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Aquaculture Site Selection and Site Management

Aquaculture Site Selection and Site Management
Author:
Publisher: IUCN
Total Pages: 313
Release: 2009
Genre: Aquaculture stations
ISBN: 2831711711

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The views expressed in this publication do not necessarily reflect those of IUCN, the Spanish Ministry of the Environment and Rural and Marine Affairs or the European Federation of Aquaculture Producers (FEAP). --Book Jacket.


Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture

Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 75
Release: 2017
Genre: Technology & Engineering
ISBN: 9251096384

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The ecosystem approach to aquaculture provides the conceptual guideline for spatial planning and management. This publication describes the major steps related to these activities. The rationale for and objectives of each step, the ways (methodologies) to implement it, and the means (tools) that are available to enable a methodology are described in a stepwise fashion. Recommendations to practitioners and policy-makers are provided. A separate policy brief accompanies this paper. The benefits from spatial planning and management are numerous and include higher productivity and returns for investors, and more effective mitigation of environmental, economic and social risks, the details of which are provided in this paper.


Aquaculture Perspective of Multi-Use Sites in the Open Ocean

Aquaculture Perspective of Multi-Use Sites in the Open Ocean
Author: Bela H. Buck
Publisher: Springer
Total Pages: 0
Release: 2017-05-12
Genre: Science
ISBN: 9783319511573

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This book is open access under a CC BY 4.0 license. This volume addresses the potential for combining large-scale marine aquaculture of macroalgae, molluscs, crustaceans, and finfish, with offshore structures, primarily those associated with energy production, such as wind turbines and oil-drilling platforms. The volume offers a comprehensive overview and includes chapters on policy, science, engineering, and economic aspects to make this concept a reality. The compilation of chapters authored by internationally recognized researchers across the globe addresses the theoretical and practical aspects of multi-use, and presents case studies of research, development, and demonstration-scale installations in the US and EU.


Planning of Aquaculture Development

Planning of Aquaculture Development
Author: T. V. R. Pillay
Publisher: Wiley
Total Pages: 72
Release: 1991-01-15
Genre: Technology & Engineering
ISBN: 9780852380895

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This book is based on an FAO/NORAD meeting on the strategy for development of aquaculture as an industry and on the author's wide experience with FAO. After introducing the subject and its present organization, attention is given to the basic data required for aquaculture planning, the varying need of small-scale rural aquaculture and large-scale industry. Other chapters cover auxiliary industries, manpower needs and training, research and information, manpower neds and training, research and information, investment decisions and financing, legal rights to sites and stocks, disease control and public health safeguards, conflicts in stocks, disease control and public health safeguards, conflicts in land and water use, pollution and other environmental problems. This useful treatise is amply illustrated to provide guidance in planning aquaculture development individually and nationally.


Aquaculture Management

Aquaculture Management
Author: James W. Meade
Publisher: Springer Science & Business Media
Total Pages: 184
Release: 2012-12-06
Genre: Science
ISBN: 1461564700

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Although some nations, such as Japan, have invested in aquaculture research and developed major aquaculture industries, the opportunities for similar devel opment in the United States remain largely unnoticed. In a typical recent year the United States, which claims 20% of the world's marine fisheries resources, imported seafood worth $4. 8 billion and exported $l. 3 billion. In addition to the $3. 5 billion deficit in food-fish, was another $2. 7 billion deficit for nonedible fishery products. Next to oil, fishery products constituted the second highest drain on the United States balance of payments and accounts for a significant portion of the foreign trade deficit. Furthermore, fish consumption has been increasing in North America. In response to the demand for fishery products, aquaculture managers not only have the opportunity to realize economic profit, but in doing so can make an important contribution to reducing the national debt, providing employment, and enhancing our diet. This book might be considered a farm management text for those in aquaculture. It is intended to provide an introduction to aquaculture principles and an introduction to management, including business and people management, microeconomics, and the concepts of efficiency and productivity. I hope it will bridge the gap between conservationists, the academic community, and commer cial culturists. Abundant references should enable the reader to quickly access literature on most topics germane to the management of culture systems.


Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture

Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 409
Release: 2018-11-19
Genre: Nature
ISBN: 9251096996

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The ecosystem approach to aquaculture provides the conceptual guideline to spatial planning and management. This publication describes the three major steps in spatial planning and management, namely, zoning, site selection and design of an aquaculture management area, or AMA. The rationale for and objectives of each step, the ways (methodologies) to implement it, and the means (tools) that are available to enable a methodology are described in a stepwise fashion. Recommendations to practitioner s and policy-makers are provided. A separate policy brief accompanies this paper. The benefits from spatial planning and management are numerous and include higher productivity and returns for investors, and more effective mitigation of environmental, economic and social risks, the details of which are provided in this paper. This publication is organized in two parts. Part one is the “Guidance”; it is the main body of the document and describes the processes and steps for spatial planning, incl uding aquaculture zoning, site selection and area management. Part two of the publication includes six annexes that present key topics, including: (i) binding and non-legally binding international instruments, which set the context for sustainable national aquaculture; (ii) biosecurity zoning; (iii) aquaculture certification and zonal management; (iv) an overview of key tools and models that can be used to facilitate and inform the spatial planning process; (v) case studies from ten countries – Brazil, Chile, China, Indonesia, Mexico, Oman, the Philippines, Turkey, Uganda and the United Kingdom of Great Britain and Northern Ireland; and (vi) a workshop report. The country case studies illustrate key aspects of the implementation of spatial planning and management at the national level, but mostly within local contexts.


Environmental Best Management Practices for Aquaculture

Environmental Best Management Practices for Aquaculture
Author: Craig S. Tucker
Publisher: John Wiley & Sons
Total Pages: 607
Release: 2009-03-03
Genre: Technology & Engineering
ISBN: 0813802784

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Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY The rapid growth of aquaculture worldwide and domestically has caused concerns over social and environmental impacts. Environmental advocacy groups and government regulatory agencies have called for better management to address potentially negative impacts and assure sustainable aquaculture development. Best Management Practices (BMPs) combine sound science, common sense, economics, and site-specific management to mitigate or prevent adverse environmental impacts. Environmental Best Management Practices for Aquaculture will provide technical guidance to improve the environmental performance of aquaculture. This book will be the only comprehensive guide to BMPs for mitigation of environmental impacts of aquaculture in the United States. The book addresses development and implementation of BMPs, BMPs for specific aquaculture production systems, and the economics of implementing best management practices. Written by internationally recognized experts in environmental management and aquaculture from academia, government, and non-governmental organizations, this book will be a valuable reference for innovative producers, policy makers, regulators, research scientists, and students.


Aquacultural Facilities and Equipment

Aquacultural Facilities and Equipment
Author: Bimal Chandra Mal
Publisher: Academic Press
Total Pages: 321
Release: 2021-06-19
Genre: Science
ISBN: 0323899994

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Aquaculture Facilities and Equipment is a practical resource on the technical aspects needed for experts in the field to understand a high-performance aquaculture facility, its design and form, and the materials and systems used within the facility. The book is written at a level suitable for both field experts and students alike. It includes topics such as pond construction machinery, pumps for aquaculture, aeration for aquaculture, fish feeders, filtration systems in aquaculture, hatchery, raceways and tanks, and cage and pen culture. This book is based on 30 years of research that is presented as a useful reference to enhance efficient aquaculture production. It will be very helpful for experts working in related fields of fishery development and for those teaching fishery science and engineering courses. Includes numerical equations for solving practical problems within an aquacultural facility Combines knowledge of aquaculture science that is supported by relevant engineering inputs that boost production Presents information on different types of traditional breeding, including hapa breeding, glass jar incubators, bundh breeding, induced carp breeding, hypophysation, and GnRH based inducing agents


Aquaculture Engineering

Aquaculture Engineering
Author: Odd-Ivar Lekang
Publisher: John Wiley & Sons
Total Pages: 743
Release: 2013-01-15
Genre: Technology & Engineering
ISBN: 1118496094

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As aquaculture continues to grow at a rapid pace, understanding the engineering behind aquatic production facilities is of increasing importance for all those working in the industry. Aquaculture engineering requires knowledge of the many general aspects of engineering such as material technology, building design and construction, mechanical engineering, and environmental engineering. In this comprehensive book now in its second edition, author Odd-Ivar Lekang introduces these principles and demonstrates how such technical knowledge can be applied to aquaculture systems. Review of the first edition: 'Fish farmers and other personnel involved in the aquaculture industry, suppliers to the fish farming business and designers and manufacturers will find this book an invaluable resource. The book will be an important addition to the shelves of all libraries in universities and research institutions where aquaculture, agriculture and environmental sciences are studied and taught.' Aquaculture Europe 'A useful book that, hopefully, will inspire successors that focus more on warm water aquaculture and on large-scale mariculture such as tuna farming.' Cision


Feed Management in Intensive Aquaculture

Feed Management in Intensive Aquaculture
Author: Stephen Goddard
Publisher: Springer Science & Business Media
Total Pages: 204
Release: 2012-12-06
Genre: Science
ISBN: 146131173X

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""" This book has been written as a guide to the management and use of formulated feeds in intensive fish and shrimp culture. While its focus is on the use of commercially pro duced feeds in intensive production systems, it is anticipated that many of the practical issues covered will be of equal interest to those fish farmers who make their own feeds and to those who use formulated feeds in less intensive systems. Feeds and feeding are the major variable operating costs in intensive aquaculture and the book is primarily in tended to aid decision making by fish farm managers in areas of feeding policy. The dramatic increases in aquaculture production seen over the past 15 years have been made possible, in large part, by gains in our understanding of the food and feed ing requirements of key fish and shrimp species. A global aquaculture feeds industry has developed and a wide range of specialist feeds is now sold. The new options in feeds and feeding systems, which are becoming available, necessitate continual review by farmers of their feeding policies, where choices must be made as to appropriate feed types and feeding methods. While growth rates and feed conversion values are the prime factors of interest to farmers, other important issues, such as product quality and environmental impacts of farm effiuents, are also directly related to feed management practices.