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| Author | : Joan Betty Stuchner |
| Publisher | : Orca Book Publishers |
| Total Pages | : 65 |
| Release | : 2014-05 |
| Genre | : Juvenile Fiction |
| ISBN | : 1459803477 |
Josh learns just how much work a puppy can be when he adopts Bagels.
| Author | : Joan Betty Stuchner |
| Publisher | : |
| Total Pages | : 64 |
| Release | : 2014-06-06 |
| Genre | : |
| ISBN | : 9781484425930 |
When eight-year-old Josh and his family adopt an energetic puppy with a big personality and a talent for escaping, everyone is sure that obedience school will teach him good manners. But Bagels turns out to be a bigger handful than anyone predicted.
| Author | : Joan Betty Stuchner |
| Publisher | : Orca Book Publishers |
| Total Pages | : 55 |
| Release | : 2014-05-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 1459803485 |
When eight-year-old Josh and his family adopt an energetic puppy with a big personality and a talent for escaping, everyone is sure that obedience school will teach him good manners. But Bagels turns out to be a bigger handful than anyone predicted. He gets into the laundry, the groceries and the neighbor’s koi pond. He even gets expelled from obedience school. Josh and his little sister, Becky, are worried that if Bagels doesn’t shape up, their parents will send him back to the shelter. Can Bagels redeem himself before it’s too late? The epub edition of this title is fully accessible.
| Author | : Joan Betty Stuchner |
| Publisher | : Orca Book Publishers |
| Total Pages | : 65 |
| Release | : 2015-05-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 1459804937 |
In this sequel to Bagels Come Home, Josh, his younger sister, Becky, their parents and Bagels head off on a three-day trip to Sasquatch Lake. But the vacation gets off to a rocky start. The cabin is a bit more “rustic” than advertised, with a few too many holes in the roof. Then Josh starts catching glimpses of a hairy figure in the woods nearby. When household items begin disappearing, from pickles to pj’s to Becky’s birthday cake, the family heads out to investigate, with Bagels in the lead. Who’s behind the mysterious happenings at Sasquatch Lake? And could Sasquatches be real?
| Author | : Joan Betty Stuchner |
| Publisher | : Orca Book Publishers |
| Total Pages | : 80 |
| Release | : 2015-10-06 |
| Genre | : Juvenile Fiction |
| ISBN | : 1459806964 |
In this early chapterbook, the third in a series about an adopted puppy named Bagels, the Bernsteins hop aboard a cruise and find themselves in the midst of a detective caper.
| Author | : Hector Mumbly |
| Publisher | : Chronicle Books |
| Total Pages | : 44 |
| Release | : 2007-09-27 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9780811848756 |
When Bagel the dog loses his lucky hat, his friend Becky listens to him recount an outlandish tale of how he spent his day, including interplanetary space travel and a travelling robot.
| Author | : Judi Hollis |
| Publisher | : Central Recovery Press, LLC |
| Total Pages | : 297 |
| Release | : 2012-06-01 |
| Genre | : Self-Help |
| ISBN | : 1936290812 |
Part memoir, part how-to, this book addresses the growing obesity epidemic in the US in a humorous and non-judgmental manner.
| Author | : Maria Balinska |
| Publisher | : Yale University Press |
| Total Pages | : 241 |
| Release | : 2008-11-03 |
| Genre | : Cooking |
| ISBN | : 0300142323 |
A “scrumptious little book” about the cultural and historical background of this humble and hearty treat (The New York Times). If smoked salmon and cream cheese bring only one thing to mind, you can count yourself among the world’s millions of bagel mavens. But few people are aware of the bagel’s provenance, let alone its adventuresome history. This charming book tells the remarkable story of the bagel’s journey from the tables of seventeenth-century Poland to the freezers of middle America today, a story rooted in centuries of Polish, Jewish, and American history. Research in international archives and numerous personal interviews uncover the bagel’s links with the defeat of the Turks by Polish king Jan Sobieski in 1683, the Yiddish cultural revival of the late nineteenth century, and Jewish migration across the Atlantic to America. There the story moves from the bakeries of New York’s Lower East Side to the Bagel Bakers’ Local 388 Union of the 1960s, and the attentions of the mob. Maria Balinska weaves together a rich, quirky, and evocative history of East European Jewry—and the unassuming ring-shaped roll the world has taken to its heart. “Thought-provoking and fact-filled . . . Uses the bagel as a way of viewing Polish-Jewish history.” —The New York Times “Gives readers plenty to chew on . . . Thoroughly entertaining.” —The Wall Street Journal
| Author | : Cathy Barrow |
| Publisher | : Chronicle Books |
| Total Pages | : 211 |
| Release | : 2022-03-15 |
| Genre | : Cooking |
| ISBN | : 1797210564 |
A playful-yet-comprehensive cookbook that lets anyone create bagels, schmears, and other deli favorites at home. Bagel lovers rejoice! This delightful cookbook makes it easy to bake fresh bagels in your own kitchen with just five base ingredients and simple techniques. With advice on mixing the dough, shaping the bagels, proofing, boiling, baking, slicing, and storing, you will be a master bagel-maker in no time. Recipes include two dozen variations on the New York bagel, with classic and innovative flavors ranging from Sesame to Blueberry to Hatch Chile Jack. You'll also find recipes for homemade sweet and savory spreads, schmears, pickles, and other deli mainstays like Home-Cured Lox and Chicken Salad. With suggested menus for fun brunches and gatherings, photos of finished food and step-by-step techniques, and a charming deli aesthetic, this is both a comprehensive baking resource and a playful guide to making one of America's best-loved foods. BAGELS ARE EASY BAKING: This book brings bagels to the home baker with step-by-step recipes for making classic New York bagels, even in the smallest kitchen. And it's not about the water! It's about just five ingredients and straightforward technique. AWARD-WINNING AUTHOR: Cathy Barrow is an award-winning cookbook author. She's been recognized by IACP and the James Beard Foundation for her work on Mrs. Wheelbarrow's Practical Pantry and Pie Squared, respectively. Perfect for: • Home bakers and cooks who love bagels • Bread enthusiasts looking for a new project • New Yorkers who live elsewhere and want to make a classic NY bagel at home
| Author | : Andrew Larsen |
| Publisher | : Kids Can Press Ltd |
| Total Pages | : 34 |
| Release | : 2018-05-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 1525300962 |
Oy! What’s a Sunday without bagels? Every Sunday morning, no matter the weather, Eli could count on Zaida to bring bagels from Merv’s Bakery. To Eli, “bagels were the best thing about Sunday.” But then one Sunday, Zaida didn’t come. He’d fallen and “hurt his tuches,” and the doctor said he had to rest for two whole weeks! This meant Eli had no Sunday morning bagels. And neither did Zaida’s friends, who had been receiving their own weekly deliveries from Zaida. Will they all go hungry for bagels on Sunday? Or is there something Eli can do? With a schmear of humor and an oven-warmed heart, this is a timeless story kids will crave!
