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Australian Agriculture

Australian Agriculture
Author: Ted Henzell
Publisher: CSIRO PUBLISHING
Total Pages: 321
Release: 2007
Genre: Agriculture
ISBN: 0643993428

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Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities of groups of commodities to the end of the 20th century, grain crops, sheep and wool, beef and dairy, wine and others. Issues facing agriculture as it enters the 21st century are also discussed.


Australian Farming and Agriculture

Australian Farming and Agriculture
Author: Justin Healey
Publisher:
Total Pages: 60
Release: 2017
Genre: Agricultural administration
ISBN: 9781925339444

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Agriculture makes an important contribution to all Australian consumers and to the national economy, exporting two thirds of total production. The face of Australian agriculture has changed over the past two centuries as farmers have developed resilience and adapted to environmental and economic trends. The challenges have been many and varied: changes to land use and farm management practices in response to climate change, water restrictions, farm debt, financial and health pressures on farmers, reliance on seasonal and migrant workers, as well as variable productivity and international competition. This book examines the current state of the agriculture sector and the environmental and economic outlook. What is the future of farming in Australia?


European Farming in Australia

European Farming in Australia
Author: Bruce Robinson Davidson
Publisher: Elsevier Science & Technology
Total Pages: 458
Release: 1981
Genre: Business & Economics
ISBN:

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Includes chapter on Aboriginal agricultural practices, hunting, use of fire, incompatibility with European forms of agriculture; population changes.


Australia's Role in Feeding the World

Australia's Role in Feeding the World
Author: Sarah Blagrove
Publisher: CSIRO PUBLISHING
Total Pages: 287
Release: 2016-08
Genre: Business & Economics
ISBN: 1486305903

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Earth's human population currently exceeds 7 billion, and by the year 2050 our planet will have at least two billion more mouths to feed. When faced with providing food for so many people, the idea is often advanced that Australia will become the 'food bowl' of Asia. Australia currently grows enough food to feed about three times its population and agricultural exports are important to our economy; however, Australia's role in feeding the world needs careful consideration. This highly topical book draws together the latest intelligence on the sustainable production and distribution of food and other products from Australian farms. It examines questions that policy-makers, farmers, politicians, agricultural scientists and the general public are asking about the potential productivity of our arable land, the environmental and economic impacts of seeking to increase productivity, and the value of becoming cleaner and greener in our agricultural output. With chapters on the emergence of new markets, consumer trends in China, the biophysical constraints on agricultural expansion, and the various products of Australian agriculture and aquaculture, Australia's Role in Feeding the World provides valuable insight into the future of agriculture in this nation.


The Farming of Australia

The Farming of Australia
Author: Robin Bromby
Publisher:
Total Pages: 248
Release: 1986
Genre: Agriculture
ISBN:

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Senior Australian Agriculture

Senior Australian Agriculture
Author: Anne Clark
Publisher: Pascal Press
Total Pages: 416
Release: 2003
Genre: Juvenile Nonfiction
ISBN: 9781877085215

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Completely revised providing up-to-date figures, graphs, statistics and the latest agricultural developments. It is directed towards the NSW course but suits all senior agriculture courses in Australia. Encourages students to take an enquiry-based approach to learning and provides activities, Internet sites and extension activities.


Making Markets in Australian Agriculture

Making Markets in Australian Agriculture
Author: Patrick O'Keeffe
Publisher: Springer
Total Pages: 207
Release: 2019-01-21
Genre: Business & Economics
ISBN: 9811335192

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This book provides a genealogical study of Australian agricultural restructuring, focusing on the case study of wheat export market deregulation. This policy shift was implemented in 2008, ending 60 years of statutory wheat marketing. At the time, policy makers claimed that market liberalisation would empower individual growers, providing them with choice and freedom through uninhibited participation in markets. However, regional wheat markets have become concentrated, and are increasingly controlled by a small number of transnational agribusiness firms, which have been increasingly active in setting the policy agenda in Australian agriculture. The book delves into the discursive construction of policy truths such as efficiency, competition, and the consumer, to understand how this shift was made possible, whose interests have been served, and what the implications of this shift have been. This book focuses on the machinations which contributed to this shift by examining the construction of knowledge, values and identities, which have helped to make the transition from the public to the private appear as a logical, common sense solution to the challenges facing Australian agriculture. The author shows how governmental technologies such as audit, cost-benefit analysis, performance objectives and the consumer were used to make this reality operable. In doing so, he argues that this shift should be viewed as part of the broader restructuring of Australian society, which has facilitated the transference of economic and policy making power from the public to the private.


The Manual of Australian Agriculture

The Manual of Australian Agriculture
Author: Robert L Reid
Publisher: Elsevier
Total Pages: 911
Release: 2013-10-22
Genre: Technology & Engineering
ISBN: 1483100340

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The Manual for Australian Agriculture is a collection of information related to agriculture gathered from different Australian government agencies that are directly or indirectly concerned with agriculture. The book covers related topics such as land utilization and resource use; government assistance to Australian farmers; the physical and chemical properties of soil; soil mapping; plant nutrition, and fertilizers; and the growing of grain crops. The book also covers agro-industrial, fruit, and vegetable crops; kinds of seeds and their processing and storage; plant pests and diseases; and livestock and poultry. The text is recommended for agriculturists who are engaged in business, as well as those who would like to know more about agriculture in Australia.


Agriculture in the Australian Economy

Agriculture in the Australian Economy
Author: Keith O. Campbell
Publisher: [Sydney] : Sydney University Press ; Beaverton, OR : International Scholarly Book Services
Total Pages: 462
Release: 1982
Genre: Agricultural industries
ISBN:

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History and development of Australian agriculture; The economic structure of Australian farms; Innovation in Australian agriculture; Rural research Australia; Organization and administration; Primary producer organizations; Transport; Agriculture in the economy; Social structure of Australian agriculture; Changes in supply of agricultural products; Land policy; The farm workforce; Credit and agriculture; Farm investment; Rural adjustment; Food consumption; Marketing, agricultural products; Agricultural price policy; Agricultural trade and its international trade policy context.


Adaptation and Survival in Australian Agriculture

Adaptation and Survival in Australian Agriculture
Author: Peter John Higgs
Publisher: Oxford University Press, USA
Total Pages: 360
Release: 1986
Genre: Agricultural estimating and reporting
ISBN:

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This volume provides quantitative estimates of the effects of an array of economic changes on Australia's macroeconomy, industry structure, and farm incomes. It examines in detail such phenomena as fluctuations in world agricultural prices, the EEC Common Agricultural Policy, protection for manufacturing industries, expansion in the mineral resources sector, change in the tax mix in favor of indirect taxation, movement in the exchange rate, change in the real wage rate, and aggregate demand management.