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Dead and Ganache

Dead and Ganache
Author: Colette London
Publisher: Kensington Cozies
Total Pages: 352
Release: 2017-09-26
Genre: Fiction
ISBN: 1496710630

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On a trip to the culinary paradise of France’s Brittany region, Hayden Mundy Moore is all set to reunite with her chocolate-making mentor. The lovable old man is the head of a long-established business that’s about to merge with one of its cacao competitors—united by a marriage between the two rival families. That is, until he’s murdered during a nighttime festival in the picturesque locale . . . Was it a case of literal corporate backstabbing? Is there some connection to the Paris film crew that’s invaded the victim’s chateau to shoot a music video? It could take forever to find out, considering the relaxed pace of the rural police. But with the unexpected arrival of her financial advisor, Travis, Hayden is determined to investigate, with only occasional breaks for salted butter caramels and Breton buckwheat galettes. It’s time to unwrap a killer—and get to the deep, dark center of a bitter crime . . . “Chocoholics and food cozy fans rejoice! With prose as smooth and delicious as its theme, this quality debut cozy introduces a smart protagonist with an unusual and tasty profession.” —Library Journal (starred) on Criminal Confections


Murder with Ganache

Murder with Ganache
Author: Lucy Burdette
Publisher: Penguin
Total Pages: 322
Release: 2014-02-04
Genre: Fiction
ISBN: 045146589X

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Hayley Snow, the food critic for Key Zest magazine, has her plate heaped high with restaurant reviews, doughnut and sticky bun tastings, and an article on the Hemingway cats. But this week she’s also in charge of her best friend’s wedding. And then someone adds a side of murder… For better or worse, Hayley has agreed to bake over 200 cupcakes for her friend Connie’s wedding while still meeting her writing deadlines. The last thing she needs is family drama. But her parents come barreling down on the island like a category 3 hurricane and on their first night in town her stepbrother, Roby, disappears into the spring break party scene in Key West. When Hayley hears that two teenagers have stolen a jet ski, she sets aside her oven mitts and goes in search of Rory. She finds him, barely conscious, but his female companion isn’t so lucky. Now Hayley has to let the cupcakes cool and assemble the sprinkles of clues to clear her stepbrother’s name—before someone else gets iced.


Death Is Like a Box of Chocolates

Death Is Like a Box of Chocolates
Author: Kathy Aarons
Publisher: Penguin
Total Pages: 191
Release: 2014-09-02
Genre: Fiction
ISBN: 1101621028

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Whether it’s to satisfy a craving for chocolate or pick up the hottest new bestseller, the locals in charming West Riverdale, Maryland, are heading to Chocolates and Chapters, where everything sold is to die for… Best friends Michelle Serrano and Erica Russell are celebrating the sweet rewards of their combined bookstore and chocolate shop by hosting the Great Fudge Cook-off during the town’s Memorial Day weekend Arts Festival. But success turns bittersweet when Main Street’s portrait photographer is found dead in their store, poisoned by Michelle’s signature truffles. As suspicion mounts against Michelle, her sales begin to crumble and her career seems whipped. With Erica by her side, Michelle must pick through an assortment of suspects before the future of their dream store melts away… FIRST IN A NEW SERIES Includes Scrumptious Chocolate-Making Recipes!


Criminal Confections

Criminal Confections
Author: Colette London
Publisher: Lisa Plumley
Total Pages: 176
Release: 2022-06-15
Genre: Fiction
ISBN: 0463744543

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The inaugural offering of an exciting new cozy mystery series featuring "chocolate whisperer" Hayden Mundy Moore, a luxury consultant who has a nose for chocolate and danger. Fans of JoAnna Carl, Diane Mott Davidson, and Cleo Coyle will eat up this luscious world of high-end chocolate and intrigue. Original. Hayden Mundy Moore is an expert on everything chocolate, helping clients develop new products and revamp recipes until they're irresistible. But sometimes, a dash of murder finds its way into the mix... Hayden Mundy Moore has bushwhacked through African jungles and haggled in exotic markets to find the finest cacao beans and the most flavorful blends. It's thrilling work but rarely dangerous--until a colleague turns up dead at the exclusive chocolate-themed Lemaître resort spa in San Francisco. Adrienne Dowling's heart attack is blamed on an accidental overdose of the secret ingredient used in Lemaître Chocolates' new line. Hayden can't believe that conscientious Adrienne would make that mistake. And between chocolate body scrubs, cocoa mud baths, and a non-stop frenzy of chocolate-based treats, Hayden starts to suspect that she, not Adrienne, was the intended target. Finding a killer among the rival chocolatiers and potential suspects won't just be satisfying--it might save her life... "Chocoholics and food cozy fans rejoice! With prose as smooth and delicious as its theme, this quality debut cozy by an anonymous best-selling novelist introduces a smart protagonist with an unusual and tasty profession." —Library Journal (STARRED REVIEW)


Easy Gluten Free

Easy Gluten Free
Author: Helen Tzouganatos
Publisher: Plum
Total Pages: 272
Release: 2020-08-25
Genre: Cooking
ISBN: 1760982792

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Discover how easy it is to cook delicious, gluten-free food for the whole family, every night of the week, with Helen Tzouganatos, host of the SBS Food series Loving Gluten Free. Easy Gluten Free makes cooking for the family simple with more than 100 delicious recipes: enjoy favourites such as pizza, pasta and breads as well as soups, salads, hearty mains and desserts you won't believe are gluten free! Inside you'll also find tips on what to keep in your pantry, on the different gluten-free flours and how to use them, as well as a guide to cooking different grains and seeds. Recipes include: Easy Bowl & Spoon Gluten-Free Loaf; Leek & Mushroom Tart in Shortcrust Pastry; Cauliflower Pizza 3 Ways; Roasted Miso Pumpkin & Rocket Salad; Greek Horiatiki Salad; Hearty Chicken Drumstick & Vegetable Soup; Smashed Pea & Corn Fritters with Lime Avocado; Slow-cooked Beef Ragu Rigatoni; Best-ever Beef Lasagne; Crispy Salt & Pepper Squid; Sticky Pork Ribs with Tamari Honey Mustard Glaze; Molten Chocolate Puddings; Raw Mango Macadamia Cheesecake and many more. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.


Dangerously Dark

Dangerously Dark
Author: Colette London
Publisher: Lisa Plumley
Total Pages: 177
Release: 2022-12-22
Genre: Fiction
ISBN: 1005991421

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"A victim gets iced in this chocolate-themed mystery with recipes and “a loving description of the food scene in Portland” **** (Kirkus Reviews) Hayden Mundy Moore is an expert on everything chocolate, helping clients develop new products and revamp recipes until they're irresistible. But sometimes, a dash of murder finds its way into the mix... After her involvement in a murder case in San Francisco, heiress Hayden Mundy Moore has moved on for the moment to Portland, Oregon, where her old college friend Carissa is celebrating her recent engagement. Naturally, while Hayden’s in town, staying in a house rented by her financial adviser, she has to visit every local destination known for serving chocolate treats. Among them is Carissa’s ice cream business, Churn PDX, part of a group of food carts called Cartorama. Then Carissa’s fiancé is killed by the liquid nitrogen used to make ice cream—and Hayden gets the scoop on his notorious womanizing, which leads to more than a sprinkling of suspects... "Chocoholics and food cozy fans rejoice! With prose as smooth and delicious as its theme, this quality debut cozy by an anonymous best-selling novelist introduces a smart protagonist with an unusual and tasty profession." —Library Journal (STARRED REVIEW) on Criminal Confections


Death By Chocolate

Death By Chocolate
Author: G. A. McKevett
Publisher: Kensington Publishing Corp.
Total Pages: 315
Release: 2013-10-23
Genre: Fiction
ISBN: 1617735809

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Business has been a little slow at the Moonlight Magnolia Detective Agency, but full-figured P.I. Savannah Reid doesn't have time to drown her sorrows in a box of double-chocolate truffles. She's too busy watching the Gourmet Network--and drooling over the sinfully scrumptious confections that Lady Eleanor ("The Queen of Chocolate") whips up on-air. But someone isn't sweet on the Queen's charming chatter--and wants her to hang up her oh-so-quaint apron--for good. . . When Savannah hears that Lady Eleanor's been getting death threats, she jumps at the chance to be her round-the-clock bodyguard. It's a great chance to meet her idol in person--and maybe pick up some free chocolates, too! But her sweet dreams melt away the minute she meets Lady Eleanor. The woman is as rotten as last year's Valentine candy--and stingy with the chocolates to boot! After a few miserable days of her boss's put-downs and pettiness, Savannah finally understands why someone wants to put an end to Her Majesty's reign. But when the Queen of Chocolate bites into a chocolate and drops dead in the middle of her own live TV show, Savannah is horrified. After all, it was her job to protect Lady Eleanor--and now thousands of traumatized chocoholics know how horribly she failed. Talk about bad for business. If only to save her own reputation, Savannah has to figure out who's to blame for the Queen's untimely (and very ungraceful) demise. . .


The Semi-Sweet Hereafter

The Semi-Sweet Hereafter
Author: Colette London
Publisher: Lisa Plumley
Total Pages: 182
Release:
Genre: Fiction
ISBN:

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As an authority on all things chocolate, Hayden Mundy Moore is traveling across the pond to lend her expertise to the owner of a posh London chocolaterie-pâtisserie. From coconut truffles to chocolate flapjacks, Hayden’s mouthwatering creations quickly impress her client. But her knowledge doesn’t end there. The detective constable is taken by surprise when she identifies an exotic murder weapon: a stone metlapil, used to grind cacao beans—and apparently to bludgeon someone to death—in Hayden’s own lodgings, no less… The victim is a sexy celebrity chef who just happens to be the ex-husband of Hayden’s client. Now, amid the terraced town houses and local pubs, a killer is lurking—and the police have an assortment of suspects: a culinary rival, an ambitious agent, a recently-sacked assistant, and unfortunately, Hayden herself. The talented chocolate whisperer will have to find out what sort of nutter clobbered the famous cook—or her career may come to a bitter end… “The Semi-Sweet Hereafter is another terrific and original mystery from the pen of Colette London, a writer who has become a master of the mystery/suspense genre.” —Midwest Book Review “This mystery, centered around yummy treats and high crime, was a spooky-cute lead up to Halloween. I was hooked from the start, and afterward I was craving a chocolate truffle!” —Lauren Gatcombe, assistant editor, FIRST For Women magazine "Chocoholics and food cozy fans rejoice! With prose as smooth and delicious as its theme, this quality debut cozy by an anonymous best-selling novelist introduces a smart protagonist with an unusual and tasty profession." —Library Journal (STARRED REVIEW) on Criminal Confections


Death by Chocolate

Death by Chocolate
Author: Paul Freed
Publisher: Baker's Plays
Total Pages: 92
Release: 2017-07-07
Genre: Drama
ISBN: 9780874402780

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Members of the newly renovated Meadowbrook Health Resort are dropping like flies, including famed chef Edith Chiles! On the eve of the grand re-opening, this is not the best advertisement. It's up to John Stone, the manager, to find the cause and the murderer. Delightfully sarcastic and cynical, Stone finds himself teaming up with Ed Parlor, mystery writer and amateur sleuth, in a wacky race against time. The clues point to a sinister box of chocolates, and the suspects include all the outlandis


Chocolate Holidays

Chocolate Holidays
Author: Alice Medrich
Publisher: Artisan
Total Pages: 153
Release: 2015-10-01
Genre: Cooking
ISBN: 1579656927

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Dramatic, seductive, playful, infinite in its variety, otherworldly in its taste: It's chocolate, and here's all the impetus you need to indulge your passion for it every day of the year. The beloved Alice Medrich, renowned for impeccable recipes that produce stellar results, has written Chocolate Holidays especially for people who love to bake but don't have enough hours in the day. Without compromising on flavor, texture, or ingredients, she pares down the preparation steps, teaches us resraint, and comes up with fifty amazing recipes, each a little jewel of elegance and simplicty. An ideal year in chocolate might start with a New Year's brunch starring Chocolate Blini with Berry Caviar. Then there are Valentine's Day chocolate scones and St. Patrick's Day Irish Coffee Chocolate Mousse. And of course any "holiday" your imagination can conjure up is a perfect reason to indulge: perhaps a decadently rich hot chocolate served in demitasse portions to exorcise those end-of-February blues. Spring might whisper chocolate Giant Krispy Easter Treats or a Passover Chocolate Nut Sponge Torte, or white chocolate-glazed Apricot Orange Cupcakes for a wedding shower. Summer suggests fruit and ice cream desserts such as the Independence Day red, white, and blue sundaes, followed by autumn's pies and tarts laden with chocolate and nuts. And no matter what you've been putting on the table for Thanksgiving and Christmas holidays past, it will be out-chocolated by Alice's Chocolate Cranberry Pudding and her Chocolate Hazelnut Roulade—both unequivocally year-end musts. In Chocolate Holidays, Medrich unlocks the secrets of our favorite sweet, offering chocolate desserts for every season, for every reason. First published in hardcover as A Year in Chocolate (Warner Books, 2001)