Brutally Honest Fast Food Reviews The Best And Worst Of Burger King Mcdonalds Taco Bell And Other Drive Thru Mainstays PDF Download

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Brutally Honest Fast Food Reviews: The Best and Worst of Burger King, McDonald's, Taco Bell, and Other Drive-Thru Mainstays

Brutally Honest Fast Food Reviews: The Best and Worst of Burger King, McDonald's, Taco Bell, and Other Drive-Thru Mainstays
Author: Hyperink Original
Publisher: Hyperink Inc
Total Pages: 392
Release: 2012-07-25
Genre: Cooking
ISBN: 1614645043
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Congratulations! If you're a connoisseur of fast food, consider this to be your fast food yearbook, allowing you to look back at many of the salty, fatty, and/or sugary menu items you may have passed through your digestive system, but in a non-artery clogging and non-blood pressure raising way...unless you're eating fast food while reading this. There are dozens of reviews in this book, mostly from fast food behemoths, like McDonald's, Subway, and Taco Bell, but there are also reviews from medium-sized fast food chains, like Jack in the Box and Dunkin' Donuts, and from smaller chains, like Carl's Jr. and Whataburger. Most of the products reviewed can still be found on fast food menu boards, or in the McDonald's McRib's case it comes back every so often for a limited time, but some are buried in the discontinued fast food graveyard, never to be consumed again. These fast food reviews were originally posted on our blog, The Impulsive Buy (theimpulsivebuy.com), which is one of the internet's premier websites for junk and fast food reviews. Actually, we're not 100 percent sure the last part of the previous sentence is true, but our cumulative blood pressure and cholesterol levels make us feel like we are.

Fast Food Nation

Fast Food Nation
Author: Eric Schlosser
Publisher:
Total Pages: 372
Release: 2001
Genre: Convenience foods
ISBN: 9780965188388
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An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

Fast-Food Franchises

Fast-Food Franchises
Author: Source Wikipedia
Publisher: University-Press.org
Total Pages: 138
Release: 2013-09
Genre:
ISBN: 9781230568829
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Pages: 136. Chapters: KFC, Taco Bell, Subway, Long John Silver's, Burger King, Jack in the Box, Krispy Kreme, Ben & Jerry's, White Castle, Hesburger, Tim Hortons, McDonald's, Dunkin' Donuts, Domino's Pizza, Hardee's, Muzz Buzz, Sonic Drive-In, Wendy's, Dairy Queen, Roy Rogers Restaurants, Carl's Jr., Blimpie, List of countries with McDonald's franchises, Cold Stone Creamery, Yogen Fruz, Quiznos, Papa John's Pizza, Domino's Pizza UK & IRL, Baskin-Robbins, Jamba Juice, Krystal, Kewpee, Domino's Pizza Enterprises, Competitive Foods Australia, Fosters Freeze, Bojangles' Famous Chicken 'n Biscuits, Nirula's, Five Guys, Steak 'n Shake, Popeyes Chicken & Biscuits, Boost Juice, Uncle Tony's Kebabs, Harold's Chicken Shack, Jimmy John's, Tasti D-Lite, Extreme Pita, Checkers, Planet Smoothie, Red Rooster, Rita's Italian Ice, Burgerville, Oporto, Boston Market, Charley's Grilled Subs, Dixie Lee Fried Chicken, Sandy's, List of countries with Wendy's franchises, Fatburger, Smoothie King, MaggieMoo's Ice Cream and Treatery, Mr. Greek, Qdoba Mexican Grill, Orange Julius, Auntie Anne's, Panchero's Mexican Grill, Marble Slab Creamery, The Pizza Company, Yogurtland, Mister Softee, Al Farooj Fresh, Brown's Chicken & Pasta, Chowking, Stewart's Restaurants, Jack's, D'Angelo Sandwich Shops, Zesto Drive-In, Chicken Cottage, Great American Cookies, Donut King, Bresler's Ice Cream, Pretzelmaker, Chronic Tacos, Togo's, Zip's Drive-in, Mary Brown's, Bembos, Good Times Burgers & Frozen Custard, Burger Fuel, Meadows Frozen Custard, Henry's Hamburgers, Pasquale Hnos., El Pollo Loco, Milio's Sandwiches, Mr. Bigg's, Jersey Mike's Subs, East Dawning, Farmer Boys, EVOS, The Chicken Rice Shop, Cosi, Hogi Yogi, Robin's Donuts, Frostop, Planet Sub, Hamburguesas El Corral, Fast Eddys, Moe's Italian Sandwiches, Chicken Licken, Bruster's Ice Cream, Barberitos, Chicken...

Drive-Thru Dreams

Drive-Thru Dreams
Author: Adam Chandler
Publisher: Flatiron Books
Total Pages: 352
Release: 2019-06-25
Genre: Social Science
ISBN: 1250090733
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“This is a book to savor, especially if you’re a fast-food fan.”—Bookpage "This fun, argumentative, and frequently surprising pop history of American fast food will thrill and educate food lovers of all speeds." —Publishers Weekly Most any honest person can own up to harboring at least one fast-food guilty pleasure. In Drive-Thru Dreams, Adam Chandler explores the inseparable link between fast food and American life for the past century. The dark underbelly of the industry’s largest players has long been scrutinized and gutted, characterized as impersonal, greedy, corporate, and worse. But, in unexpected ways, fast food is also deeply personal and emblematic of a larger than life image of America. With wit and nuance, Chandler reveals the complexities of this industry through heartfelt anecdotes and fascinating trivia as well as interviews with fans, executives, and workers. He traces the industry from its roots in Wichita, where White Castle became the first fast food chain in 1921 and successfully branded the hamburger as the official all-American meal, to a teenager's 2017 plea for a year’s supply of Wendy’s chicken nuggets, which united the internet to generate the most viral tweet of all time. Drive-Thru Dreams by Adam Chandler tells an intimate and contemporary story of America—its humble beginning, its innovations and failures, its international charisma, and its regional identities—through its beloved roadside fare.

Fast Food

Fast Food
Author: Robert L. Emerson
Publisher: Lebhar-Friedman
Total Pages: 368
Release: 1982
Genre: Business & Economics
ISBN: 9780867302356
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Fast-Food Hamburger Restaurants

Fast-Food Hamburger Restaurants
Author: Source Wikipedia
Publisher: University-Press.org
Total Pages: 102
Release: 2013-09
Genre:
ISBN: 9781230568836
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Pages: 101. Chapters: Burger King, Jack in the Box, Whataburger, White Castle, Hesburger, McDonald's, In-N-Out Burger, Hardee's, Sonic Drive-In, Wendy's, Dairy Queen, Roy Rogers Restaurants, Carl's Jr., Burger Chef, A&W Restaurants, Hungry Jack's, Harvey's, Jollibee, MaDonal, Krystal, Kewpee, McDonald's Israel, Spangles, Lotteria, Five Guys, Blake's Lotaburger, Steak 'n Shake, Wimpy, Wienerschnitzel, Dee's Drive-In, What-A-Burger, Freshness Burger, Nation's Giant Hamburgers, Halo Burger, Checkers, Burgerville, Ray's Hell Burger, Heart Attack Grill, Red Barn, Sandy's, Fatburger, MOS Burger, Gino's Hamburgers, Dick's Drive-In, Pal's, McDonald's Canada, Burger Ranch, Original Tommy's, Beurger King Muslim, AmRest, Cook Out, Quick, Runza, Back Yard Burgers, Max Hamburgers, Zesto Drive-In, Dic Ann's Hamburgers, Steers, Griff's Hamburgers, Hot 'n Now, Zip's Drive-in, Milo's Hamburgers, Burger Time, Bembos, Good Times Burgers & Frozen Custard, Valentine, Baker's Drive-Thru, Farmer Boys, Carrols, Geri's Hamburgers, Crown Burgers, Arctic Circle Restaurants, Booches, Hamburguesas El Corral, Nu Way Cafe, Burger Baron, Wetson's, The Original Hamburger Stand, Kewpee Restaurant, FEBO, Fast Eddies, B&K Rootbeer, Klenger Burger, Burger Street, Jef, Sibylla. Excerpt: Burger King, often abbreviated as BK, is a global chain of hamburger fast food restaurants headquartered in unincorporated Miami-Dade County, Florida, United States. The company began in 1953 as Insta-Burger King, a Jacksonville, Florida-based restaurant chain. After Insta-Burger King ran into financial difficulties in 1955, its two Miami-based franchisees, David Edgerton and James McLamore, purchased the company and renamed it Burger King. Over the next half century the company would change hands four times, with its third set of owners, a partnership of TPG Capital, Bain Capital, and...

Fast Food

Fast Food
Author: John A. Jakle
Publisher:
Total Pages: 424
Release: 1999
Genre: Architecture
ISBN:
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The authors contemplate the origins, architecture, and commercial growth of roadside eateries in the United States over the past 100 years. 217 maps, photos, postcards, & drawings.

Making Fast Food

Making Fast Food
Author: Ester Reiter
Publisher: McGill-Queen's Press - MQUP
Total Pages: 244
Release: 1996
Genre: Business & Economics
ISBN: 9780773513877
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Some say the adventurous days of grueling and dangerous scientific exploration are long gone, but Reiter (sociology, Brock U.) undertook a 10-month trek--without pay!--into the uncharted wilds of a Burger King kitchen to bring us first-hand accounts of the strange and marvellous customs of the natives. The illustrations are hilarious. Annotation copyrighted by Book News, Inc., Portland, OR

No Logo

No Logo
Author: Naomi Klein
Publisher: Macmillan
Total Pages: 520
Release: 2000-01-15
Genre: Business & Economics
ISBN: 9780312203436
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"What corporations fear most are consumers who ask questions. Naomi Klein offers us the arguments with which to take on the superbrands." Billy Bragg from the bookjacket.

Introduction to Business

Introduction to Business
Author: Lawrence J. Gitman
Publisher:
Total Pages: 0
Release: 2023-05-19
Genre:
ISBN: 9781998109319
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