Food Quality and Food Safety
Author:
Publisher: Elsevier
Total Pages: 460
Release: 2023-02-28
Genre: Technology & Engineering
ISBN: 0323988369

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Nano/micro-Plastics Toxicity on Food Quality and Food Safety, Volume 103 in the Advances in Food and Nutrition Research series, provides in-depth reviews on recent developments in nano/micro-plastics toxicity on food quality and food safety research. Topics covered in this volume include the sources and occurrence of nano/microplastics in terrestrial/marine environments, release mechanisms of microplastics from packaging into foods, influencing factors of microplastic on food products, their translocation and accumulations potential, microplastic as a critical vector for pollutant transfer, toxicology impact, cycling in the marine environment and seafood safety, and more. Moreover, microplastic migration by enhancing public awareness as well as improving waste management, complications and toxicity associated with the presence of nano/microplastics and quantification methods are highlighted. Finally, existing regulations and requirements of a robust framework of nano/microplastics are provided. Presents precise reviews from selected specialists on the topic of nano/micro-plastics toxicity on food quality and food safety Provides valuable visual material, making it easier for readers Covers the latest insights and future research recommendations on nano/micro-plastics toxicity on food quality Includes standardization methods for the collection, characterization and analysis of nano/micro-plastics toxicity for food safety and human health