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| Author | : Mary Jane Finsand |
| Publisher | : Sterling Publishing Company Incorporated |
| Total Pages | : 160 |
| Release | : 1982 |
| Genre | : Cooking |
| ISBN | : 9780806975863 |
Provides recipes for sugar-free puddings, ice cream, pastries, pies, cakes, and candy, and compares various sugar substitutes
| Author | : Mary Jane Finsand |
| Publisher | : |
| Total Pages | : |
| Release | : |
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| Author | : Sally McKenney |
| Publisher | : Race Point Publishing |
| Total Pages | : 195 |
| Release | : 2015-08-10 |
| Genre | : Cooking |
| ISBN | : 1627887466 |
Sally’s Candy Addiction is jam-packed with 75 brand-new homemade sweets, complete with easy-to-follow recipes and stunning photography. Oh how sweet it is! If you’re a sugar lover and have always wanted to learn the secret to making homemade taffy, truffles, fudge, marshmallows, and more, then look no further. Food blogger and baking addict Sally McKenney—author of Sally’s Baking Addiction and Sally’s Cooking Addiction—takes a trip into candy land with the mission to make candy making easy for everyone. Sally gets you started by reviewing the tools, ingredients, and basic knowledge you’ll need to make amazing candy. She then gives fully illustrated, step-by-step recipes for a range of different types of candy, including: Classics like Candy Apples and Popcorn Balls Chocolate-covered treats like Strawberry Buttercreams and Peanut Butter Buckeyes Truffles in flavors such as Nutella and Lemon Cream Pie A variety of caramels, toffees, and brittles Candied nuts and other sweet treats Oh-so-fabulous fudge in Fluffernutter Swirl, Cranberry Pistachio, Cookies ’n’ Cream, and more Find candy-perfecting tricks and make-ahead tips throughout, plus a whole chapter dedicated to baked desserts that incorporate popular candies, including Whoppers Chocolate Chip Cookies, Brown Butter Caramel Rolo Brownies, and Butterfinger Scotcheroos. Sally's top tip for making candy? Have fun. It’s candy!
| Author | : Laura Sommers |
| Publisher | : |
| Total Pages | : 61 |
| Release | : 2020-02 |
| Genre | : |
| ISBN | : |
50 Diabetic Candy Recipes in This Cookbook Having diabetes can be challenging, especially around holidays such as Valentine's Day, Christmas or Halloween. There are so many delicious candy treats that you want to enjoy.To help maintain your blood sugar, you need low sugar options of the candy that you want to enjoy such as truffles, chocolate bars and gummies.This cookbook contains scrumptious low sugar versions of all your favorite candy for those with diabetes and those who just want a low sugar alternative. Recipes Include: Peanut Butter Cups Sugar-Free Gummy Worms Chocolate Almond Clusters Mocha Meringues Apple-Caramel Crunch Balls Coconut Peanut Butter Balls Butter Candy Soda Cracker Candy Cinnamon Peanut Candy Peanut Butter Candy Cereal Candy Low Carb Almond Joy Candy Bar Sugar-Free Marshmallows Sugar-Free Vanilla Marshmallows White Chocolate Truffles Sugar Free Lollipops Sugar Free Holiday Fudge Peanut Brittle Muddy Buddies Sugar Free Gum Drops Sour Lemon Gum Drops Sugar Free Peppermint Patties Sugar-Free Cream Cheese Candies Sugar-Free Dark Chocolate Candy Bars Strawberry Candy Golden Coconut Candy Hard candy Carob Treats Rainbow Candy Chocolate Pumpkin Truffles Peanut Butter Fudge Salted Caramel Cashew Fudge Sugar-Free Lemon Coconut Truffles Sugar-Free Dark Chocolate Candy Bars Sugar-Free Cookie Dough Easter Eggs Chocolate Covered Buttercream Candy Recipe Sugar Free Mint Chocolate Truffles Sugar Free Homemade Tootsie Rolls Low Carb Sugar Free English Toffee Sugar Free Caramello Bar Low Carb Almond Joy Candy Bars Homemade 3 Musketeers Sugar Free Chocolate Kisses Sugar Free Gummy Candy Low Carb Strawberry Margarita Gummy Worms Raspberry Chocolate Gummy Bears Pistachio Truffles Chocolate Peanut Low Carb Candy Bar Homemade Payday Candy Bars
| Author | : Theodore Hull |
| Publisher | : |
| Total Pages | : 124 |
| Release | : 2020-11-04 |
| Genre | : |
| ISBN | : 9781801210027 |
Do you have a diagnosis of diabetes but love desserts? Do you want to REVERSE and take charge of your diabetes rather than MANAGE? Are you looking for lower-calorie, sugar-free, healthier dessert options? If you answered YES, to any of these questions, then this book is a must-have for YOU. This cookbook contains the diabetic low carb dessert recipes that you are looking for. Whether you crave cookies, cakes, muffins, or pies, this recipe book has the desserts you are looking for. Learn to make diabetic ketogenic: ●bread ●muffins ●cakes ●cookies ●sweet fat-bombs ●desserts ●snacks and treats, ●smoothie, ice-cream, mousse, milkshake, pudding, and many others All the recipes are carefully calculated with nutritional information. You'll find desserts that are less than 100 calories per serve, and they are all safe to eat for people with diabetes. This cookbook contains a healthy collection of recipes that are diabetic friendly. These recipes will keep you on the right track for controlling this disease and living a healthy lifestyle. Many people assume that once one has diabetes, then they must be on a strict diet that is boring and painful to keep this disease in check. This is false, the recipes in this book are just as delicious as any other non-diabetic recipes!
| Author | : JoAnna M. Lund |
| Publisher | : Penguin |
| Total Pages | : 276 |
| Release | : 2003 |
| Genre | : Cooking |
| ISBN | : 9780399528842 |
Accompanied by the latest information on diabetes and pre-diabetes, this handy cookbook features more than two hundred luscious desserts--including cakes, puddings, pies, cookies, brownies, breads, cobblers, and cheesecakes--all made with little or no fat or sugar. Original.
| Author | : Anna Bright |
| Publisher | : |
| Total Pages | : 122 |
| Release | : 2019-10-18 |
| Genre | : |
| ISBN | : 9781700661500 |
Are you currently on the Diabetic or Pre-Diabetic diet? Do you enjoy bread and desserts, cookies and snacks? ★★★This book is here to help!★★★ Everyone loves bread and desserts! If you're on a special diet, then this book is for you! Paleo, low carb, gluten free, keto, wheat free, but still with the same great tastes. You don't need any other books, because you will find all the necessary diabetic recipes for keto bread and keto desserts here! Learn to make diabetic ketogenic-bread, -muffins, -cakes, -cookies, -sweet fat-bombs, -desserts, -snacks and treats, -smoothie, ice-cream, mousse, milkshake, pudding and many others. **Filled With Pictures and Nutritional Info** Get a copy today and start making delicious diabetic keto bread and desserts now! Tags: diabetic keto snacks book, keto snacks and treats, diabetic keto desserts, best keto desserts for diabetes, keto desserts easy, diabetic keto bread recipes, diabetic keto bread cookbook, keto bread loaves, diabetic keto bread no carb, best keto bread, diabetic keto bread machine recipes, diabetic keto fat bombs, fat bombs keto snacks, chocolate fat bombs, fat bombs book.
| Author | : Rachel Conners |
| Publisher | : Houghton Mifflin |
| Total Pages | : 295 |
| Release | : 2020 |
| Genre | : Cooking |
| ISBN | : 0358116678 |
For Connors, baking has always been a source of joy. When her sister contracted Lyme disease and decided to cut gluten, dairy, and refined sugars from her diet, Connors stepped up to the challenge of using alternate ingredients to re-create her sister's favorites without sacrificing flavor. All of the recipes use simple, easy-to-source ingredients. -- adapted from inside front cover
| Author | : Katy Lyons |
| Publisher | : Katy Lyons |
| Total Pages | : 100 |
| Release | : 2023-03-19 |
| Genre | : Cooking |
| ISBN | : |
Living with diabetes or trying to reduce sugar intake can be a daunting task, especially when it comes to satisfying your sweet tooth. Finding delicious dessert options that are both low in carbs and free from added sugars can be a challenge, and relying on store-bought diabetic desserts often means settling for options that are packed with preservatives and come with a hefty price tag. Fortunately, this cookbook offers a range of diabetic-friendly low-carb dessert recipes that will allow you to indulge in your favorite treats without worrying about spiking your blood sugar levels. From delectable cookies and decadent cakes to fluffy muffins and mouth-watering pies, this recipe book has something for everyone. Each recipe has been carefully crafted to ensure that it's both delicious and nutritious, using wholesome, natural ingredients that won't compromise your health. Whether you're looking for a guilt-free after-dinner indulgence or a crowd-pleasing dessert for your next party, this cookbook has got you covered. With its easy-to-follow instructions and helpful tips, you'll be whipping up delicious, diabetic-friendly desserts in no time.
| Author | : Judy Barnes Baker |
| Publisher | : Mildren H Coleman |
| Total Pages | : 0 |
| Release | : 2007-03 |
| Genre | : Cookbooks |
| ISBN | : 9780979201806 |
"This book is filled with delicious low-carb recipes that let you indulge your cravings while still maintaining a healthful lifestyle."--Global Books in Print.
