Descriptors for Melon (Cucumis melo L.)
| Author | : |
| Publisher | : Bioversity International |
| Total Pages | : 77 |
| Release | : |
| Genre | : |
| ISBN | : 9290435976 |
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Descriptors For Melon Cucumis Melo L PDF Download
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Descriptors for Melon (Cucumis Melo L.).
| Author | : International Plant Genetic Resources Institute |
| Publisher | : |
| Total Pages | : 64 |
| Release | : 2003 |
| Genre | : Muskmelon |
| ISBN | : |
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Vegetables I
| Author | : Jaime Prohens-Tomás |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 430 |
| Release | : 2007-12-06 |
| Genre | : Science |
| ISBN | : 0387304436 |
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This major work has but one aim: to provide breeders and researchers from the public and private sectors with all the latest information on the breeding of crops of economic relevance. Also, it serves as a major reference book for post-graduate courses and PhD courses on breeding vegetable crops, as well a one-stop-shop for horticulturists and extension agents interested in current advancements in the development of new vegetable crops varieties. Each chapter incorporates the most up-to-date information on the crops examined, and an important novelty is that, in comparison to other books already published on this subject this one contains the most cutting-edge information on molecular breeding techniques.
Melon
| Author | : B. V. Kvasnikov |
| Publisher | : |
| Total Pages | : 22 |
| Release | : 1987 |
| Genre | : |
| ISBN | : |
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Melons
| Author | : Amy Goldman |
| Publisher | : Artisan Books |
| Total Pages | : 184 |
| Release | : 2002-01-01 |
| Genre | : Gardening |
| ISBN | : 9781579652135 |
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This year's heirloom tomato is a melon! Acclaimed gardener Amy Goldman, known to viewers of Martha Stewart and PBS, is a dedicated seed saver working to preserve fast-disappearing varieties of heirloom melons. Her book, Melons for the Passionate Grower, is a celebration of the speckled, bumpy, oh-so-sweet world of the melonÑfrom Minnesota Midget and Georgia Rattlesnake to Ali Baba and Sweet Siberian. Here she profiles more than one hundred varieties, each showcased in a full-color photographic still life recalling eighteenth- and nineteenth-century botanical paintings and engravings. Goldman also offers expert advice on cultivating and selecting your own melons, as well as the rudiments of seed saving.
Lost Crops of Africa
| Author | : National Research Council |
| Publisher | : National Academies Press |
| Total Pages | : 380 |
| Release | : 2008-01-25 |
| Genre | : Technology & Engineering |
| ISBN | : 0309164435 |
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This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked by scientists, policymakers, and the world at large. The book assesses the potential of each fruit to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each fruit is also described in a separate chapter, based on information provided and assessed by experts throughout the world. Volume I describes African grains and Volume II African vegetables.
Edible Medicinal And Non-Medicinal Plants
| Author | : Lim T. K. |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 1113 |
| Release | : 2012-01-30 |
| Genre | : Science |
| ISBN | : 9400717644 |
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This book continues as volume 2 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, pulses, edible oils and beverages. It encompasses species from the following families: Clusiaceae, Combretaceae, Cucurbitaceae, Dilleniaceae, Ebenaceae, Euphorbiaceae, Ericaceae and Fabaceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, herbalogists, conservationists, teachers, lecturers, students and the general public. Topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant part and uses; botany; nutritive and medicinal/pharmacological properties, medicinal uses and current research findings; non-edible uses; and selected/cited references.
Melon, Honeydew -- Cucumis Melo L. (Inodorus Group)
| Author | : |
| Publisher | : |
| Total Pages | : |
| Release | : 1994 |
| Genre | : |
| ISBN | : |
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Unconventional Oilseeds and Oil Sources
| Author | : Abdalbasit Adam Mariod |
| Publisher | : Academic Press |
| Total Pages | : 384 |
| Release | : 2017-04-14 |
| Genre | : Technology & Engineering |
| ISBN | : 012813433X |
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Unconventional Oilseeds and New Oil Sources: Chemistry and Analysis is presented in three parts, with each section dedicated to different types of oil sources. Part One deals with plants (vegetable, herbs, shrubs), such as Hibiscus, Mexican Poppy, Cucumber, Squashes, Sesame, etc. Part Two presents unconventional oils found in trees (like Balanites aegyptiaca, Annona squamosal and Catunaregam nilotica), and Part Three deals with new oils found in insects, as in the water melon bug and sorghum bug. This book will be of interest to researchers in oilseed production, research and development personnel, food scientists, plant breeders, product development personnel, and government agency personnel involved in the production, transportation, distribution, and processing of oilseeds. Compiles information on unconventional oilseeds and new sources of oil found worldwide, including those from plants (vegetables, herbs, shrubs), trees, and insects Presents the physico-chemical properties of the seed oils, in addition to their mineral compositions and chemical analyses Thoroughly explores the chemistry of new oils, their composition, bioactive compounds, such as fatty acids, tocopherols, and sterols Introduces the composition of new oil sources, their content of minor and bioactive components, and the most used official methods for analysis
Biology and Utilization of the Cucurbitaceae
| Author | : David M. Bates |
| Publisher | : Cornell University Press |
| Total Pages | : 505 |
| Release | : 2019-05-15 |
| Genre | : Science |
| ISBN | : 1501745441 |
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The cucurbits (Cucurbitaceae, or gourd family), which include squash, pumpkin, melon, cucumber, and watermelon, have long been of economic significance. As sources of vegetables, fruit, and seeds rich in oils and protein, they have the potential of making an even larger contribution toward meeting the needs of humankind. This book, consisting of 37 papers by 50 cucurbit specialists, emphasizes the practical importance of cucurbit investigation, and also provides a broad overview of the family.
