Biological And Behavioral Aspects Of Salt Intake PDF Download
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| Author | : Morley Kare |
| Publisher | : Elsevier |
| Total Pages | : 452 |
| Release | : 2012-12-02 |
| Genre | : Science |
| ISBN | : 0323149871 |
Download Biological and Behavioral Aspects of Salt Intake Book in PDF, ePub and Kindle
Biological and Behavioral Aspects of Salt Intake presents the developmental, social, and anthropological aspects of salt intake. This book explores the existing knowledge of those factors that influence man's appetite for salt. Organized into five parts encompassing 28 chapters, this book starts with an overview of the pathological and physiological importance attached to levels of salt intake in health and in disease. This text then examines the scientific information concerning the nature of man's appetite for salt and the variations of that appetite as an expression of biological needs, behavioral patterns, differing environmental conditions, and normal or disturbed physiology. Other chapters examine the plasma renin activity, urinary sodium excretion, and taste responses of hypertensive and normotensive individuals. The final chapter explores the relations between taste, intake, preference, and hypertension. This book is a valuable resource for nutritionists, food scientists, and researchers interested in the planning of nutritional programs in public health or therapeutic regimens.
| Author | : |
| Publisher | : |
| Total Pages | : 426 |
| Release | : 1980 |
| Genre | : Ingestion |
| ISBN | : 9780123977502 |
Download Biological and Behavioral Aspects of Salt Intake Edited by Morley R. Kare, Melvin J. Fregly, Rudy A. Bernard Book in PDF, ePub and Kindle
| Author | : Jay Schulkin |
| Publisher | : Cambridge University Press |
| Total Pages | : 220 |
| Release | : 1991 |
| Genre | : Health & Fitness |
| ISBN | : 9780521353687 |
Download Sodium Hunger Book in PDF, ePub and Kindle
The hunger for sodium has been used as a model system in which to study how the brain produces motivated behaviour. In this account of the field Jay Schulkin draws together information across a range of disciplines and topics, ranging from the ecology of salt ingestion to the sodium molecule and the action of various hormones. The phenomenon of sodium hunger was discovered by Curt Richter, the great American psychobiologist, over 50 years ago. Its study has been of interest for some time: to naturalists, psychologists, endocrinologists, physiologists and neuroscientists. This book offers a systematic account of the behaviour of the sodium hungry animal, the endocrine and physiological mechanisms that act to maintain sodium balance and then act on the brain to promote the search for and the ingestion of salt. Finally, the book provides a description of a neural network that orchestrates the behaviour of salt seeking and salt ingestion. Graduate students and research workers in psychology, physiology and neuroscience will find valuable information in this review.
| Author | : Morley Kare |
| Publisher | : Elsevier |
| Total Pages | : 504 |
| Release | : 2012-12-02 |
| Genre | : Nature |
| ISBN | : 0323147976 |
Download Interaction of The Chemical Senses With Nutrition Book in PDF, ePub and Kindle
Interaction of the Chemical Senses with Nutrition provides an understanding of the relationship of smell and taste to nutrition. This book discusses how the flavor of food can have substantial physiological effects influencing ingestion, digestion, and metabolism. Organized into five parts encompassing 21 chapters, this book starts with an overview of the significant role of saliva, which is involved in diet–taste relationships through dietary effects on saliva and salivary effects on taste perception. This text then reviews the literature on early salt acceptance in humans, contrasting and comparing those findings with data on the development of sweet preference. Other chapters consider the gustatory and anticipatory cephalic stimuli detected during a meal, which yield nutritional information and help in the efficient digestion of food. The final chapter deals with the transition stage in nutritional research. This book is a valuable resource for nutritionists, psychophysicists, scientists, public health professionals, and researchers.
| Author | : Roderick Wong |
| Publisher | : Cambridge University Press |
| Total Pages | : 292 |
| Release | : 2000-07-03 |
| Genre | : Psychology |
| ISBN | : 9780521567275 |
Download Motivation Book in PDF, ePub and Kindle
This book presents an analysis of motivated behaviour from a biological perspective.
| Author | : |
| Publisher | : |
| Total Pages | : 864 |
| Release | : 1982 |
| Genre | : Agriculture |
| ISBN | : |
Download Quick Bibliography Series Book in PDF, ePub and Kindle
| Author | : Institute of Medicine |
| Publisher | : National Academies Press |
| Total Pages | : 506 |
| Release | : 2010-11-14 |
| Genre | : Medical |
| ISBN | : 0309148057 |
Download Strategies to Reduce Sodium Intake in the United States Book in PDF, ePub and Kindle
Reducing the intake of sodium is an important public health goal for Americans. Since the 1970s, an array of public health interventions and national dietary guidelines has sought to reduce sodium intake. However, the U.S. population still consumes more sodium than is recommended, placing individuals at risk for diseases related to elevated blood pressure. Strategies to Reduce Sodium Intake in the United States evaluates and makes recommendations about strategies that could be implemented to reduce dietary sodium intake to levels recommended by the Dietary Guidelines for Americans. The book reviews past and ongoing efforts to reduce the sodium content of the food supply and to motivate consumers to change behavior. Based on past lessons learned, the book makes recommendations for future initiatives. It is an excellent resource for federal and state public health officials, the processed food and food service industries, health care professionals, consumer advocacy groups, and academic researchers.
| Author | : G. de Caro |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 563 |
| Release | : 2013-12-11 |
| Genre | : Nature |
| ISBN | : 147570366X |
Download The Physiology of Thirst and Sodium Appetite Book in PDF, ePub and Kindle
The behavioral neuroscience of thirst and sodium appetite are research ventures that have expanded dramatically in recent years. Work done in the mid-1950s and early 1960s made it clear that drinking behavior could be affected by direct manipulations of the brain, especially by brain damage and by pharmacological treat ments. Since that. time experimental approaches have diversified and the research enterprise has attracted the interest of a broad international community of scientists. Many aspects of both thirst and sodium appetite are being studied. The most prominent of these are: 1) phylogenetic and ontogenetic aspects of the phenomena of drink ing behavior, 2) the mechanisms of a variety of dipsogenic and antidipsogenic treatments, both drugs and hormones, 3) the biological controls of drinking and their interaction with the regulation of blood volume and blood pressure, 4) the peripheral signals of drinking including the role of the baro- and volume-receptors, 5) the receptor systems within the brain and the neuroanatomical circuitry for thirst and sodium appetite, and 6) the possible roles of brain sodium and of the hormones of sodium conservation ln the arousal of sodium appetite. This acceleration of basic research activity has given in sights into the clinical disorders of thirst and salt appetite and has produced pharmacological agents of potential therapeutic use.
| Author | : |
| Publisher | : Academic Press |
| Total Pages | : 5944 |
| Release | : 2002-06-18 |
| Genre | : Medical |
| ISBN | : 008088783X |
Download Hormones, Brain and Behavior Online Book in PDF, ePub and Kindle
Hormones, Brain, and Behavior, Second Edition is a comprehensive work discussing the effect of hormones on the brain and, subsequently, behavior. This major reference work has 109 chapters covering a broad range of topics with an extensive discussion of the effects of hormones on insects, fish, amphibians, birds, rodents, and humans. To truly understand all aspects of our behavior, we must take every influence (including the hormonal influences) into consideration. Donald Pfaff and a number of well-qualified editors examine and discuss how we are influenced by hormonal factors, offering insight, and information on the lives of a variety of species. Hormones, Brain, and Behavior offers the reader comprehensive coverage of growing field of research, with a state-of-the-art overview of hormonally-mediated behaviors. This reference provides unique treatment of all major vertebrate and invertebrate model systems with excellent opportunities for relating behavior to molecular genetics. The topics cover an unusual breadth (from molecules to ecophysiology), ranging from basic science to clinical research, making this reference of interest to a broad range of scientists in a variety of fields. Available online exclusively via ScienceDirect. A limited edition print version is also available. Comprehensive coverage of a growing field of research Unique treatment of all major vertebrate and invertebrate model systems with excellent opportunites for relating behavior to molecular genetics Covers an unusual breadth ranging from molecules to ecophysiology, and from basic science to clinical research
| Author | : Robert C. Bolles |
| Publisher | : Psychology Press |
| Total Pages | : 246 |
| Release | : 2014-02-04 |
| Genre | : Psychology |
| ISBN | : 131778488X |
Download Hedonics of Taste Book in PDF, ePub and Kindle
A study of hedonism could conceivably operate on a massive scale. This book, however, concentrates specifically on the hedonics of taste. The editor notes some important reasons for limiting the argument in this manner. First of all, this is an area of hedonics in which a handful of experimenters continued to do research during a period when hedonism might have been lost altogether. Secondly, the past ten years have seen quite a number of researchers turn their attention to taste preferences, and so it seems appropriate to celebrate the fact that new findings can be incorporated into a very old conceptual framework: the ancient concept of hedonism. The contributors approach their subject from many different angles. Historical, conceptual, and methodological chapters are presented; developmental aspects, psychological substrates, and the social considerations of hedonics are discussed. This volume offers viewpoints from dataphiles and theorists, mechanists and cognitivists, unifiers and disrupters -- a diversity that reflects the vital state of psychology today.
