Classical Palestinian Cookery
Author | : Christiane Dabdoub Nasser |
Publisher | : |
Total Pages | : 224 |
Release | : 2001-01 |
Genre | : Cooking |
ISBN | : 9780756764579 |
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This unique volume features a rich variety of dishes characteristic of the eastern regions of the Mediterranean & their culinary cultures. It is a collection of over 100 mouth-watering recipes -- salads, soups, one-dish meals, stews & desserts -- which represent traditional Palestinian cooking, but also exposes possibilities for a wider & more eclectic cuisine. This cookbook is aware of the present need for more health-oriented & less time-consuming recipes while preserving the heritage handed down through the generations. The culinary experience is enriched by the incorporation of anecdotes, excerpts & illustrations of cultural & celebratory traditions from different regions of Palestine. Color photos.