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The Contamination of the Earth

The Contamination of the Earth
Author: Francois Jarrige
Publisher: MIT Press
Total Pages: 481
Release: 2021-11-16
Genre: Nature
ISBN: 0262542730

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The trajectories of pollution in global capitalism, from the toxic waste of early tanneries to the poisonous effects of pesticides in the twentieth century. Through the centuries, the march of economic progress has been accompanied by the spread of industrial pollution. As our capacities for production and our aptitude for consumption have increased, so have their byproducts--chemical contamination from fertilizers and pesticides, diesel emissions, oil spills, a vast "plastic continent" found floating in the ocean. The Contamination of the Earth offers a social and political history of industrial pollution, mapping its trajectories over three centuries, from the toxic wastes of early tanneries to the fossil fuel energy regime of the twentieth century.


Contaminated Water Supplies at Camp Lejeune

Contaminated Water Supplies at Camp Lejeune
Author: National Research Council
Publisher: National Academies Press
Total Pages: 338
Release: 2009-09-06
Genre: Medical
ISBN: 0309136997

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In the early 1980s, two water-supply systems on the Marine Corps Base Camp Lejeune in North Carolina were found to be contaminated with the industrial solvents trichloroethylene (TCE) and perchloroethylene (PCE). The water systems were supplied by the Tarawa Terrace and Hadnot Point watertreatment plants, which served enlisted-family housing, barracks for unmarried service personnel, base administrative offices, schools, and recreational areas. The Hadnot Point water system also served the base hospital and an industrial area and supplied water to housing on the Holcomb Boulevard water system (full-time until 1972 and periodically thereafter). This book examines what is known about the contamination of the water supplies at Camp Lejeune and whether the contamination can be linked to any adverse health outcomes in former residents and workers at the base.


The Produce Contamination Problem

The Produce Contamination Problem
Author: Karl Matthews
Publisher: Academic Press
Total Pages: 490
Release: 2009-05-29
Genre: Technology & Engineering
ISBN: 0080921116

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Understanding the causes and contributing factors leading to outbreaks of food-borne illness associated with contamination of fresh produce continues to be a worldwide challenge for everyone from the growers of fresh-cut produce through the entire production and delivery process. Additionally researchers both at universities and in government agencies are facing an increased challenge to develop means of preventing these foodborne illness occurrences. The premise of this book is that when human pathogen contamination of fresh produce occurs, it is extremely difficult to reduce pathogen levels sufficiently to assure microbiological safety with the currently available technologies. A wiser strategy would be to avoid crop production conditions that result in microbial contamination to start. These critical, problem-oriented chapters have been written by researchers active in the areas of food safety and microbial contamination during production, harvesting, packing and fresh-cut processing of horticultural crops, and were designed to provide methods of contamination avoidance. Coverage includes policy and practices in the US, Mexico and Central America, Europe, and Japan. *Addresses food-borne contaminations from a prevention view, providing proactive solutions to the problems *Covers core sources of contamination and methodologies for identifying those sources *Includes best practice and regulatory information


Contaminations

Contaminations
Author: Michael Mack
Publisher: Edinburgh University Press
Total Pages: 240
Release: 2019-08-05
Genre: Dialectical materialism
ISBN: 1474470491

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This book enquires into the problem of various oppositions between pure entities such as nature and society, body and mind, science and the arts, subjectivity and objectivity. It examines how works of literature and cinema have contaminated constructions of the pure and the immune with their purported opposite. As an advanced critical introduction to the figure of contamination, the book makes explicit what so far has remained unarticulated ́82 what has only been implied ́82 within postmodern, poststructuralist and deconstructive theory. Combining theory with literary criticism, the book sheds light on how overlooked aspects of 'the novels of Henry James, Herman Melville and H. G. Wells question notions of natural order as well as an opposition between the subjective and the objective. It offers fresh readings of classic films and literary texts, including Vertigo and Moby Dick, with the aim to ground theoretical insights in close analysis.


Contaminations and Ethnographic Fictions

Contaminations and Ethnographic Fictions
Author: Oscar Hemer
Publisher: Springer Nature
Total Pages: 232
Release: 2020-01-06
Genre: Social Science
ISBN: 303034925X

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In an unusual merging of academic and literary practices, this volume attempts to identify a form (or forms) that is congenial with the subject of interrogation: the world in transition, with South Africa as the main focal point. Approaching anthropology from the position of the literary writer, Oscar Hemer here takes the reader through a kaleidoscope of perspectives—a stream-of-consciousness understanding of “writing the city” of Johannesburg, embedding ethnography in subjectivity; a challenge to binaries both temporal and gendered in examining the growth of the IT metropolis Bangalore to a combusting mega-city; an auto-ethnographic interweaving of fictional reportage with a close-reading of anthropological and philosophical treatises, including Mary Douglas’s Purity and Danger and Edouard Glissant’s Poetics of Relation, among others—to interrogate themes of transition, identity, purity and variation in the Western Cape. As the form transcends boundaries to create a methodological hybrid, creolization comes to the fore as a theoretical concept and as cultural practice.


Mammals and Birds as Bioindicators of Trace Element Contaminations in Terrestrial Environments

Mammals and Birds as Bioindicators of Trace Element Contaminations in Terrestrial Environments
Author: Elżbieta Kalisińska
Publisher: Springer
Total Pages: 708
Release: 2019-03-01
Genre: Science
ISBN: 3030001210

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The population explosion that began in the 1960s has been accompanied by a decrease in the quality of the natural environment, e.g. pollution of the air, water and soil with essential and toxic trace elements. Numerous poisonings of people and animals with highly toxic anthropogenic Hg and Cd in the 20th century prompted the creation of the abiotic environment, mainly in developed countries. However, the system is insufficient for long-term exposure to low concentrations of various substances that are mainly ingested through food and water. This problem could be addressed by the monitoring of sentinels – organisms that accumulate trace elements and as such reflect the rate and degree of environmental pollution. Usually these are long-lived vertebrates – herbivorous, omnivorous and carnivorous birds and mammals, especially game species. This book describes the responses of the sentinels most commonly used in ecotoxicological studies to 17 trace elements.


Water Contamination Emergencies

Water Contamination Emergencies
Author: Ulrich Borchers
Publisher: Royal Society of Chemistry
Total Pages: 387
Release: 2013-07-01
Genre: Science
ISBN: 1849737894

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How do we assess and manage the actual risks from water contamination? Can we learn from previous experiences? What can be done in future? This book is the proceedings of the fifth conference on this topic and addresses these issues relating to drinking water and drinking water systems. With emphasis on effectively and efficiently managing the risks and threats and sharing experiences, it provides information on successful use of leading-edge technologies and best practice both now and for the future. With contributions from leading scientists and experts in academia and industry it offers a truly international perspective on our ability to deal with water contamination emergencies. Emphasis is given to prevention, strategy and unusual emergency incident situations relating to drinking water. The book will appeal across a diverse group from public health professionals, water companies and water security experts and regulators.


Microbial Contamination and Food Degradation

Microbial Contamination and Food Degradation
Author: Alexandru Mihai Grumezescu
Publisher: Academic Press
Total Pages: 516
Release: 2017-11-03
Genre: Technology & Engineering
ISBN: 0128112638

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Microbial Contamination and Food Degradation, Volume 10 in the Handbook of Food Bioengineering series, provides an understanding of the most common microbial agents involved in food contamination and spoilage, and highlights the main detection techniques to help pinpoint the cause of contamination. Microorganisms may cause health-threatening conditions directly by being ingested together with contaminated food, or indirectly by producing harmful toxins and factors that can cause food borne illness. This resource discusses the potential sources of contamination, the latest advances in contamination research and strategies to prevent contamination using key methods of analysis and evaluation. Presents modern alternatives for avoiding microbial spoilage and food degradation using preventative and intervention technologies Provides key methods for addressing microbial contamination and preventing food borne illness through research and risk assessment analysis Includes detailed information on bacterial contamination problems in different environmental environments and the methodologies to help solve those problems


Surface Contamination

Surface Contamination
Author: B. R. Fish
Publisher: Elsevier
Total Pages: 428
Release: 2016-10-27
Genre: Science
ISBN: 1483154874

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Surface Contamination presents the proceedings of first International Symposium on Surface Contamination, held at Gatlinburg, Tennessee in June 1964. The meeting discusses the potential hazards brought about by noxious contaminants on surfaces; the effects of contamination to human health and safety; and the integrity of scientific and technical machinery and products in meeting the exacting requirements. The book contains the work of experts from different technical and administrative disciplines. Areas covered include fundamental research on redispersible and evaporable contamination, including radioactive, biological, chemical, and abrasive contaminants. Administrative and technical problems on radioactive surface contamination control criteria; measurement techniques; environmental control of surface contamination; dissemination of airborne microorganisms; radioactive contamination control applications; biological and chemical surface contamination; insurance and economics; and decontamination are tackled as well. The text will be a good source of information for ecologists, environmentalists, chemists, biologists, students, and policymakers.