Ben Myers' Best American Beers
Author | : Ben Myers |
Publisher | : Quadrillion Media LLC |
Total Pages | : 420 |
Release | : 1999 |
Genre | : Cooking |
ISBN | : 9781841001371 |
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Author | : Ben Myers |
Publisher | : Quadrillion Media LLC |
Total Pages | : 420 |
Release | : 1999 |
Genre | : Cooking |
ISBN | : 9781841001371 |
Author | : Benjamin Myers |
Publisher | : |
Total Pages | : 0 |
Release | : 2001 |
Genre | : Beer |
ISBN | : |
Author | : Benjamin Myers |
Publisher | : Thunder Bay Press |
Total Pages | : 0 |
Release | : 2001-08 |
Genre | : Beer |
ISBN | : 9781571455680 |
Author | : Benjamin Myers |
Publisher | : Salamander Books |
Total Pages | : 416 |
Release | : 2001 |
Genre | : Beer |
ISBN | : 9781840653083 |
This finely illustrated, pocket-sized guide provides up-to-date recommendations of the 100 best breweries in North America and Canada. The book is divided into nine regional sections, each of which features dedicated full-length profiles of the region's key breweries, with a listing of their recommended beers, plus, of course, photographs of the labels and often of the brewery or local bars. Each region concludes with an 'Also Worth Trying' feature that highlights other producers whose brews are well worth sampling. The book also includes an illustrated 'A - Z of Brewing' section that provides all the necessary technical information for the most inquiring of readers.
Author | : Ben McFarland |
Publisher | : Sterling Publishing Company, Inc. |
Total Pages | : 296 |
Release | : 2009-10 |
Genre | : Cooking |
ISBN | : 9781402766947 |
Raise a pint to the WORLD’S BEST BEERS! This extensive exploration of the 1,000 tastiest brews on earth is not your average guidebook—it’s a complete look into the history, production, and flavor of every beer worth drinking. “Brewery Profiles” take you country-by-country to the finest breweries in places like Argentina, Japan, Germany, Belgium, Britain, and New Zealand, and provide fun facts, stats, and anecdotes. There’s even an explanation of which beers go with which foods. Next time you eat shellfish, try it with a Pilsner. Having a hearty stout? It pairs perfectly with some vanilla ice cream. So drink up!
Author | : |
Publisher | : |
Total Pages | : 1234 |
Release | : 1999 |
Genre | : American literature |
ISBN | : |
Author | : Graham Lees |
Publisher | : Salamander Books |
Total Pages | : 180 |
Release | : 1998-01 |
Genre | : Beer |
ISBN | : 9781858336008 |
Whether sitting at home or traveling abroad, this book gives you access to the best beers the world over. Organized by region. Complete glossary of beer terms makes for knowledgeable bar stool chatter. With full-color beer labels, paintings, photographs backing up the crisp descriptions of Munich's beer halls and Seattle's micro-breweries you can all but taste the suds.
Author | : Ben McFarland |
Publisher | : Jacqui Small |
Total Pages | : 1129 |
Release | : 2017-09-21 |
Genre | : Cooking |
ISBN | : 1911127683 |
A scintillating saunter through global beer culture that will inform, educate and entertain. It will quench the thirst of beer drinkers whether they be globe-trotting enthusiasts or armchair aficionados. Ale seekers, beer buffs and novices alike will gain a fascinating insight into the world of beer, from bitters to stouts and sour ales to pale ales and saisons. Each country section will have a new and completely updated introduction to provide an overview of key developments in the beer world. France and the Netherlands will each have a new feature on a key brewery and expanded sections include UK, USA, France, Netherlands, Denmark, Spain and Australia. The craft brewery revolution in the United States has thrown up hundreds of fascinating and tasty ales, some created and sold in tiny brewpubs, others made in small and medium-sized breweries, from Portland to Denver, Boston to San Diego. Meanwhile, a beer and food revolution is underway, with beer becoming a valid accompaniment to fine food. Lovers of quality ale are championing their tipple as a credible alternative to a glass of wine with dinner. This new and revised edition of a much-loved title provides insightful resumes of all that is happening in the constantly changing world of beer.
Author | : |
Publisher | : |
Total Pages | : 636 |
Release | : 1999 |
Genre | : |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 424 |
Release | : 1999 |
Genre | : Beer |
ISBN | : |