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Celebrations from a Cowgirl's Kitchen

Celebrations from a Cowgirl's Kitchen
Author: Christine Gardner
Publisher:
Total Pages: 0
Release: 2016-07-15
Genre: Cooking
ISBN: 9781892588371

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Urban Cowgirl

Urban Cowgirl
Author: Sarah Penrod
Publisher: Rowman & Littlefield
Total Pages: 320
Release: 2017-05-01
Genre: Cooking
ISBN: 1493025627

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Celebrating the modern Southern culture, country chic lifestyle, and spitfire attitude of the city cowgirl… the cowgirl in heels. Part cookbook, part how-to and inspirational guide for the modern city girl with Southern roots and a cowgirl attitude, Urban Cowgirl features Sarah Penrod’s unique outlook and point of view—as shared with viewers on the Next Food Network Star. Her approach is to take classic Southern and Texas foods and ingredients and traditions like the tailgate and give them a new twist with her personal brand of sparkle and shine. Her recipes for family dinners and girls’- nights- in all come with her own special touch and her outsized personality. Urban cowgirls appreciate Southern big city lifestyle, but don’t let the high heels and designer dresses fool you. These girls will celebrate their heritage, acknowledge their cultural roots, and build from traditional values, with a smile on their face and a glass of sweet tea in their hand. They may have a designer coffee table littered with gourmet cooking magazines , but the recipes they hold most dear are third generation, handwritten, kitchen love letters from a grandmother they may have never even met.


Cowgirls in the Kitchen

Cowgirls in the Kitchen
Author: Jill Charlotte Stanford
Publisher: TwoDot
Total Pages: 0
Release: 2016
Genre: Cooking
ISBN: 9781493024087

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From the Barrel Racer cocktail (whiskey and powdered doughnuts) to slow-cooker stews and casseroles perfect for feeding the crowd on branding days to cast-iron recipes perfect for a pack trip into the mountains, Cowgirls in the Kitchen includes all the recipes that the modern cowgirl needs to keep her crew fed and her family happy. Combines the best of cowgirl myths, nostalgia, and legends with useable, delicious, and fun recipes for use at home or on the trail, this book celebrates the romance of the American cowgirl from the late nineteenth century to today, through historic photographs and modern, western-themed recipes that will appeal to cowboys, as well.


Celebrations from the Kitchen

Celebrations from the Kitchen
Author: Texas-New Mexico Power Company
Publisher:
Total Pages: 53
Release: 1988
Genre: Cooking, American
ISBN:

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Celebrating the Cowboy

Celebrating the Cowboy
Author: Liz Isaacson
Publisher: AEJ Creative Works
Total Pages: 655
Release:
Genre: Fiction
ISBN:

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Start the Grape Seed Falls Romance series by USA Today bestseller Liz Isaacson! This set contains FOUR cowboy romance novels, with grumpy sunshine, enemies to lovers, second chance romance, billionaire romance, and so much more! There's steamy-sweet kisses, clean romance, Christian romance, and plenty of room for you inside this found family of cowboys at Grape Seed Falls Ranch! Read today! Yeehaw! It's time to CELEBRATE THE COWBOY in this heartwarming and inspirational collection, featuring a novella and three full-length novels with a cowboy at the heart of every romance. Fall for a cowboy - or FOUR! - in this inspirational western romance collection! Discover the Texas Hill Country in a series that spans generations, and includes older brother's best friend romance, second chance romance, and seasoned romance from Liz Isaacson, a USA Today bestselling author and Top 50 most-read authors in Kindle Unlimited. Over 650 reviews on the individual books! You'll get FOUR complete romances, each featuring a sexy-and-sweet cowboy, feel-good romance, and inspirational stories full of heart in this CELEBRATING THE COWBOY collection. Choosing the Cowboy: A cowboy with something to prove and the shop owner's daughter... Craving the Cowboy: He's a wounded Army cowboy. She's a horse trainer with deadly aim. It could be true love, if he can shelve his pride and she doesn't run back home first. Charming the Cowboy: A cowboy billionaire bachelor, the woman who's been crushing on him, and a fateful accident at his boarding stable... Courting the Cowboy: A restaurant heiress, a dating app, and the cowboy just down the street she's sworn off... Read the entire Grape Seed Falls Ranch Romance series by Liz Isaacson - all clean romance, sweet romance, Christian Fiction, and cowboy romance by one of the best authors in this genre. 1. Craving the Cowboy - military, enemies to lovers, cowboy, found family, grumpy sunshine (she's the grump!) 2. Charming the Cowboy - older brother's best friend, tortured hero, cowboy, forgiveness tropes 3. Courting the Cowboy - later in life, dating app, opposites attract, cooking fun! 4. Claiming the Cowboy - second chance romance, grumpy sunshine, cowboy, a female farrier! 5. Catching the Cowboy - stranded together, forced proximity, cowboy, love at first sight 6. Cheering the Cowboy - holiday/Christmas romance, enemies to lovers, rivals to lovers, cowboy 7. Choosing the Cowboy - the prequel to the series! Forbidden love, young love, cowboy


Keep Cookin' Cowgirl

Keep Cookin' Cowgirl
Author: Jill Charlotte Stanford
Publisher: Rowman & Littlefield
Total Pages: 179
Release: 2013-10-01
Genre: Cooking
ISBN: 1493004654

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Take a dash of western myth, a healthy sprinkle of vintage photographs, and a dollop of tall tales and instructional sidebars, simmer with a delicious selection of western recipes, and, voila—The Cowgirl’s Cookbook. From June’s Ranch Beans to Joan’s Chile Rellenos, Connie’s Cackleberries on Toast to Rita’s Tomato Mac ‘n Cheese, these hearty fixin’s will feed a city girl’s fantasy as well as a country boy’s belly. A sure favorite with locals and tourists alike, these recipes ain’t just for trail drives no more!


Kitchen Medicine

Kitchen Medicine
Author: Debi Lewis
Publisher: Rowman & Littlefield
Total Pages: 189
Release: 2022-03-15
Genre: Health & Fitness
ISBN: 1538156660

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In this happily-ever-after tale, author Debi Lewis learns how to feed her mysteriously unwell daughter, falling in love with food in the process. For many parents, feeding their children is easy and instinctive, either an afterthought or a mindless task like laundry and driving the carpool. For others, though, it is on the same spectrum in which Debi Lewis found herself: part of what felt like an endless slog to move her daughter from failure-to-thrive to something that looked, if not like thriving, at least like survival. The emotional weight of not being able to feed one’s child feels like a betrayal of the most basic aspect of nurturing. While every faux matzo ball, every protein-packed smoothie that tasted like a milkshake, every new lentil dish that her daughter liked made Lewis’s spirit rise, every dish pushed away made it sink. Kitchen Medicine: How I Fed My Daughter out of Failure to Thrive tells the story of how Lewis made her way through mothering and feeding a sick child, aided by Lewis’ growing confidence in front of the stove. It’s about how she eventually saw her role as more than caretaker and fighter for her daughter’s health and how she had to redefine what mothering—and feeding—looked like once her daughter was well. This is the story of learning to feed a child who can’t seem to eat. It’s the story of growing love for food, a mirror for people who cook for fuel and those who cook for love; for those who see the miracle in the growing child and in the fresh peach; for matzo-ball lovers and the gluten-intolerant; and for parents who want to feed their kids without starving their souls.


The Celebration of Hogmanay

The Celebration of Hogmanay
Author: Constance Weston
Publisher: Constance Weston
Total Pages: 51
Release: 2006
Genre:
ISBN: 1424108241

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Constance Weston's The Celebration of Hogmanay is a contemporary love story set in the rugged highlands of Scotland. After a botched relationship with her former boss, Clarinda Tetrick leaves the security of her New York City lifestyle to start anew. She makes a bold move to Inverwick, Scotland, where she purchases an old mansion with plans to reconvert it to a small inn, with the New Year and traditional Scottish Hogmanay Celebration to serve as the opening gala. She hires her widowed neighbor, Janet Adams, to serve as the establishment's cook and the two become fast friends. Soon after she sets foot in the small town of Inverwick, Clarinda finds her life a bit more complicated than she had anticipated, when she meets Janet's handsome and guarded brother, Alistair. They are both hesitant to become romantically involved, but they are enigmatically drawn to each other. Their relationship begins to flourish, until Clarinda's old lover unexpectedly arrives and wants her back. Ms. Weston has crafted a vibrant love story with The Celebration of Hogmanay, which also includes several recipes from the dishes prepared and served at Clarinda's Heather and Thyme Guest House. Furthermore, the book's appendix details three cross-stitch patterns referred to by Clarinda and those employed in her guest house.


Oklahoma Rodeo Women

Oklahoma Rodeo Women
Author: Tracey Hanshew
Publisher: Arcadia Publishing
Total Pages: 112
Release: 2020
Genre: History
ISBN: 1467139157

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Oklahoma's central location and ranching tradition gave it a unique connection to the rodeo industry as it grew from a local pastime to an internationally popular sport. From the very beginning, Oklahoma cowgirls played a significant role in developing the institution and the businesses that grew up in its shadow. Lucille Mulhall's pioneering roping carved out a place for women in the actual competition, while Mildred Chrisman's promotional efforts kept rodeo chutes open during the Great Depression. Modern ranchers like Terry Stuart produced the quarter horses sought by professional athletes around the world. From Guymon to Pawhuska and from stock contractors to rodeo clowns, Tracey Hanshew follows the trail that Oklahoma women blazed across this rough-and-tumble sport.


Cowgirl Chef

Cowgirl Chef
Author: Ellise Pierce
Publisher: Running Press Adult
Total Pages: 338
Release: 2012-05-15
Genre: Cooking
ISBN: 0762444630

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Homesick American, Parisian kitchen-- moving to Paris was the best bad decision that Texan Ellise Pierce ever made. Using French ingredients and techniques from both sides of the Atlantic, she created a unique style of cooking that's part Texas, part French, and all Cowgirl.