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Blue Bioeconomy Report

Blue Bioeconomy Report
Author:
Publisher:
Total Pages: 0
Release: 2023
Genre:
ISBN: 9789276600879
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In 2018, EUMOFA released a ground-breaking "Blue bioeconomy: situation report and perspectives" report that provided a comprehensive overview of the blue bioeconomy sector in the European Union. By definition, "blue bioeconomy" incorporates any economic activity associated with the use of renewable aquatic biological resources to make products. Examples of these wide-ranging products include novel foods and food additives, animal feeds, nutraceuticals, pharmaceuticals, cosmetics, materials (e.g., clothes and construction materials) and energy. Businesses that grow the raw materials for these products, or that extract, refine, process and transform the biological compounds, as well as those developing the required technologies and equipment all participate in the blue bioeconomy. The report was meant to be a one-of-kind publication for EUMOFA, which traditionally deals with typical aquaculture and fisheries, where the fish or shellfish are caught or produced for human consumption. To avoid overlap in analysis of other maritime economic sectors, the Study considers that typical aquaculture and fisheries, where the fish or shellfish are caught or produced for human consumption, is excluded from the analysis. These sectors are already subject to several analysis and reports as standalone sectors, and are already monitored by EUMOFA as part of its ordinary activities. EUMOFA's foray into new territory was received quite well by the sector, when the report was presented at the kick-off event of the Blue Bioeconomy Forum in December 2018. In the wake of this success, it was decided to make the Blue Bioeconomy Report a regular publication, to be released every other year. The 2020 edition covered new topics, such as Integrated Multi-Trophic Aquaculture, innovative uses for fish rest raw material, cell-plant technology and cellular mariculture. In line with the tradition of addressing cutting-edge topics in blue bioeconomy, this 2022 edition deals with an overview of latest developments of micro- and macroalgae cultivation systems, a focus on sargassum, an analysis of seaweed as blue carbon, and a dissertation on how seaweed can transform regional economies. Each topic is addressed in a separate chapter of the study.

Blue Bioeconomy Report

Blue Bioeconomy Report
Author:
Publisher:
Total Pages:
Release: 2020
Genre:
ISBN: 9789276237877
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In 2018, EUMOFA released a groundbreaking "Blue bioeconomy: situation report and perspectives" report that provided a comprehensive overview of the blue bioeconomy sector in the European Union. By definition, "blue bioeconomy" incorporates any economic activity associated with the use of renewable aquatic biological resources to make products. Examples of these wide-ranging products include novel foods and food additives, animal feeds, nutraceuticals, pharmaceuticals, cosmetics, materials (e.g. clothes and construction materials) and energy. Businesses that grow the raw materials for these products, or that extract, refine, process and transform the biological compounds, as well as those developing the required technologies and equipment all participate in the blue bioeconomy. The report was meant to be a one-of-kind publication for EUMOFA, which traditionally deals with typical aquaculture and fisheries, where the fish or shellfish are caught or produced for human consumption. Of course, these typical entities are still blue bioeconomy, but "traditional" ones, whereas the report focused on cutting-edge applications of aquatic biomass. EUMOFA's foray into new territory was quite well received by the sector, when the report was presented at the kick-off event of the Blue Bioeconomy Forum in December 2018. In the wake of this success, it was decided to make the Blue Bioeconomy Report a regular publication, to be released every other year. Building on the findings of the first report, EUMOFA hosted a stakeholder workshop that took place at the European Maritime Day in Lisbon in May 2019. An open consultation ensued, with the aim of letting stakeholders have their say on what topics the next edition, this one, would have to cover. Three topics unequivocally emerged as the most requested: 1. Integrated Multi-Trophic Aquaculture (IMTA) 2. Innovative uses for fish rest raw material (RRM) 3. Cell-plant technology and cellular mariculture Thus, this edition of the Blue Bioeconomy Report is structured in three sections: the first overviews the past, present and future of IMTA, the second is a case study on the use of fish rest raw materials in Demark, and the third reports on the emerging technology of cellular mariculture.

Blue Bio-economy

Blue Bio-economy
Author:
Publisher:
Total Pages:
Release: 2018
Genre:
ISBN: 9789279967139
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The aim of this report is to provide a comprehensive overview of the blue bioeconomy sector in the European Union. By "blue bioeconomy", it is intended any economic activity associated with the use of renewable aquatic biological resources to make products. Examples of such products include novel foods and food additives, animal feeds, nutraceuticals, pharmaceuticals, cosmetics, materials (e.g. clothes and construction materials) and energy. Businesses that grow the raw materials for these products, that extract, refine, process and transform the biological compounds, as well as those developing the required technologies and equipment all form part of the blue bioeconomy. To avoid overlap in analysis of other maritime economic sectors, the Study considers that typical aquaculture and fisheries, where the fish or shellfish are caught or produced for human consumption, is excluded from the analysis. These sectors are already subject to several analysis and reports as standalone sectors, and are already monitored by EUMOFA as part of its ordinary activities. However, there are two exceptional cases: fish waste (the part not used for human consumption), which is not discarded but used as an input to other products (e.g. fish meal/fish oil), and algae (both macroalgae and microalgae). Although macroalgae can be considered as traditional aquaculture, they are closely integrated with the bioeconomy as intended in this Study, and furthermore they are often omitted from consideration in analysis of the aquaculture sector. Hence, algae are considered in this analysis, with a distinction between algae for direct human consumption and algae for processing in to other products/sectors.

Resilience in the blue bioeconomy: What can COVID-19 teach the Arctic about the impact of crises on value chains?

Resilience in the blue bioeconomy: What can COVID-19 teach the Arctic about the impact of crises on value chains?
Author: Nordic Council of Ministers Secretariat
Publisher: Nordic Council of Ministers
Total Pages: 24
Release: 2021-10-10
Genre: Business & Economics
ISBN: 9289371250
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Available online: https://pub.norden.org/nord2021-058/ Drawing on the key findings of the report, Resilience in the blue bioeconomy, food and agriculture, and forestry sectors: What can COVID-19 teach the Nordic region, this brochure focuses on how blue bioeconomy value chains were affected by the COVID-19 pandemic in the Arctic region. Through additional expert interviews, the brochure outlines the possibilities and challenges after the pandemic and points to the central role policy can play in light of future crises.

Exploring the Blue Bioeconomy

Exploring the Blue Bioeconomy
Author: Sanjeewa KKA
Publisher: CRC Press
Total Pages: 193
Release: 2024-08-28
Genre: Science
ISBN: 1040107060
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Exploring the Blue Bioeconomy: Marine Bioresources and Sustainable Applications provides an overview of marine bioresources in the blue bioeconomy for readers curious about the blue bioeconomy. It delivers potential applications of marine macro and microorganisms in different industries such as biomedical, functional food, pharmaceutical, cosmeceutical, ecotourism, industrially important minerals, and enzymes. Besides the potential industrial applications, the book gives the readers an overview of conversion and sustainable utilization techniques for marine bioresources. Key Features Discusses the major sectors associated with the blue bioeconomy and the future potential of each industry for both developed and developing countries. Covers the most important aspects of seaweeds with respect to commercialization and conservation, including botanical information. Includes a discussion about potential future applications of marine microorganisms in the blue bioeconomy with research highlights. Explores the potential industrial applications of marine nematodes and their role in future agriculture and heavy metal remediation applications. Summarizes circular economy principles, upcycling, and recycling approaches to marine litter management under the context of the blue bioeconomy. The book begins by providing an overview of the blue bioeconomy and then advances through the chapters to discuss potential industries, organisms, and conservation techniques to protect ecosystems and associated organisms from overharvesting and pollution. Thus, readers with any level of educational background can easily understand the content of this book. The content of this book is suitable for undergraduates, postgraduates, industrialists, and policymakers who are working in the different fields of blue bioeconomy.

The Role of Seaweeds in Blue Bioeconomy

The Role of Seaweeds in Blue Bioeconomy
Author: Kalu Kapuge Asanka Sanjeewa
Publisher: Bentham Science Publishers
Total Pages: 353
Release: 2024-05-23
Genre: Science
ISBN: 9815223658
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This comprehensive volume is a review on the pivotal role of seaweeds in the blue bioeconomy. It begins by introducing the blue bioeconomy concept which encompasses the use of renewable biological marine resources to produce food, materials and energy. The book then continues to explore the applications of seaweeds. Chapters cover the biomedical applications (nutraceuticals), functional applications (functional ingredients, biofertilizers), and commercial applications (cosmeceuticals, animal feeds) of seaweeds. Each chapter is structured into sections to provide an easy to understand summary of respective topics, with detailed discussions that reveal the intricate nature of seaweeds. The book shares perspectives from experts in environmental science and biology, with references for advanced readers. The book is for anyone who wants to understand the role of seaweeds in the bioeconomy and for sustainable development.

Building Industries at Sea - ‘Blue Growth’ and the New Maritime Economy

Building Industries at Sea - ‘Blue Growth’ and the New Maritime Economy
Author: Kate Johnson
Publisher: CRC Press
Total Pages: 273
Release: 2022-09-01
Genre: Science
ISBN: 100079184X
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Throughout the world there is evidence of mounting interest in marine resources and new maritime industries to create jobs, economic growth and to help in the provision of energy and food security. Expanding populations, insecurity of traditional sources of supply and the effects of climate change add urgency to a perceived need to address and overcome the serious challenges of working in the maritime environment. Four promising areas of activity for ‘Blue Growth’ have been identified at European Union policy level including Aquaculture; Renewable Energy (offshore wind, wave and tide); Seabed Mining; and Blue Biotechnology. Work has started to raise the technological and investment readiness levels (TRLs and IRLs) of these prospective industries drawing on the experience of established maritime industries such as Offshore Oil and Gas; Shipping; Fisheries and Tourism. An accord has to be struck between policy makers and regulators on the one hand, anxious to direct research and business incentives in effective and efficient directions, and developers, investors and businesses on the other, anxious to reduce the risks of such potentially profitable but innovative investments.The EU H2020 MARIBE (Marine Investment for the Blue Economy) funded project was designed to identify the key technical and non-technical challenges facing maritime industries and to place them into the social and economic context of the coastal and ocean economy. MARIBE went on to examine with companies, real projects for the combination of marine industry sectors into multi-use platforms (MUPs). The purpose of this book is to publish the detailed analysis of each prospective and established maritime business sector. Sector experts working to a common template explain what these industries are, how they work, their prospects to create wealth and employment, and where they currently stand in terms of innovation, trends and their lifecycle. The book goes on to describe progress with the changing regulatory and planning regimes in the European Sea Basins including the Caribbean where there are significant European interests. The book includes:• Experienced chapter authors from a truly multidisciplinary team of sector specialisms• First extensive study to compare and contrast traditional Blue Economy with Blue Growth• Complementary to EU and National policies for multi-use of maritime space

Safeguarding the Bioeconomy

Safeguarding the Bioeconomy
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
Total Pages: 393
Release: 2020-03-31
Genre: Science
ISBN: 0309495709
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Research and innovation in the life sciences is driving rapid growth in agriculture, biomedical science, information science and computing, energy, and other sectors of the U.S. economy. This economic activity, conceptually referred to as the bioeconomy, presents many opportunities to create jobs, improve the quality of life, and continue to drive economic growth. While the United States has been a leader in advancements in the biological sciences, other countries are also actively investing in and expanding their capabilities in this area. Maintaining competitiveness in the bioeconomy is key to maintaining the economic health and security of the United States and other nations. Safeguarding the Bioeconomy evaluates preexisting and potential approaches for assessing the value of the bioeconomy and identifies intangible assets not sufficiently captured or that are missing from U.S. assessments. This study considers strategies for safeguarding and sustaining the economic activity driven by research and innovation in the life sciences. It also presents ideas for horizon scanning mechanisms to identify new technologies, markets, and data sources that have the potential to drive future development of the bioeconomy.

Author:
Publisher: Food & Agriculture Org.
Total Pages: 56
Release:
Genre:
ISBN: 9251389519
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