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Italian Wine For Dummies

Italian Wine For Dummies
Author: Mary Ewing-Mulligan
Publisher: John Wiley & Sons
Total Pages: 331
Release: 2011-04-18
Genre: Cooking
ISBN: 1118069595

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"A must-have book for anyone who is serious about Italian wines." —Lidia Bastianich, host of PBS?s Lidia's Italian Table "I have yet to encounter more knowledgeable guides to...Italian wine." —Piero Antinori, President, Antinori Wines "Bravo to Ed and Mary! This book shows their love for Italy, the Italian producers, and the great marriage of local foods with local wines. Here is a great book that presents the information without intimidation." —Piero Selvaggio, VALENTINO Restaurant Right now, Italy is the most exciting wine country on earth. The quality of Italian wines has never been higher and the range of wines has never been broader. Even better, the types of Italian wines available outside of Italy have never been greater. But with all these new Italian wines and wine zones not to mention all the obscure grape varieties, complicate blends, strange names and restrictive wine laws. Italian wines are also about he most challenging of all to master. The time has come for comprehensive, up-to-date guides to Italian wines. Authored by certified wine educators and authors Ed McCarthy and Mary Ewing-Mulligan, Italian Wine For Dummies introduces you to the delectable world of fine Italian wine. It shows you how to: Translate wine labels Identify great wine bargains Develop your own wine tastes Match Italian wines with foods Here's everything you need to know to enjoy the best Tuscans, Sicilians, Abruzzese and other delicious Italian wines. This lighthearted and informative guide explores: The styles of wine made in Italy and the major grape varieties used to make them How the Italian name their wines, the complicated laws governing how names are given and the meanings of common label terminology Italy's important wine regions including a region-by-region survey of the best vineyards and their products A guide to pronouncing Italian wine terms and names and how to order Italian wines in restaurants For Italians, wine (vino) is food (alimentari) and food is love (amore). And you can never have enough love in your life. So, order a copy of Italian Wine For Dummies, today and get ready to share the love!


Italy's Native Wine Grape Terroirs

Italy's Native Wine Grape Terroirs
Author: Ian D'Agata
Publisher: University of California Press
Total Pages: 388
Release: 2019-08-27
Genre: Cooking
ISBN: 0520290755

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Italy’s Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy’s native wine grapes. Ian D’Agata’s approach to discussing wine, both scientific and discursive, provides an easy-to-read, enjoyable guide to Italy’s best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino d’Asti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to D’Agata’s previous award-winning Native Wine Grapes of Italy.


Wine All-in-One For Dummies

Wine All-in-One For Dummies
Author: Ed McCarthy
Publisher: John Wiley & Sons
Total Pages: 711
Release: 2009-08-31
Genre: Cooking
ISBN: 0470476265

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An all-inclusive, easy-to-use primer to all things wine Want to learn about wine, but don't know where to start? Wine All-In-One For Dummies provides comprehensive information about the basics of wine in one easy-to-understand volume. Combining the bestselling Wine For Dummies with our regional and specific wine titles, this book gives you the guidance you need to understand, purchase, drink and enjoy wine. You'll start at the beginning as you discover how wine is made. From there you'll explore grape varieties and vineyards, read labels and wine lists, and discover all the nuances of tasting wine. You'll see how to successfully store wine and serve it to your guests-and even build up an impressive collection of wine. Plus, you'll find suggestions for perfect food pairings and complete coverage on wines from around the world. Features wine tasting, serving, storing, collecting, and buying tips, all in a single authoritative volume Includes information on California wines, as well as other domestic and foreign locations including the US, Canada, France, Italy, Spain, Portugal, Germany, Austria, Hungary, Greece, Australia, New Zealand, South Africa, Chile, and Argentina. Helps you choose the best vintage for your needs Also covers champagne, sherry, and port wine Ed McCarthy and Mary Ewing-Mulligan are the authors of seven Dummies books on wine including the bestselling Wine For Dummies, 4th Edition, other contributing authors are recognized wine experts and journalists in Australia, New Zealand, and Canada Whether you're a wine novice or a budding sommelier, Wine All-In-One For Dummies is the one guide you need on your shelf to make your wine experience complete.


Italian Wines, 1998

Italian Wines, 1998
Author: Gambero Rosso
Publisher: ACC Distribution
Total Pages: 608
Release: 1998-05
Genre: Cooking
ISBN: 9781890142018

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This volume is the first appearance of Vini d'Italia in an English language edition, but in its Italian version the guide has a long history. Since its first edition in 1988, the guide has played a major role in Italy's fine wine market; both professionals and wine enthusiasts have learned to trust its evaluations.Italian Wines 1998 surveys the panorama of quality wine production in Italy. This 600 page volume reviews and evaluates about 8,500 wines and 1,400 wineries. During 1997, after months of blind tastings, 117 prize-winning wines were selected and indicated with a symbol that has become synonymous with quality: three glasses, tre bicchieri. This year, the Tuscany and Piedmont regions garnered the largest number of three glasses rewards, with 29 and 26 labels respectively.


Italian Wine

Italian Wine
Author: Shelley Lindgren
Publisher: Ten Speed Press
Total Pages: 305
Release: 2023-08-29
Genre: Cooking
ISBN: 1984857630

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Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines. “A brilliant look into the past, present, and future of wine and food in Italy.”—Rajat Parr, owner-operator of Phelan Farm and author of Secrets of Sommeliers and The Sommelier’s Atlas of Taste From award-winning sommelier Shelley Lindgren, who has long been recognized (and now knighted!) for her promotion of lesser-known Italian wines, and acclaimed cookbook author Kate Leahy comes a user-friendly and charming guide to Italian wines two decades in the making. The dynamic storytelling duo takes you through a beautifully photographed and delightfully comprehensive journey to understand what Italian wine looks like today: the makers shaping the industry, the innovative ways farmers are adapting to climate change, and the history that paved the path for this current movement. Travel vicariously through all twenty regions with Leahy and Lindgren and expand your palate beyond Chianti, Pinot Grigio, and Lambrusco. Immerse yourself in the untold stories of how ancient winemaking techniques, the shifts of power and the movement of families, and the terrain and climate have influenced modern Italian winemaking. The curiosity and passion Lindgren and Leahy have is infectious and inviting, and you’ll leave with a buzz and a richer understanding of the country’s wines. Let Italian Wine be your in-depth and fun guide into this endlessly fascinating, diverse world of wine.


The Nonmarine Permian

The Nonmarine Permian
Author: Spencer G. Lucas
Publisher: New Mexico Museum of Natural History and Science
Total Pages: 371
Release: 2005
Genre:
ISBN:

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Italian Wines 2001

Italian Wines 2001
Author: Gambero Rosso
Publisher: Gambero Rosso
Total Pages: 704
Release: 2001
Genre: Cooking
ISBN: 9781890142056

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Since its first edition in 1988, Italian Wines has played a major role in Italy's wine market as both professionals and wine enthusiasts have learned to trust its evaluations. The 2000 edition was a best-selling wine title and a complete sell-out. Italian Wines 2001 surveys the panorama of quality wine production in Italy. Expanded to 696 pages, this volume reviews and evaluates over 11,000 wines and 1,600 wineries. After months of blind tastings, prize-winning wines were selected and indicated with a symbol that has become synonymous with quality: three glasses, tre bicchieri.


Trieste and Friuli

Trieste and Friuli
Author: Enrico Mssetti
Publisher: Enrico Massetti Publishing
Total Pages: 220
Release: 2022-06-24
Genre: Travel
ISBN: 1310240345

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If you plan to tour Europe, you should consider the Friuli-Venezia Giulia region of northeastern Italy, bordering Austria and Slovenia. For simplicity's sake, we abbreviate the region's full name to Friuli. This lovely region may be an ideal vacation spot. You can get classic Italian food and other specialties and wash it down with excellent local wine. While Friuli is by no means undiscovered by tourists, you usually won't be fighting crowds to see what you want. Like most regions of Italy, it has belonged to many nations. The area remains multicultural, with an exceptional mixture of Italian, Austrian, and Slavic influences. Trieste, with a population of about two hundred thousand, is the region's largest city. Trieste was part and parcel of Mittel Europa (Central Europe) as the principal port of the Austro-Hungarian Empire. Trieste only joined Italy in 1954. One can easily imagine that with such a unique history, Trieste is quite a fantastic place to visit. It is. As soon as you arrive in Trieste, you'll notice its ubiquitous coffee houses. Among the best known is the Antico Caffe San Marco. As it befits its internationality, Trieste is home to various historic religious buildings representing many faiths. The Serbian-Orthodox church of the Holy Trinity and Saint Spyridon, built in the mid-Nineteenth century, shows the solid byzantine influence. Go inside for a look at its beautiful frescoes and icons. The Israelite Temple of Trieste, just over a century old, is Italy's largest synagogue. The Trieste Cathedral, dedicated to the city's patron saint, San Guisto (Saint Justus), who was martyred at the beginning of the Fourth Century, was initially built in the Sixth Century on Roman ruins. It is adjacent to a castle of the same name. Walk on its ramparts for an excellent view of the city and its surroundings. There is no shortage of other churches and museums to visit. This is a guide to a trip in the Friuli region of Italy: passing through Grado, Lignano, Aquileia, Trieste, Pordenone, Udine, and touching the mountains of Friuli, the Carnia, Tarvisio, and Sequals. There are extensive descriptions and photos of the attractions. It contains many reviews for the best-recommended restaurants at the location described.