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Making Chocolate

Making Chocolate
Author: Dandelion Chocolate
Publisher: Clarkson Potter
Total Pages: 370
Release: 2017-11-14
Genre: Cooking
ISBN: 0451495365

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From nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technology—like hair dryers to rolling pins—to the science and mechanics of making chocolate from bean to bar, Making Chocolate holds everything the founders and makers behind San Francisco’s beloved chocolate factory have learned since the day they first cracked open a cocoa bean. Best known for their single origin chocolate made with only two ingredients—cocoa beans and cane sugar—Dandelion Chocolate shares all their tips and tricks to working with cocoa beans from different regions around the world. There are kitchen hacks for making chocolate at home, a deep look into the nuts, bolts, and ethics of sourcing beans and building relationships with producers along the supply chain, and for ambitious makers, tips for scaling up. Complete with 30 recipes from the chocolate factory's much-loved pastry kitchen, Making Chocolate is a resource for hobbyists and more ambitious makers alike, as well as anyone looking for maybe the very best chocolate chip cookie recipe in the world.


Behind Chocolate Bars

Behind Chocolate Bars
Author: Kathy Aarons
Publisher: Penguin
Total Pages: 306
Release: 2016-10-04
Genre: Fiction
ISBN: 1101621052

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The national bestselling author of Truffled to Death returns with a mystery full of tricks and treats... DOUBLE, DOUBLE-BOIL, AND TROUBLE… Best friends and business partners Michelle and Erica have a monstrous to-do list as they prepare for the annual West Riverdale Halloween Festival. Their shop, Chocolates and Chapters, will have a booth at the event, where Michelle will serve spooky delights while Erica displays an assortment of spine-chilling books. Thank goodness the teenagers from Erica’s comic-book club are chipping in to help. But one of their volunteers winds up in trouble after a woman’s body is found in an abandoned house—with the teen’s superhero key ring close by. The teen swears he didn’t do it, but he’s obviously hiding something—leaving Michelle and Erica with a witch’s cauldron of questions. Soon they discover that the dead woman was tricking a whole bunch of people out of more than just treats. Now these two friends must go door-to-door if they hope to unmask a killer… Includes Scrumptious Chocolate-Making Recipes!


Bean-to-Bar Chocolate

Bean-to-Bar Chocolate
Author: Megan Giller
Publisher: Storey Publishing
Total Pages: 241
Release: 2017-09-19
Genre: Cooking
ISBN: 1612128211

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Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the hottest artisanal chocolate makers in the US today. You’ll get a taste for the chocolate-making process and understand how chocolate’s flavor depends on where the cacao was grown — then discover how to turn your artisanal bars into unexpected treats with 22 recipes from master chefs.


Behind Chocolate Bars

Behind Chocolate Bars
Author: Kathy Aarons
Publisher: Penguin
Total Pages: 306
Release: 2016-10-04
Genre: Fiction
ISBN: 0425267253

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The national bestselling author of Truffled to Death returns with a mystery full of tricks and treats... DOUBLE, DOUBLE-BOIL, AND TROUBLE… Best friends and business partners Michelle and Erica have a monstrous to-do list as they prepare for the annual West Riverdale Halloween Festival. Their shop, Chocolates and Chapters, will have a booth at the event, where Michelle will serve spooky delights while Erica displays an assortment of spine-chilling books. Thank goodness the teenagers from Erica’s comic-book club are chipping in to help. But one of their volunteers winds up in trouble after a woman’s body is found in an abandoned house—with the teen’s superhero key ring close by. The teen swears he didn’t do it, but he’s obviously hiding something—leaving Michelle and Erica with a witch’s cauldron of questions. Soon they discover that the dead woman was tricking a whole bunch of people out of more than just treats. Now these two friends must go door-to-door if they hope to unmask a killer… Includes Scrumptious Chocolate-Making Recipes!


Truffled to Death

Truffled to Death
Author: Kathy Aarons
Publisher: Penguin
Total Pages: 306
Release: 2015-06-02
Genre: Fiction
ISBN: 1101621036

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Two best friends sell books and bonbons—and solve crimes—in this mystery from the author of Death Is Like a Box of Chocolates… Hoping to sweeten sales for their shop, Chocolates and Chapters, Michelle and Erica host a reception highlighting a new museum display of ancient Mayan pottery curated by Erica’s former mentor, Professor Addison Moody. The evening has a few hiccups, but the ladies soon smooth things over with ample servings of wine and chocolate. Yet with the sweet comes the bitter. The very next day, the antiquities from the reception are discovered missing. The professor accuses Erica of having sticky fingers, claiming she wants revenge on him. And she’s only in more trouble after he’s found stabbed to death with one of the artifacts. Now Michelle must help Erica track down the real killer before someone else finds themselves in less than mint condition…


The Story Behind Chocolate

The Story Behind Chocolate
Author: Sean Price
Publisher: Heinemann-Raintree Library
Total Pages: 36
Release: 2009-01-01
Genre: Juvenile Nonfiction
ISBN: 9781432923471

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Presents the making and history of chocolate, from it original use in ancient Mexico, to its introduction into Europe in the sixteenth century, to its worldwide manufacture and consumption today as a favorite food.


Kind World

Kind World
Author: Yasmin Amer
Publisher: HarperCollins
Total Pages: 0
Release: 2021-05-04
Genre:
ISBN: 1443462268

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An inspiring collection of stories that demonstrate how a single act of kindness can change our lives, from the hit podcast Kind World On the Kind World program, hosts Andrea Asuaje and Yasmin Amer bring listeners deeply intimate stories and interviews that uplift the spirit and restore faith in humanity. And now, they’ve collected the show’s best-loved stories—including “where are they now?” updates—as well as new ones, all of which serve to remind us that there is good in the world wherever we look. In the tradition of The Moth and Humans of New York, Kind World is the perfect feel-good gift for anyone who is looking to add a burst of positivity to their life.


Cadbury's Purple Reign

Cadbury's Purple Reign
Author: John Bradley
Publisher: John Wiley & Sons
Total Pages: 550
Release: 2011-02-23
Genre: Business & Economics
ISBN: 1119995051

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A unique expose of the Cadbury story, providing an unprecedented insight into the makings of an iconic brand. Cadbury's Puple Reign for the first time tells the in-depth story and definitive history of the Cadbury brand, and how it came to be the world's pre-eminent chocolate brand. It presents a no holds barred account of the rollercoaster ride the organization has experienced that has, ultimately, led to its success. It is a story of endurance, where, in the UK, Cadbury is a clear market leader. This fascinating journey that has been the history of Cadbury makes it an ideal example with which to illuminate the story of consumerism. The company was established even before there were a mass of consumers to sell to, and was at the forefront of many of the developments which facilitated the rise of mass markets: Putting product quality at the heart of the brand. Harnessing the miracles of the Industrial and Transportation Revolutions to drive explosive growth Industry consolidation via mergers and acquisitions to cement critical mass A radical approach to harnessing the potential of its workforce to create the most effectively run company in Britain The virtuous circle of economies of scale which slashed prices and brought chocolate to the masses Innovative marketing and selling approaches that put the Cadbury brand into not just the minds of consumers, but their hearts. Illustrated with fact, anecdote and beautiful images from previously archived material, this book provides the reader with an unprecedented insight into one of the world’s most iconic brands. These insights will help any consumer business that aspire to build longevity for their brand with lessons on how to better endear itself to consumers, and how to turn that relationship into profitable sales. The book has the full backing from Cadbury and chairman Sir John Sunderland provides the foreword.


Milton Hershey's Sweet Idea

Milton Hershey's Sweet Idea
Author: Sharon Katz Cooper
Publisher: Capstone Classroom
Total Pages: 33
Release: 2015-08
Genre: Juvenile Nonfiction
ISBN: 1479571679

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"Discusses the invention of the Hershey bar and the man behind it, including the idea, the obstacles, and the eventual success"--


Who Was Milton Hershey?

Who Was Milton Hershey?
Author: James Buckley, Jr.
Publisher: Penguin
Total Pages: 113
Release: 2013-12-26
Genre: Juvenile Nonfiction
ISBN: 0448479362

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Discover the man behind the chocolate bar! Milton Hershey’s life was filled with invention and innovation. As a young man, he was not afraid to dream big and work hard. Eventually, he learned the secret to mass-producing milk chocolate and the recipe that gave it a longer, more stable shelf life. He founded a school for those who didn’t have access to a good education and an entire town for his employees. Both his chocolate empire and his great personal legacy live on today.