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Buxton Spice

Buxton Spice
Author: Oonya Kempadoo
Publisher: Beacon Press
Total Pages: 180
Release: 2004-06-15
Genre: Fiction
ISBN: 9780807083710

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Back in print: an extraordinary first novel by'a writer to watch and to enjoy.'* Told in the voice of a girl as she moves from childhood into adolescence, Buxton Spice is the story the town of Tamarind Grove: its eccentric families, its sweeping joys, and its sudden tragedies. The novel brings to life 1970s Guyana-a world at a cultural and political crossroads-and perfectly captures a child's keen observations, sense of wonder, and the growing complexity of consciousness that marks the passage from innocence to experience.


The Secret of Spice

The Secret of Spice
Author: Tonia Buxton
Publisher: Kings Road Publishing
Total Pages: 290
Release: 2019-01-10
Genre: Cooking
ISBN: 1788701089

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'This is a must-have book, packed with tips and hints from a talented chef.' - Paul Hollywood 'This book is right up my street! It's about time that a chef got involved seriously on what spices really do to us and the food we eat, so well done Tonia - you have spiced my life back up with this book.' Chef Aldo Zilli Celebrity chef and TV personality, Tonia Buxton reveals the secret to a happier, healthier, spicier you through her spice-based recipes and home remedies. Tonia shows you how to turn seemingly simple spices into delicious meals, beauty products, and powerful potions that will help you live longer and feel better, naturally. At 50 years old, Tonia is living proof that using spices can make you look and feel incredible. Spices have been used for thousands of years to heal people and keep illness at bay, and Tonia is reminding us, through her delicious, easy-to-follow recipes and holistic home remedies, that putting a little spice in your life can still do wonders for your wellbeing today.


Buxton Hall Barbecue's Book of Smoke

Buxton Hall Barbecue's Book of Smoke
Author: Elliott Moss
Publisher: Voyageur Press (MN)
Total Pages: 211
Release: 2016-10
Genre: Cooking
ISBN: 0760349703

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Smoke savory meats and vegetables at home and cook signature recipes from the chef-driven kitchen of Buxton Hall Barbecue in Asheville, North Carolina.


All Decent Animals

All Decent Animals
Author: Oonya Kempadoo
Publisher: Macmillan
Total Pages: 274
Release: 2013-04-30
Genre: Fiction
ISBN: 0374299714

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Kempadoo's moving third novel looks at the personal and aesthetic choices of her multifaceted characters on the island of Trinidad--a country still economically developing but culturally rich, aiming at "world class" status amid its poor island cousins.


Mythologies of Migration, Vocabularies of Indenture

Mythologies of Migration, Vocabularies of Indenture
Author: Mariam Pirbhai
Publisher: University of Toronto Press
Total Pages: 273
Release: 2009-01-01
Genre: Literary Criticism
ISBN: 0802099645

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Pirbhai uses the critical paradigm of 'indenture history' to examine the local literary and cultural histories that have influenced and shaped the development of novel-length fiction by writers of the South Asian diaspora in national contexts as diverse as Mauritius, South Africa, Guyana, and Fiji.


Tide Running

Tide Running
Author: Oonya Kempadoo
Publisher: Beacon Press
Total Pages: 224
Release: 2004-06-15
Genre: Fiction
ISBN: 9780807083734

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Cliff and Ossi have grown up in Plymouth on the island of Tobago, their lives turning on the axis of small-town life. One day they watch the arrival of a couple and their child at a luxurious house overlooking the ocean. The couple invites Cliff into their home and lives, and in that cool'flim-style' house, the harsh, brittle life of urban Plymouth is kept briefly at bay, desires obscuring differences in class and race. But then things begin to go wrong-money vanishes, the couple's car disappears-and those differences are brought suddenly to light, raising unsettling questions about relationships, wealth, and responsibility.


The Real Greek

The Real Greek
Author: Tonia Buxton
Publisher: Bonnier Publishing Ltd.
Total Pages: 240
Release: 2016-07-14
Genre: Cooking
ISBN: 1910536962

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A stunning collaboration between the team of experienced chefs at The Real Greek and the restaurant's consultant Tonia Buxton, this is a comprehensive guide to creating restaurant-standard food in the comfort of your own home. From delicious meze dishes to scrumptious feasts of lamb kleftiko and loukaniko this book will be the perfect companion for the restaurant's loyal customers, as well as for those looking to explore the wonders of Greek food. Providing a brief glimpse into the fascinating history of The Real Greek, its suppliers of authentic ingredients and the ideology at the very heart of its menu these recipes will leave you salivating over the page.


Buxton Spice (Ome)

Buxton Spice (Ome)
Author: Kempadoo Oonya
Publisher:
Total Pages:
Release: 1999-03
Genre:
ISBN: 9780752828220

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Sexual Feelings

Sexual Feelings
Author: Elina Valovirta
Publisher: Rodopi
Total Pages: 222
Release: 2014-08-15
Genre: Literary Criticism
ISBN: 9401211027

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The present book offers a reader-theoretical model for approaching anglophone Caribbean women’s writing through affects, emotions, and feelings related to sexuality, a prominent theme in the literary tradition. How does an affective framework help us read this tradition of writing that is so preoccupied with sexual feelings? The novelists discussed in the book – chiefly Erna Brodber, Opal Palmer Adisa, Edwidge Danticat, Shani Mootoo, and Oonya Kempadoo – are representative of various anglophone Caribbean island cultures and English-speaking back¬grounds. The study makes astute use of the theoretical writings of such scholars as Sara Ahmed, Milton J. Bennett, Sue Campbell, Linden Lewis, Evelyn O’Callaghan, Lizabeth Paravisini – Gebert, Lynne Pearce, Elspeth Probyn, Eve Kosofsky Sedgwick, and Rei Terada, as well as the critical writings of Adisa, Brodber, Kempadoo, to shape an individual, focused argument. The works of the creative artists treated, and this volume, hold sexuality and emo¬tions to be vital for meaning-production and knowledge-negotiation across diffe¬rences (be they culturally, geographi¬cally or otherwise marked) that chal¬lenge the postcolonial reading process. Elina Valovirta is a Post-Doctoral Fellow employed by the Turku Institute for Advanced Studies (TIAS) and stationed in the Department of English, University of Turku, Finland. She has published on Caribbean women’s writing in English, feminist pedagogy, and cultural studies.