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Beginnings in Animal Husbandry (Classic Reprint)

Beginnings in Animal Husbandry (Classic Reprint)
Author: Charles S. Plumb
Publisher: Forgotten Books
Total Pages: 400
Release: 2018-01-31
Genre: Pets
ISBN: 9780267414635

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Excerpt from Beginnings in Animal Husbandry Agricultural education under these conditions lagged, and how to encourage interest became a serious problem with the colleges. Educators insisted that the teaching should be largely based on pure science, and it was Often difficult for the students to see the application. Recognizing this lack Of interest, a few Western colleges conceived the plan Of giving short winter courses of a popular nature, in which practical laboratory instruction should be given. Work in dairying, horticulture, and live stock judg ing first received attention. This practical training was most favorably regarded by the students. These winter courses grew rapidly in popularity, and paved the way for more attractive forms of instruction for the regular students. Through this medium of the short winter Course, both interest and attendance in the agricultural colleges rapidly grew. New courses of study were established, more buildings and equipment were required, and then agricultural education sprang into popularity. The production of new types of text books, on subjects heretofore undiscussed in pedagogical form, logically followed in this evolution in agricultural edu cation. During this movement in behalf Of rural uplift, a few progressive men urged the importance of agricultural educa tion in the country schools of higher grade. This resulted in establishing agricultural schools Of secondary grade in different parts of the United States, both North and South. During the past few years, country life has become popular. As a result, there is a widespread movement in behalf of agricultural education, and the subject is now being taught in its various phases in many schools all over the land. Recognizing the need of an elementary text book for young people, the author has seen fit to prepare this volume on animal husbandry, the first of its kind devoted to this special field. It is his earnest hope that such lessons as either teacher or pupil shall find within these pages, may result in a desire for yet wider knowledge of and a more sympathetic interest in our farm animals. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Beginnings in Animal Husbandry

Beginnings in Animal Husbandry
Author: Charles S. Plumb
Publisher: Forgotten Books
Total Pages: 396
Release: 2015-06-12
Genre: Pets
ISBN: 9781330578704

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Excerpt from Beginnings in Animal Husbandry Agricultural education in America is comparatively new. Previous to 1870 but few colleges of agriculture existed in this country. During the period between 1870 and about 1890, interest was awakened in this field of education. Many of the agricultural colleges graduated their first classes along in the seventies. Excepting a few men who had been trained in chemistry, as applied to agriculture, there were almost no instructors who had received what we now regard as an agricultural education. The instruction known as agricultural, then consisted of lectures on familiar farm practices, frequently supplemented by manual labor on the part of the student. Text books were few, and the preparation of new ones was slow. Agricultural education under these conditions lagged, and how to encourage interest became a serious problem with the colleges. Educators insisted that the teaching should be largely based on pure science, and it was often difficult for the students to see the application. Recognizing this lack of interest, a few Western colleges conceived the plan of giving short winter courses of a popular nature, in which practical laboratory instruction should be given. Work in dairying, horticulture, and live stock judging first received attention. This practical training was most favorably regarded by the students. These winter courses grew rapidly in popularity, and paved the way for more attractive forms of instruction for the regular students. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


A Partial Index to Animal Husbandry Literature (Classic Reprint)

A Partial Index to Animal Husbandry Literature (Classic Reprint)
Author: Charles S. Plumb
Publisher: Forgotten Books
Total Pages: 188
Release: 2016-08-30
Genre: Business & Economics
ISBN: 9781333409852

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Excerpt from A Partial Index to Animal Husbandry Literature Desiring to render a service to the student of live stock hus bandry who is in search of literature, the writer has prepared this bibliography. It is limited in the number of titles, but many of the references are quite available, consequently the list should be service able. The titles oi many of the books are given in considerable, detail, thus indicating the nature of the contents. Occasional brief comments are made by the writer on the value and standing of cer tain books, bulletins or articles. Such comments may assist one in the selection of present-day literature of the subject. Recognizing the fact that this index is quite limited in numbers of titles, that many important ones are not given, and that in future many more will be published, this volume is prepared with blank leaves between the printed pages, so that those who desire may at their pleasure add other useful titles not on the printed page. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


BEGINNINGS IN ANIMAL HUSBANDRY

BEGINNINGS IN ANIMAL HUSBANDRY
Author: Charles Sumner 1860-1939 Plumb
Publisher:
Total Pages: 400
Release: 2016-09-10
Genre: History
ISBN: 9781360736358

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American Cattle

American Cattle
Author: Lewis F. Allen
Publisher:
Total Pages: 548
Release: 2015-07-01
Genre: Pets
ISBN: 9781330545478

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Excerpt from American Cattle: Their History, Breeding and Management The object of this work is not only to give a historical account of the Bovine race, to suggest to our farmers, and cattle breeders, the best methods of their production and management, but to exalt and ennoble its pursuit to the dignity to which it is entitled, in the various departments of American agriculture. I have contemplated a work of this kind for many years past. Indeed, its plan was partly shadowed out near twenty years ago; but on reflection, I made up my mind that move personal observation was required than I then possessed, and also, that further experience in the use of the better, improved breeds of foreign cattle, among our farmers and cattle breeders, was desirable, to give that extended range of information which so important an interest demanded. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Labor Saving in Live-Stock Production

Labor Saving in Live-Stock Production
Author: United States Department Of Agriculture
Publisher: Forgotten Books
Total Pages: 20
Release: 2019-01-24
Genre: Business & Economics
ISBN: 9780265805183

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Excerpt from Labor Saving in Live-Stock Production: Prepared in the Animal Husbandry Division If this feature of the labor problem is generally recognized by giving the women and children more than a laborer's interest in the animals, a most important influence will be brought to bear on the stability of the country population. A woman Or child on the farm who has a proprietary interest in some of the animals on the farm will be much less likely to become dissatisfied with farm life. It is possible that the germ of a most important development will be found in this feature of labor saving. Women from time immemorial have been interested in live stock production, but animal husbandry, as we know it, as a. Profession has been one of the last for women to take up. Now, however, young women from the best families are beginning to take the animal-husbandry courses in the agricultural colleges. They have won distinction in the stock-judging contest at the: International Live Stock Exposition, and one of these young women has already been appointed as scientific assistant in Animal Husbandry in the United States Bureau of Animal Industry. The third general consideration to be mentioned is the possibility of retired farmers who are skilled live-stock producers resuming in part their farming operations. Every country town has a large num ber of men who have made a success in farming, and many of these men have been among our best live stock breeders and feeders. Often they are in perfect health, with time to spare, and they have frequently left the farm in order to turn over its management to a son or other relative. The war is already bringing thousands of these men back into active service. They can not, of course, do so much Of the. Heavy work on the farms as their sons and grandsons, but they can materially relieve other labor supplies in the care of animals. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Live Stock and Dairy Farming

Live Stock and Dairy Farming
Author: Frank D. Gardner
Publisher:
Total Pages: 202
Release: 2015-07-06
Genre: Business & Economics
ISBN: 9781330795248

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Excerpt from Live Stock and Dairy Farming: A Non-Technical Manual for the Successful Breeding, Care and Management of Farm Animals, the Dairy Herd, and the Essentials of Dairy Production About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Farmer's Cyclopedia of Live Stock (Classic Reprint)

Farmer's Cyclopedia of Live Stock (Classic Reprint)
Author: Earley Vernon Wilcox
Publisher: Forgotten Books
Total Pages: 800
Release: 2017-10-17
Genre: Business & Economics
ISBN: 9780265430125

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Excerpt from Farmer's Cyclopedia of Live Stock There are many books devoted to the different kinds of stock, as cat tle, horses, hogs, and poultry; the subject has also been treated with refer ence to special features, like breeds of live stock, feeding, animal diseases, dairying', stock judging, breeding, refrigeration of animal products, curing of meats, meat and milk inspection, blacksmithing and marketing stock. Occasionally two or more of these features have been combined; but here tofore no attempt has been made to bring all these matters and the multi tude of other features of animal industry into a symmetrical whole. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.