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American Harvest

American Harvest
Author: Marie Mutsuki Mockett
Publisher: Graywolf Press
Total Pages: 416
Release: 2020-04-07
Genre: Biography & Autobiography
ISBN: 1644451166

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An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.


Cultured Harvest

Cultured Harvest
Author: Barrett Williams
Publisher: Barrett Williams
Total Pages: 81
Release: 2024-04-09
Genre: Cooking
ISBN:

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Embark on a culinary journey steeped in tradition and brimming with health benefits with "Cultured Harvest," the definitive guide to mastering the ancient art of lacto-fermentation. Unveiled within these chapters is a treasure trove of gastronomic wisdom that will transform your kitchen into a haven for probiotic-rich delicacies. Dive into the delicate balance of salt, sugar, and water – the trinity of fermentation prowess. Discover how selecting the right produce can enhance your ferments, delivering optimal flavor right from the start. Learn to navigate the fermenter's seasonal calendar, using the freshest local produce to create flavors that sing of the seasons. Worry not about the health hazards of home fermentation, for this guide illuminates the path to safe and satisfying ferments every time. Arm yourself with the knowledge to discern the signs of a perfect ferment, and gain the skills to pivot smoothly should your cultured concoctions take an unexpected turn. Move from the foundational techniques of creating classic sauerkraut and delectable kimchi to innovative methods that bring radishes, carrots, and beyond to vivid, tangy life. Elevate ordinary fruits with fermentation's magical touch, unlocking new dimensions of taste with berries and stone fruits ready to tantalize your palate. Venture into the nuanced world of brine and dry salt fermentation, honing your craft to develop complex flavors designed for the gourmet. Balance the tart and sweet notes of your creations in pickled delights that do not rely on the fermentation process, offering a scrumptious variety for every preference. As your skills deepen, explore the creative avenues of using fermented goods in everyday cooking and as zesty condiments. Invite the community to partake in your journey, sharing not only your creations but also the joy and culture that come with every bubbling jar of goodness. "Cultured Harvest" goes beyond recipes – it invites you to consider the sustainable and communal aspects of fermentation. Teach the younger generation the joys of crafting food that is not only delicious and fun but also brimming with healthful benefits. Whether you are a beginner curious about the craft, a food lover eager to introduce probiotic-rich foods into your diet, or a passionate fermenter ready to take your skills to new heights, this guide is your indispensable companion in cultivating a world of flavor and wellness. Embrace the culture, taste the harvest, and celebrate the community with "Cultured Harvest." Your culinary transformation awaits.


The Inklings and Culture

The Inklings and Culture
Author: Monika B. Hilder
Publisher: Cambridge Scholars Publishing
Total Pages: 411
Release: 2020-11-24
Genre: Literary Criticism
ISBN: 1527562654

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How did five twentieth-century British authors, C. S. Lewis, J. R. R. Tolkien, Charles Williams, Owen Barfield, and Dorothy L. Sayers, along with their mentors George MacDonald and G. K. Chesterton, come to contribute more to the intellect and imagination of millions than many of their literary contemporaries put together? How do their achievements continue to inform and potentially transform us in the twenty-first century? In this first collection of its kind, addressing the entire famous group of seven authors, the twenty-seven chapters in The Inklings and Culture explore the legacy of their diverse literary art—inspired by the Christian faith—art that continues to speak hope into a hurting and deeply divided world.


Northern Harvest

Northern Harvest
Author: Emita Brady Hill
Publisher: Wayne State University Press
Total Pages: 383
Release: 2020-05-05
Genre: Biography & Autobiography
ISBN: 0814347142

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Northern Harvest: Twenty Michigan Women in Food and Farming looks at the female culinary pioneers who have put northern Michigan on the map for food, drink, and farming. Emita Brady Hill interviews women who share their own stories of becoming the cooks, bakers, chefs, and farmers that they are today—each even sharing a delicious recipe or two. These stories are as important to tracing the gastronomic landscape in America as they are to honoring the history, agriculture, and community of Michigan. Divided into six sections, Northern Harvest celebrates very different women who converged in an important region of Michigan and helped transform it into the flourishing culinary Eden it is today. Hill speaks with orchardists and farmers about planting their own fruit trees and making the decision to transition their farms over to organic. She hears from growers who have been challenged by the northern climate and have made exclusive use of fair trade products in their business. Readers are introduced to the first-ever cheesemaker in the Leelanau area and a pastry chef who is doing it all from scratch. Readers also get a sneak peek into the origins of Traverse City institutions such as Folgarelli’s Market and Wine Shop and Trattoria Stella. Hill catches up with local cookbook authors and nationally known food writers. She interviews the founder of two historic homesteads that introduce visitors to a way of living many of us only know from history books. These oral histories allow each woman to tell her story as she chooses, in her own words, with her own emphasis, and her own discretion or indiscretions. Northern Harvest is a celebration of northern Michigan’s rich culinary tradition and the women who made it so. Hungry readers will swallow this book whole.


Pájaros de la Cosecha

Pájaros de la Cosecha
Author: Blanca López de Mariscal
Publisher: Children's Book Press
Total Pages: 38
Release: 1995
Genre: Juvenile Fiction
ISBN: 9780892391691

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Juan Zanate used to sit under his favorite tree--with his only friends, the harvest birds--dreaming and planning his life. Juan had big dreams of becoming a farmer like his father and grandfather. But when his father died and the land was divided, there was only enough for his two older brothers. In this charming story from the heart of the Indian tradition in Mexico, Juan learns to determine his own destiny--with help from his loyal friends, the harvest birds.


Eternal Harvest

Eternal Harvest
Author: Karen Coates
Publisher: ThingsAsian Press
Total Pages: 382
Release: 2013-12-01
Genre: History
ISBN: 1934159492

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Karen Coates and Jerry Redfern spent more than seven years traveling in Laos, talking to farmers, scrap-metal hunters, people who make and use tools from UXO, people who hunt for death beneath the earth and render it harmless. With their words and photographs, they reveal the beauty of Laos, the strength of Laotians, and the commitment of bomb-disposal teams. People take precedence in this account, which is deeply personal without ever becoming a polemic.


Bloody Harvest

Bloody Harvest
Author: David Matas
Publisher:
Total Pages: 236
Release: 2009
Genre: Medical
ISBN:

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Falun Gong is a modern day spiritual/exercise movement which began in China in 1991 drawing on and combining ancient Chinese traditions. The Chinese Communist Party, alarmed at the growth of the movement and fearing for its own ideological supremacy banned the movement in 1999. Falun Gong practitioners were arrested in the hundreds of thousands and asked to recant. If they did not, they were tortured. If they still did not recant, they disappeared. Allegations surfaced in 2006 that the disappeared were being killed for their organs which were sold for large sums mostly to foreign transplant tourists. It is generally accepted that China kills prisoners for organs. The debate is over whether the prisoners who are killed are only criminals sentenced to death or Falun Gong practitioners as well. The authors produced a report concluding that the allegations were true. Bloody Harvest sets out the investigations and conclusions of the authors.


Mixed Harvest

Mixed Harvest
Author: Hal S. Barron
Publisher: Univ of North Carolina Press
Total Pages: 316
Release: 2000-11-09
Genre: Social Science
ISBN: 0807860263

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Mixed Harvest explores rural responses to the transformation of the northern United States from an agricultural society into an urban and industrial one. According to Hal S. Barron, country people from New England to North Dakota negotiated the rise of large-scale organizational society and consumer culture in ways marked by both resistance and accommodation, change and continuity. Between 1870 and 1930, communities in the rural North faced a number of challenges. Reformers and professionals sought to centralize authority and diminish local control over such important aspects of rural society as schools and roads; large-scale business corporations wielded increasing market power, to the detriment of independent family farmers; and an encroaching urban-based consumer culture threatened rural beliefs in the primacy of their local communities and the superiority of country life. But, Barron argues, by reconfiguring traditional rural values of localism, independence, republicanism, and agrarian fundamentalism, country people successfully created a distinct rural subculture. Consequently, agrarian society continued to provide a counterpoint to the dominant trends in American society well into the twentieth century.


The Vanishing Tradition

The Vanishing Tradition
Author: Paul Gottfried
Publisher: Cornell University Press
Total Pages: 243
Release: 2020-07-15
Genre: Political Science
ISBN: 1501749870

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This anthology provides a timely critical overview of the American conservative movement. The contributors take on subjects that other commentators have either not noticed or have been fearful to discuss. In particular, this collection of searing essays hits hard at blatant cult of celebrity and intolerance of dissent that has come to characterize the conservative movement in this country. As The Vanishing Tradition shows, the conservative movement has not often retrieved its wounded, instead dispatching them in order to please its friendly opposition and to prove its "moderateness." The movement has also been open to the influence of demanding sponsors who have pushed it in sometimes bizarre directions. Finally, the essayists here, highlight the movement's appeal to "permanent values" as a truly risible gesture, given how arduously its celebrities have worked to catch up with the Left on social issues. This no-holds-barred critical examination of American conservatism opens debates and seeks controversy.


Harvest of Empire

Harvest of Empire
Author: Juan Gonzalez
Publisher: Penguin
Total Pages: 561
Release: 2022-06-14
Genre: Social Science
ISBN: 0143137433

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A sweeping history of the Latino experience in the United States. The first new edition in ten years of this important study of Latinos in U.S. history, Harvest of Empire spans five centuries—from the European colonization of the Americas to through the 2020 election. Latinos are now the largest minority group in the United States, and their impact on American culture and politics is greater than ever. With family portraits of real-life immigrant Latino pioneers, as well as accounts of the events and conditions that compelled them to leave their homelands, Gonzalez highlights the complexity of a segment of the American population that is often discussed but frequently misrepresented. This landmark history is required reading for anyone wishing to understand the history and legacy of this influential and diverse group.