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Chesapeake Oysters: The Bay's Foundation and Future

Chesapeake Oysters: The Bay's Foundation and Future
Author: Kate Livie
Publisher: Arcadia Publishing
Total Pages: 208
Release: 2015
Genre: Business & Economics
ISBN: 162619825X

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Chesapeake oysters are part of the legacy of the area, history on the half-shell. Read of their beginning (foot-long bivalves!) through cultivation today. The eastern oyster, the humble bivalve and delicous treat, are the living bones of the Chesapeake, as well as the ecological and historical lifeblood of the region. When colonists first sailed these impossibly abundant shores, they described massive shoals of foot-long oysters but the bottomless appetite of the Gilded Age and great fleets of skipjacks took their toll. Disease, environmental pressures and overconsumption decimated the population by the end of the twentieth century. While Virginia turned to bottom-leasing, passionate debate continues in Maryland among scientists and oystermen whether aquaculture or wild harvesting is the better way forward. Today, boutique oyster farming in the Bay is sustainably meeting the culinary demand of a new generation of connoisseurs. With careful research and interviews with experts, author Kate Livie presents this dynamic story and a glimpse of what the future may hold.


Bay Country

Bay Country
Author: Tom Horton
Publisher: JHU Press
Total Pages: 250
Release: 1987
Genre: Nature
ISBN: 9780801848759

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Describes the changing environment and ecology of the Chesapeake Bay Region of Maryland and Virginia.


Nonnative Oysters in the Chesapeake Bay

Nonnative Oysters in the Chesapeake Bay
Author: National Research Council
Publisher: National Academies Press
Total Pages: 345
Release: 2004-03-09
Genre: Science
ISBN: 0309090520

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Nonnative Oysters in the Chesapeake Bay discusses the proposed plan to offset the dramatic decline in the bay's native oysters by introducing disease-resistant reproductive Suminoe oysters from Asia. It suggests this move should be delayed until more is known about the environmental risks, even though carefully regulated cultivation of sterile Asian oysters in contained areas could help the local industry and researchers. It is also noted that even though these oysters eat the excess algae caused by pollution, it could take decades before there are enough of them to improve water quality.


Considering the Oyster

Considering the Oyster
Author: Andrew Stuhl
Publisher:
Total Pages: 268
Release: 2007
Genre:
ISBN:

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Efforts to introduce non-native oyster species to the Chesapeake Bay and the National Research Council's report titled "Non-Native Oysters in the Chesapeake Bay"

Efforts to introduce non-native oyster species to the Chesapeake Bay and the National Research Council's report titled
Author: United States. Congress. House. Committee on Resources. Subcommittee on Fisheries Conservation, Wildlife, and Oceans
Publisher:
Total Pages: 98
Release: 2004
Genre: History
ISBN:

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Poison Powder

Poison Powder
Author: Gregory S. Wilson
Publisher: University of Georgia Press
Total Pages: 372
Release: 2023-04-01
Genre: History
ISBN: 0820363499

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In 1975 workers at Life Science Products, a small makeshift pesticide factory in Hopewell, Virginia, became ill after exposure to Kepone, the brand name for the pesticide chlordecone. They made the poison under contract for a much larger Hopewell company, Allied Chemical. Life Science workers had been breathing in the dust for more than a year. Ingestion of the chemical made their bodies seize and shake. News of ill workers eventually led to the discovery of widespread environmental contamination of the nearby James River and the landscape of the small, working-class city. Not only had Life Science dumped the chemical, but so had Allied when the company manufactured it in the 1960s and early 1970s. The resulting toxic impact was not only on the city of Hopewell but also on the faraway fields where Kepone was used as an insecticide. Aspects of this environmental tragedy are all too common: corporate avarice, ignorance, and regulatory failure combined with race and geography to determine toxicity and shape the response. But the Kepone story also contains some surprising medical, legal, and political moments amid the disaster. With Poison Powder, Gregory S. Wilson explores the conditions that put the Kepone factory and the workers there in the first place and the effects of the poison on the people and natural world long after 1975. Although the manufacture and use of Kepone is now banned by the Environmental Protection Agency, organochlorines have long half-lives, and these toxic compounds and their residues still remain in the environment.


Chesapeake Bay Blues

Chesapeake Bay Blues
Author: Howard R. Ernst
Publisher: Rowman & Littlefield
Total Pages: 230
Release: 2003
Genre: Nature
ISBN: 9780742523517

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The USA touts Chesapeake Bay as its premier environmental restoration programme, yet the Bay remains in poor condition.


Turning the Tide

Turning the Tide
Author: Tom Horton
Publisher: Island Press
Total Pages: 424
Release: 2003-07-15
Genre: Nature
ISBN: 1610911164

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In 1991, Island Press published Turning the Tide, a unique and accessible examination of the Chesapeake Bay ecosystem. The book took an indepth look at the Bay’s vital signs to gauge the overall health of its entire ecosystem and to assess what had been done and what remained to be done to clean up the Bay. This new edition of Turning the Tide addresses new developments of the past decade and examines the factors that will have the most significant effects on the health of the Bay in the coming years.With new case studies and updated maps, charts, and graphs, the book builds on the analytical power of ten years of experience to offer a new perspective, along with clear, science-based recommendations for the future. For all those who want to know not only how much must be done to save the Bay but what they can do and how they can make a difference, Turning the Tide is an essential source of information.


Efforts to introduce non-native oyster species to the Chesapeake Bay and the National Research Council's report titled "Non-Native Oysters in the Chesapeake Bay"

Efforts to introduce non-native oyster species to the Chesapeake Bay and the National Research Council's report titled
Author: United States. Congress. House. Committee on Resources. Subcommittee on Fisheries Conservation, Wildlife, and Oceans
Publisher:
Total Pages: 96
Release: 2004
Genre: History
ISBN:

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Chesapeake Bay oyster restoration, management & research

Chesapeake Bay oyster restoration, management & research
Author: United States. Congress. House. Committee on Resources. Subcommittee on Fisheries Conservation, Wildlife, and Oceans
Publisher:
Total Pages: 100
Release: 2002
Genre: Nature
ISBN:

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