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Characteristics of Urban and Peri-urban Agriculture in West Africa

Characteristics of Urban and Peri-urban Agriculture in West Africa
Author: Imogen Bellwood-Howard
Publisher: International Water Management Institute (IWMI)
Total Pages: 42
Release: 2015-10-06
Genre: Technology & Engineering
ISBN: 9290908211

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The report summarizes key results from surveys carried out on urban and peri-urban agriculture (UPA) in Tamale (Ghana) and Ouagadougou (Burkina Faso) in 2013. The aim was to provide a broad overview of the state of UPA in the study cities and a basis for future research endeavors. The randomized sampling approach used aerial photography to identify 10 sites in different categories of farm in each city. Farmers provided information on their cropping and livestock-rearing activities. There were similarities between the cities, but the differences in the expression of UPA in Tamale and Ouagadougou were more intriguing, as in farm sizes, crops grown and livestock ownership. Farmers were particularly concerned about diminishing access to land in Tamale, where sales by chiefs to private investors were accelerating. In Ouagadougou, formal reallocation of land to homeowners by the state had similarly decreased available farmland. Water availability was a universal concern, and the quality of water used for irrigation was potentially more questionable in Ouagadougou than in Tamale. The results point to the need for further work on uncontaminated, perennial water sources and soil fertility management, alongside focuses on commercialization of animal production, and the legal, political and institutional context of UPA in different West African cities.


Urban and Peri-urban Agriculture in Africa

Urban and Peri-urban Agriculture in Africa
Author: David Grossman
Publisher: Routledge
Total Pages: 310
Release: 2019-05-20
Genre: Social Science
ISBN: 0429778767

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Published in 1999, this work sets out to assess the potential of urban and peri-urban agriculture for generating income and for improving food supply for the growing urban population in Africa. It considers both full-time small-holder farmers and part-timers, who hold land under various tenurial conditions. Since the book is a collection of papers based on field studies, it contains a wide range of approaches, methods of investigation, and scientific findings.


Profitability and sustainability of urban and periurban agriculture

Profitability and sustainability of urban and periurban agriculture
Author: René van Veenhuizen
Publisher: Food & Agriculture Org.
Total Pages: 112
Release: 2007
Genre: Agriculture
ISBN: 9789251058817

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Urban agriculture (UA) is a dynamic concept that comprises a variety of livelihood systems ranging from subsistence production and processing at the household level to more commercialized agriculture. It takes place in different locations and under varying socio-economic conditions and political regimes. The diversity of UA is one of its main attributes, as it can be adapted to a wide range of urban situations and to the needs of diverse stakeholders. This paper aims to provide pertinent information on profitability and sustainability of UA to a wide audience of managers and policymakers from municipalities, ministries of agriculture, local government, Non-Governmental Organizations (NGOs), donor organizations and university research institutions. It aims to highlight the benefits of linkages between agriculture and the urban environment, leading to a more balanced understanding of the conflicts and synergies. It examines how UA can contribute substantially to the Millennium Development Goals (MDGs), particularly in reducing urban poverty and hunger (MDG 1) and ensuring environmental sustainability (MDG 7).


Cities Feeding People

Cities Feeding People
Author: Axumite G. Egziabher
Publisher: IDRC
Total Pages: 138
Release: 2014-05-14
Genre: Business & Economics
ISBN: 1552501094

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Cities Feeding People examines urban agriculture in East Africa and proves that it is a safe, clean, and secure method to feed the world's struggling urban residents. It also collapses the myth that urban agriculture is practiced only by the poor and unemployed. Cities Feeding People provides the hard facts needed to convince governments that urban agriculture should have a larger role in feeding the urban population.


Urban and Peri-urban Agriculture in Africa

Urban and Peri-urban Agriculture in Africa
Author: David Grossman
Publisher: Routledge
Total Pages: 336
Release: 2020-04-03
Genre:
ISBN: 9781138351943

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Published in 1999, this work sets out to assess the potential of urban and peri-urban agriculture for generating income and for improving food supply for the growing urban population in Africa. It considers both full-time small-holder farmers and part-timers, who hold land under various tenurial conditions. Since the book is a collection of papers based on field studies, it contains a wide range of approaches, methods of investigation, and scientific findings.


African Indigenous Vegetables in Urban Agriculture

African Indigenous Vegetables in Urban Agriculture
Author: Charlie M. Shackleton
Publisher: Routledge
Total Pages: 346
Release: 2009-09-02
Genre: Science
ISBN: 1136574980

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This book provides a comprehensive synthesis of current knowledge of the potential and challenges associated with the multiple roles, use, management and livelihood contributions of indigenous vegetables in urban agriculture in sub-Saharan Africa. There has been growing research and policy effort around urban agriculture in the region over the last two decades, but never has it been integrated with work on under-researched crops such as indigenous vegetables. These species have multiple advantages, including low input requirements, adaptability to African environments, high nutritional value and marked biodiversity, cultural and local food security significance. Yet they are overlooked in the modern world, where recent emphasis has been directed to growing a limited range of exotic crops, both for internal markets and for export to developed country markets. This book provides evidence that, in spite of this neglect, in many African cities indigenous vegetables are still widely used, cultivated and marketed. It goes on to consider their potential to contribute to income generation and poverty alleviation of the growing numbers of urban dwellers in sub-Saharan Africa, whilst promoting urban greening and sustainability. Based on critical analysis of the debates it presents a multidisciplinary analysis of the realities and future opportunities.


Atlas of West African urban food systems

Atlas of West African urban food systems
Author: Karg, H.
Publisher: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).
Total Pages: 88
Release: 2018-12-12
Genre: Political Science
ISBN: 9290908750

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Urban Agriculture, Cities and Climate Change

Urban Agriculture, Cities and Climate Change
Author: Remi Adeyemo
Publisher: Cuvillier Verlag
Total Pages: 332
Release: 2011-07-15
Genre: Science
ISBN: 3736938136

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Although 40 million people lived in West Africa with 4% in cities in 1930, in 1990 there were about 190 million with 40% being in cities. Projected figures for 2020 indicate that 63% of the estimated population of 430 million will be found in urban cities. Nigeria is not exempted from this scenario. Providing food and fiber for the population will be a burden to all. This publication contains selected refereed research papers from the Alexander Von Humboldt international conference held in Nigeria in December, 2010. The research papers cover several disciplines from the sciences, social sciences, and humanities to policy studies. The first chapter contained the paper on urban governance. It dealt with urban resources and their environment to problems with Nigeria cities and prescribed the way forward. The paper that followed was on the role of primary agriculture in processing and nutrition in urban food security. It looked at the historical antecedents of urbanization and the strategies for improved food and nutrition security in urban cities. About four papers examined the issues surrounding climate change and building green productive cities. Case studies were presented and their implications were analyzed. There were other papers on urban waste management in different parts of Nigeria. The challenges of thermal discomfort and heat stress were highlighted with implication for building design. There were research reports on urban health complications in cities which gave comprehensive analysis of the magnitude of such burden if associated constraints were not tackled. There were other papers dealing with environmental hazards which drew attention to the environmental sanitation level and the nature or water and food hygiene. Finally there was a paper that examined the issues surrounding desertification and lessons to be learnt from experiences of Israel, Turkey and Egypt.


Growing Greener Cities in Africa

Growing Greener Cities in Africa
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Organization of the UN (FAO)
Total Pages: 116
Release: 2012
Genre: Architecture
ISBN:

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The Second Global Plan of Action addresses new challenges, such as climate change and food insecurity, as well as novel opportunities, including information, communication and molecular methodologies. It contains 18 priority activities organized in four main groups: In situ conservation and management; Ex situ conservation; Sustainable use; and Building sustainable institutional and human capacities.


African Urban Harvest

African Urban Harvest
Author: Gordon Prain
Publisher: IDRC
Total Pages: 344
Release: 2010-09-17
Genre: Business & Economics
ISBN: 1441962492

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This book seeks to answer the question of how much urban agriculture helps feed and support people living in towns and cities with evidence and proposals based on studies in Eastern and Central Africa.