Asian Flavors
| Author | : Wendy Sweetser |
| Publisher | : Kodansha America |
| Total Pages | : 208 |
| Release | : 2005 |
| Genre | : Cooking |
| ISBN | : 9781568363592 |
Download Asian Flavors Book in PDF, ePub and Kindle
Asian Flavors is a Kodansha International publication.
Asian Flavors Authentic Recipes From The East PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Asian Flavors Authentic Recipes From The East PDF full book. Access full book title Asian Flavors Authentic Recipes From The East.
Asian Flavors: Authentic Recipes From The East
| Author | : Nicky Huys |
| Publisher | : Nicky Huys Books |
| Total Pages | : 95 |
| Release | : 2024-03-10 |
| Genre | : Cooking |
| ISBN | : |
Download Asian Flavors: Authentic Recipes From The East Book in PDF, ePub and Kindle
"Asian Flavors: Authentic Recipes From The East" is a culinary journey through the diverse and vibrant tapestry of Asian cuisine. With a focus on traditional and contemporary recipes from East Asia, this book offers a rich exploration of flavors, ingredients, and cooking techniques that define the culinary heritage of the region. From fragrant curries to delicate dumplings, each recipe is meticulously crafted to capture the essence of authentic Asian cooking. With stunning photography and insightful cultural anecdotes, this book is a celebration of the artistry and diversity of Asian gastronomy, inviting readers to savor the unparalleled delights of the East.
101 Asian Dishes You Need to Cook Before You Die
| Author | : Jet Tila |
| Publisher | : |
| Total Pages | : 195 |
| Release | : 2017-06-27 |
| Genre | : Cooking |
| ISBN | : 1624143822 |
Download 101 Asian Dishes You Need to Cook Before You Die Book in PDF, ePub and Kindle
Celebrity chef, Asian cooking expert and TV personality Jet Tila has compiled the best-of-the-best 101 Eastern recipes that every home cook needs to try before they die! The dishes are authentic yet unique to Jet--drawn from his varied cooking experience, unique heritage and travels. The dishes are also approachable--with simplified techniques, weeknight-friendly total cook times and ingredients commonly found in most urban grocery stores today.
Southeast Asian Flavors
| Author | : Robert Danhi |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2008 |
| Genre | : Cooking, Malay |
| ISBN | : 9780981633909 |
Download Southeast Asian Flavors Book in PDF, ePub and Kindle
Demystifying Southeast Asia's cuisine, this cookbook translates years of photography, culinary training, education, and resulting expertise into an adventure of recipes, stories, and practical advice on cooking. Regardless of exotic flavors, foreign ingredients, and unfamiliar techniques, the guide demonstrates how cooking remains universal and the science of food holds fast. Including more than 100 recipes, 700 photographs, and vivid anecdotes, this is the perfect book for anyone seeking to learn about the flavors of Southeast Asian cuisine or just looking for a unique, recreational read.
Best-ever Asian Cooking
| Author | : Sallie Morris |
| Publisher | : |
| Total Pages | : 260 |
| Release | : 2003 |
| Genre | : Cooking |
| ISBN | : 9780760748527 |
Download Best-ever Asian Cooking Book in PDF, ePub and Kindle
East Meets West
| Author | : Stephanie Yuen |
| Publisher | : Douglas & McIntyre |
| Total Pages | : 226 |
| Release | : 2012 |
| Genre | : Cooking |
| ISBN | : 1553658639 |
Download East Meets West Book in PDF, ePub and Kindle
Shortlisted for a TASTE CANADA - Food Writing Award in the Regional/Cultural Cookbooks category. In February 2010, Conde Nast Traveler magazine declared Metro Vancouver home to the best Chinese food in the world. While foodies flock to the city for dumplings and dim sum, they leave having discovered a wealth of world-class Asian dishes, from sushi to sambar, banh mi to bubble tea. Almost one in five of Vancouver's two million residents is ethnically Chinese, and the city supports more than four hundred Chinese restaurants. Other Vancouverites bring with them the cuisines of their onetime homes in Japan, Korea, Malaysia, the Philippines, Thailand, Vietnam or India. The first book of its kind, East Meets West is a celebration of the city's Asian food and a mouthwatering compilation of distinctive dishes from its most talented -- but often unheralded -- kitchens. Veteran food writer Stephanie Yuen brings together a collection of recipes showcasing both traditional Asian foods made with fresh ingredients from the Pacific Northwest Coast and modern classics inspired by Asian flavours and techniques. With an introduction to the history of Asian food in Vancouver, and profiles of the city's most exciting eateries -- many of them hidden gems, elusive to the uninitiated -- East Meets West is a delicious glimpse into one of the most complex and fascinating culinary landscapes in the world.
Everyday Asian
| Author | : Patricia Yeo |
| Publisher | : St. Martin's Press |
| Total Pages | : 291 |
| Release | : 2014-01-07 |
| Genre | : Cooking |
| ISBN | : 1466862157 |
Download Everyday Asian Book in PDF, ePub and Kindle
Patricia Yeo is one of the most acclaimed of the new crop of bright young chefs in America--she specializes in world food, introducing Asian flavors, California freshness and French technique to her restaurant menus, including the offerings at the three-star A/Z in Manhattan. With Everyday Asian, Yeo leaves restaurant technique behind and focuses on packing flavor into dishes for weekday meals and simple home entertaining. The taste of the Pacific Rim is still the biggest trend in food today, and Yeo is the ideal expert to translate it for home cooks. Everyday Asian includes over one hundred recipes with far eastern, Indian and southeast Asian accents, including: --Chinese chicken salad with pickled vegetables --Seared tuna and three-bean salad --Toasted Walnut, Cheese and Chili Shortbread --Smoky eggplant and yogurt puree --Gingered Pineapple Glaze for Buffalo wings --Roasted five-spice chicken --Thai pork curry --Stir-fried beef with black beans --Baked coconut rice pudding
The Asian Cookbook
| Author | : Ella Evergreen |
| Publisher | : XinXii |
| Total Pages | : 128 |
| Release | : 2024-04-27 |
| Genre | : Cooking |
| ISBN | : 3989838695 |
Download The Asian Cookbook Book in PDF, ePub and Kindle
Discover the vibrant flavors of Asia with this collection of over 150 authentic and easy-to-follow recipes that can be prepared in an hour or less. Perfect for busy home cooks seeking a taste of the East without sacrificing flavor or spending hours in the kitchen. From fragrant curries and stir-fries to delectable dumplings and noodle dishes, this cookbook captures the essence of Asian cuisine while offering a range of quick and accessible meals. Explore the bold spices of Indian curries, the umami-rich broths of Japanese ramen, the fresh and vibrant flavors of Vietnamese pho, and the savory-sweet combinations of Chinese stir-fries. With clear instructions, helpful tips, this cookbook ensures that even novice cooks can recreate the authentic tastes of Asia with ease. Discover how to create a mouthwatering Pad Thai in under 30 minutes, whip up a flavorful Beef Rendang in an hour, or impress your guests with a spread of delectable dumplings in no time. Whether you're seeking a quick weeknight meal or a flavorful feast for entertaining, this cookbook offers a diverse range of recipes that cater to various dietary preferences, including vegetarian, vegan, and gluten-free options. Immerse yourself in the rich culinary traditions of Asia and bring the vibrant flavors of the East to your table with minimal effort and maximum satisfaction.
South East Asian Food
| Author | : Rosemary Brissenden |
| Publisher | : Hardie Grant Publishing |
| Total Pages | : 954 |
| Release | : 2003 |
| Genre | : Cooking |
| ISBN | : 1742734715 |
Download South East Asian Food Book in PDF, ePub and Kindle
This selection of recipes will show you the varieties and unique properties of each cuisine, from tangy Thai salads, satisfying Vietnamese soups, aromatic Indonesian curries to exquisite Malaysian sambals. With the help of the author's clear and easy-to-follow instructions and her knowledge of the local foods, you'll be able to recreate these delightful, fragrant dishes in your own kitchen.
Lucky Peach Presents 101 Easy Asian Recipes
| Author | : Peter Meehan |
| Publisher | : Clarkson Potter |
| Total Pages | : 272 |
| Release | : 2015-10-27 |
| Genre | : Cooking |
| ISBN | : 0804187908 |
Download Lucky Peach Presents 101 Easy Asian Recipes Book in PDF, ePub and Kindle
“Delicious, straightforward recipes ... fill Lucky Peach: 101 Easy Asian Recipes, along with romping commentary that makes the book fun to read as well as to cook from.” —Associated Press Beholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of 101 easy, Asian recipes that hit the sweet spot between craveworthy and stupid simple and are destined to become favorites. Your friends and lovers will marvel as you show off your culinary worldliness, whipping up meals with fish-sauce-splattered panache and all the soy-soaked, ginger-scalliony goodness you could ever want—all for dinner tonight. You'll never have a reason to order take-out again.
