Classic Chinese Cookbook PDF Download
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Author | : Yan-kit So |
Publisher | : Penguin |
Total Pages | : 258 |
Release | : 2015-01-16 |
Genre | : Cooking |
ISBN | : 1465439757 |
Download Yan-Kit's Classic Chinese Cookbook Book in PDF, ePub and Kindle
Celebrated culinary expert Yan-Kit So combines more than 140 colorful Chinese recipes with a comprehensive, step-by-step visual guide to the ingredients, equipment, and techniques that will help you unlock the door to the classic Chinese kitchen. Demystify the art of Chinese cookery with this excellent visual guide. Step-by-step techniques and images of ingredients and equipment provide you with the foundation to create mouthwatering dishes. Impress your guests with your knowledge of the customs for serving authentic Chinese cuisine, or learn how to make dumplings and other enticing dim-sum recipes. You will see just how simple and rewarding cooking Chinese food can be.
Author | : Mai Leung |
Publisher | : HarperCollins Publishers |
Total Pages | : 388 |
Release | : 1987-08 |
Genre | : Cooking |
ISBN | : 9780060914141 |
Download The Classic Chinese Cook Book Book in PDF, ePub and Kindle
Author | : Nina Simonds |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 399 |
Release | : 2003-09 |
Genre | : Cooking |
ISBN | : 9780618379651 |
Download Classic Chinese Cuisine Book in PDF, ePub and Kindle
Presents a combination of traditional recipes and dishes from the various culinary regions of China, introduced by gleanings of history, culture, and anecdote and augmented by a guide to Chinese ingredients, techniques, equipment, and menu planning.
Author | : 傅培梅 |
Publisher | : 橘子文化事業有限公司 |
Total Pages | : 382 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : 9789867997333 |
Download 培梅食谱 Book in PDF, ePub and Kindle
This is the new and updated edition of one of the most popular Chinese cookbooks of all times by Taiwan's eminent master chef Fu Peimei. In Chinese/English. Distributed by Tsai Fong Books, Inc.
Author | : Yan-kit So |
Publisher | : Trafalgar Square Publishing |
Total Pages | : 0 |
Release | : 1997-04 |
Genre | : Chinese |
ISBN | : 9780333569078 |
Download Classic Food of China Book in PDF, ePub and Kindle
Author | : Anna Kao |
Publisher | : |
Total Pages | : 164 |
Release | : 1985 |
Genre | : Cooking |
ISBN | : |
Download Classic Chinese Cooking Book in PDF, ePub and Kindle
Anna Kao is the author of this compilation of recipes from the six best-known regional cuisines of China--Peking, Cantonese, Fukien, Shanghai, Szechuan, & Hunan. She also includes tips on purchasing & preparing ingredients, proper tools & utensils, & marinating & seasoning.
Author | : Wendy Hobson |
Publisher | : |
Total Pages | : 0 |
Release | : 2003 |
Genre | : Cookery, Chinese |
ISBN | : 9780572028497 |
Download The Classic 1000 Chinese Recipes Book in PDF, ePub and Kindle
This collection includes recipes for all the Chinese favorites, including deep-fried prawns, crispy duck, beef noodles, and many more. Special sections feature lesser-known regional cuisine, vegetarian dishes, and even quick-fix snack foods with a Chinese flair. Instructions are clear and easy to follow even for the newcomer to Chinese cuisine.
Author | : Joyce Chen |
Publisher | : Lippincott Williams & Wilkins |
Total Pages | : 250 |
Release | : 1962 |
Genre | : Cooking |
ISBN | : |
Download Joyce Chen Cook Book Book in PDF, ePub and Kindle
Gives basic and essential knowledge of Chinese cookery, with recipes of Mandarin, Shanghai, Chunking and Cantonese origin simplified for Americans.
Author | : Shuhui Huang |
Publisher | : Wei Chuans Cooking |
Total Pages | : 205 |
Release | : 1983 |
Genre | : Cooking |
ISBN | : 9780941676083 |
Download 中國菜 Book in PDF, ePub and Kindle
Bilingual: English and Chinese.
Author | : Grace Young |
Publisher | : Simon and Schuster |
Total Pages | : 312 |
Release | : 1999-05-05 |
Genre | : Cooking |
ISBN | : 0684847396 |
Download The Wisdom of the Chinese Kitchen Book in PDF, ePub and Kindle
Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.