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Anna's Corn

Anna's Corn
Author: Barbara Santucci
Publisher: Eerdmans Young Readers
Total Pages: 40
Release: 2002
Genre: Juvenile Nonfiction
ISBN: 9780802851192

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Anna is reluctant to plant the kernels of corn her grandpa has left her upon his death, until she realizes that the act will help her remember the times they listened to the music of the corn together.


The Calcutta Gazette

The Calcutta Gazette
Author:
Publisher:
Total Pages: 1230
Release: 1908
Genre: Law
ISBN:

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Labors of Division

Labors of Division
Author: Navyug Gill
Publisher: Stanford University Press
Total Pages: 543
Release: 2024-01-16
Genre: History
ISBN: 1503637506

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One of the most durable figures in modern history, the peasant has long been a site of intense intellectual and political debate. Yet underlying much of this literature is the assumption that peasants simply existed everywhere, a general if not generic group, traced backward from modernity to antiquity. Focused on the transformation of Panjab during the nineteenth and early twentieth centuries, this book accounts for the colonial origins of global capitalism through a radical history of the concept of "the peasant," demonstrating how seemingly fixed hierarchies were in fact produced, legitimized, and challenged within the preeminent agricultural region of South Asia. Navyug Gill uncovers how and why British officials and ascendant Panjabis disrupted existing forms of identity and occupation to generate a new agrarian order in the countryside. The notion of the hereditary caste peasant engaged in timeless cultivation thus emerged, paradoxically, as a result of a dramatic series of conceptual, juridical, and monetary divisions. Far from archaic relics, this book ultimately reveals both the landowning peasant and landless laborer to be novel political subjects forged through the encounter between colonialism and struggles over culture and capital within Panjabi society. Questions of progress, exploitation and knowledge come to animate the vernacular operations of power. With this history, Gill brings difference and contingency to understandings of the global past in order to re-think the itinerary of comparative political economy as well as alternative possibilities for emancipatory futures.


The Musicians and the Servants

The Musicians and the Servants
Author: Carolyn Strauss
Publisher: iUniverse
Total Pages: 191
Release: 2006-06
Genre:
ISBN: 0595400515

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Based on her experiences as a midwife in India, Carolyn North has written a profoundly moving novel revolving around the story of an impoverished servant family, and an all-night ceremony of North Indian flute music. The reader is immersed in the heat and squalor of India, in its extraordinary music, and above all in the Indian worldview, wherein death is but part of all of life. The artist Frederick Franck has called it "A profound inner portrait of India." "Triumphant!" said the Library Journal.


Smitten Kitchen Every Day

Smitten Kitchen Every Day
Author: Deb Perelman
Publisher: Knopf
Total Pages: 352
Release: 2017-10-24
Genre: Cooking
ISBN: 1101874821

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NEW YORK TIMES BEST SELLER • From the best-selling author of The Smitten Kitchen Cookbook—this everyday cookbook is “filled with fun and easy ... recipes that will have you actually looking forward to hitting the kitchen at the end of a long work day” (Bustle). A happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb Perelman, award-winning blogger, thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites presents more than one hundred impossible-to-resist recipes—almost all of them brand-new, plus a few favorites from her website—that will make you want to stop what you’re doing right now and cook. These are real recipes for real people—people with busy lives who don’t want to sacrifice flavor or quality to eat meals they’re really excited about. You’ll want to put these recipes in your Forever Files: Sticky Toffee Waffles (sticky toffee pudding you can eat for breakfast), Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle (a happy accident). There’s a (hopelessly, unapologetically inauthentic) Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and Three Cheese Pasta Bake that tastes better with brussels sprouts than without, Beefsteak Skirt Steak Salad, and Bacony Baked Pintos with the Works (as in, giant bowls of beans that you can dip into like nachos). And, of course, no meal is complete without cake (and cookies and pies and puddings): Chocolate Peanut Butter Icebox Cake (the icebox cake to end all icebox cakes), Pretzel Linzers with Salted Caramel, Strawberry Cloud Cookies, Bake Sale Winning-est Gooey Oat Bars, as well as the ultimate Party Cake Builder—four one-bowl cakes for all occasions with mix-and-match frostings (bonus: less time spent doing dishes means everybody wins). Written with Deb’s trademark humor and gorgeously illustrated with her own photographs, Smitten Kitchen Every Day is filled with what are sure to be your new favorite things to cook.


Report of the New York State College of Agriculture at Cornell University, Ithaca, and of the Cornell University Agricultural Experiment Station

Report of the New York State College of Agriculture at Cornell University, Ithaca, and of the Cornell University Agricultural Experiment Station
Author: New York State College of Agriculture
Publisher:
Total Pages: 634
Release: 1917
Genre: Agriculture
ISBN:

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Vols. issued in Albany include reports on both experimental and extension work, as well as research and extension publications issued during the year. Vols issued in Ithaca contain some of these reports and publications but are not as inclusive.