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| Author | : Martin Howard |
| Publisher | : |
| Total Pages | : 80 |
| Release | : 2008 |
| Genre | : Cooking |
| ISBN | : 9780733323843 |
"An essential for every witches' bookshelf, 'How to cook children' is a unparalleled collection of recipes presented by world-renowned crone, Esmlia Sniff. Don't even think of cooking a child without it!" -- Cover.
| Author | : Elisabeth Weinberg |
| Publisher | : |
| Total Pages | : 45 |
| Release | : 2018-07-03 |
| Genre | : Juvenile Fiction |
| ISBN | : 1250091691 |
Lizzie (nicknamed Little Chef) loves to cook, and with the help of her parents, she is making the most special dish for her grandmother--Super Special Smashed Sweet Potatoes. Like all special dishes, a secret ingredient is a must! Full of excited energy, Lizzy begins her dinner preparation by making a list and getting fresh ingredients at the farmer's market. But Lizzy is determined to find the perfect secret ingredient for the dinner. What is it? A real chef never reveals her secrets! Though there are many ingredients when we cook, sometimes the best ingredient of all is cooking with and for those we love.
| Author | : Rozanne Gold |
| Publisher | : Bloomsbury Publishing USA |
| Total Pages | : 148 |
| Release | : 2006-10-03 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1582347352 |
"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
| Author | : Angela Wilkes |
| Publisher | : Penguin |
| Total Pages | : 98 |
| Release | : 2023-04-18 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 0744086248 |
A children's introductory cookbook with 60 mouthwatering recipes presented in full-color, step-by-step photographs and instructions. Children's Quick and Easy Cookbook is packed with delicious, easy-to-follow recipes that any child can make, from super-fast snacks and speedy meals to treats and sweets. From classic omelets to chicken chow mein to hot chocolate soufflés, it includes dishes the whole family will want to eat. Feature boxes highlight all the necessary ingredients for each recipe, and photographs of finished dishes will inspire kids as they cook. Perfect for the whole family to enjoy together, Children's Quick and Easy Cookbook introduces children to the joy of cooking and eating good food—that they have made themselves!
| Author | : Tamar Ansh |
| Publisher | : Judaica Press |
| Total Pages | : 0 |
| Release | : 2014-02-05 |
| Genre | : Jewish cooking |
| ISBN | : 9781607631422 |
A Passover-themed cookbook for kids featuring over 80 easy recipes, cooking and kitchen safety tips, and four craft projects.
| Author | : America's Test Kitchen Kids |
| Publisher | : Sourcebooks, Inc. |
| Total Pages | : 304 |
| Release | : 2019-04-02 |
| Genre | : Cooking |
| ISBN | : 1492697664 |
The newest baby and toddler cookbook from America's Test Kitchen Kids, creators of the #1 New York Times Bestseller, The Complete Cookbook for Young Chefs! Being a new parent usually means an overload of information on how to keep your baby healthy and happy. But what information should we trust as parents? America's Test Kitchen, with their years of expertise and their tried-and-true testing methods, has opened their test kitchens for the first time ever to include the youngest of foodies: babies and toddlers! This baby food book is the perfect choice for parents looking to dive into the world of baby food recipes and cooking toddler food! From purees to smoothies to family meals that everyone can enjoy, this cookbook includes the very best (kitchen-tested!) recipes to get you through the early years. Whether you're looking for ways to introduce your child to solid foods or engage kids in the kitchen, this is the essential cookbook young families need.
| Author | : |
| Publisher | : Phaidon Press |
| Total Pages | : 0 |
| Release | : 2016 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9780714872827 |
Cook pancakes from scratch inside this interactive recipe book - readers whisk the eggs, flip the pancakes, and more! Step one: mix together the flour, sugar, salt, and baking powder. Step two: whisk the eggs, milk, and butter. Step three: stir the wet ingredients into the dry ingredients to make the batter. Simple, straightforward recipe text brings readers through each step of cooking pancakes, while the interactive novelty features, such as pull-tabs, wheels, and a punch-out piece, invite them to participate in the process. Cooking pancakes has never been so satisfying nor so clean! Perfect for young chefs-to-be, or any kid who prefers to 'do it myself'. This is the first title in a series of interactive recipe books.
| Author | : Deanna F. Cook |
| Publisher | : Storey Publishing |
| Total Pages | : 155 |
| Release | : 2015-03-10 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1612124003 |
The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.
| Author | : America's Test Kitchen Kids |
| Publisher | : America's Test Kitchen |
| Total Pages | : 241 |
| Release | : 2021-09-28 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 194870367X |
America's Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs. Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.
| Author | : Deanna F. Cook |
| Publisher | : Disney Editions |
| Total Pages | : 0 |
| Release | : 2006-08-21 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9781423100867 |
A cookbook from the editors at FamilyFun magazine.
