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| Author | : National Institutes of Health (U.S.). Clinical Center. Nutrition Department |
| Publisher | : |
| Total Pages | : 136 |
| Release | : 1963 |
| Genre | : Diet in disease |
| ISBN | : |
| Author | : Veterans Administration Medical Center (Long Beach, Calif.) |
| Publisher | : |
| Total Pages | : 278 |
| Release | : 1987 |
| Genre | : Diet in disease |
| ISBN | : |
Abstract: This diet manual is a compilation of food allowances prescribed in normal and abnormal states of health. This manual contains the diets most commonly ordered and is a useful reference for physicians, paramedical personnel, and other health professionals and trainees. The basic design in diet planning is the normal diet, the standards for which are the 1980 revised Recommended Daily Dietary Allowances. All modifications required in diet therapy are measured for adequacy against this standard. Topic s include: normal nutrition, consistency modifications, enteral feeding, sodium modifications, fat modifications, kilocalorie modifications, protein modifications, carbohydrate modifications, and miscellaneous diets.
| Author | : Clinical Center (Bethesda) |
| Publisher | : |
| Total Pages | : 121 |
| Release | : 1963 |
| Genre | : |
| ISBN | : |
| Author | : National Institutes of Health (États-Unis). Clinical Center. Nutrition Dept |
| Publisher | : |
| Total Pages | : 121 |
| Release | : 1963 |
| Genre | : |
| ISBN | : |
| Author | : National Institutes of Health (U.S.). Clinical Center. Nutrition Department |
| Publisher | : |
| Total Pages | : 123 |
| Release | : 1974 |
| Genre | : |
| ISBN | : |
| Author | : National Institutes of Health (U.S.). Clinical Center. Nutrition Department |
| Publisher | : |
| Total Pages | : 121 |
| Release | : 1963 |
| Genre | : Diet in disease |
| ISBN | : |
| Author | : U.S. Department of Health, Education, and Welfare National Institutes of Health |
| Publisher | : |
| Total Pages | : 121 |
| Release | : 1963 |
| Genre | : |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 121 |
| Release | : 1963 |
| Genre | : |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 80 |
| Release | : 1969 |
| Genre | : Diet in disease |
| ISBN | : |
| Author | : North Carolina Baptist Hospital. Committee on Dietetics |
| Publisher | : |
| Total Pages | : 201 |
| Release | : 1986 |
| Genre | : Hospitals |
| ISBN | : |
