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America's Favorite Fish Recipes

America's Favorite Fish Recipes
Author: Dick Sternberg
Publisher: Cool Springs Press
Total Pages: 160
Release: 1992-07-01
Genre: Cooking
ISBN: 9780865730397

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We gathered hundreds of delicious recipes from our readers, staff, lodges, restaurants and outdoor guides to create this mouthwatering collection. Dishes range from Country Pan-fried Catfish to Salmon Chowder. What sets this fantastic book apart is the mouthwatering photography and the easy-to-follow recipes. Whether you're frying, steaming, stewing, baking, grilling, smoking, pickling or cooking over a campfire, you'll find new and delicious ways to prepare your catch. This includes special techniques for each method in addition to the recipes themselves. If a recipe looks good, but calls for a species of fish you don't have, there's a substitution chart that will give you an alternate choice. Plus, you'll find handy fish-cleaning tips that can help reduce contaminants and improve the flavor.


America's Favorite Fish Recipes

America's Favorite Fish Recipes
Author: Dick Sternberg
Publisher: Creative Publishing International
Total Pages: 164
Release: 1992-07
Genre: Cooking
ISBN: 9781610603034

Download America's Favorite Fish Recipes Book in PDF, ePub and Kindle

We gathered hundreds of delicious recipes from our readers, staff, lodges, restaurants and outdoor guides to create this mouthwatering collection. Dishes range from Country Pan-fried Catfish to Salmon Chowder. What sets this fantastic book apart is the mouthwatering photography and the easy-to-follow recipes. Whether you're frying, steaming, stewing, baking, grilling, smoking, pickling or cooking over a campfire, you'll find new and delicious ways to prepare your catch. This includes special techniques for each method in addition to the recipes themselves. If a recipe looks good, but calls for a species of fish you don't have, there's a substitution chart that will give you an alternate choice. Plus, you'll find handy fish-cleaning tips that can help reduce contaminants and improve the flavor.


America's Favorite Fish Recipes

America's Favorite Fish Recipes
Author: Peggy L. Ramette
Publisher:
Total Pages: 0
Release: 1992
Genre: Cooking (Fish)
ISBN:

Download America's Favorite Fish Recipes Book in PDF, ePub and Kindle

We gathered hundreds of delicious recipes from our readers, staff, lodges, restaurants and outdoor guides to create this mouthwatering collection. Dishes range from Country Pan-fried Catfish to Salmon Chowder. What sets this fantastic book apart is the mouthwatering photography and the easy-to-follow recipes. Whether you're frying, steaming, stewing, baking, grilling, smoking, pickling or cooking over a campfire, you'll find new and delicious ways to prepare your catch. This includes special techniques for each method in addition to the recipes themselves. If a recipe looks good, but calls for a species of fish you don't have, there's a substitution chart that will give you an alternate choice. Plus, you'll find handy fish-cleaning tips that can help reduce contaminants and improve the flavor.


America's Favorite Fish Recipes

America's Favorite Fish Recipes
Author: Peggy L. Ramette
Publisher:
Total Pages: 160
Release: 1992
Genre: Cooking (Fish)
ISBN:

Download America's Favorite Fish Recipes Book in PDF, ePub and Kindle

We gathered hundreds of delicious recipes from our readers, staff, lodges, restaurants and outdoor guides to create this mouthwatering collection. Dishes range from Country Pan-fried Catfish to Salmon Chowder. What sets this fantastic book apart is the mouthwatering photography and the easy-to-follow recipes. Whether you're frying, steaming, stewing, baking, grilling, smoking, pickling or cooking over a campfire, you'll find new and delicious ways to prepare your catch. This includes special techniques for each method in addition to the recipes themselves. If a recipe looks good, but calls for a species of fish you don't have, there's a substitution chart that will give you an alternate choice. Plus, you'll find handy fish-cleaning tips that can help reduce contaminants and improve the flavor.


All-time Favorite Fish Recipes

All-time Favorite Fish Recipes
Author: Peggy L. Ramette
Publisher: Creative Publishing International
Total Pages: 164
Release: 1998
Genre: Cooking
ISBN: 9780865730786

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-- Includes recipes for poaching, grilling and frying fish. -- A wide variety of taste-tested recipes.


America's Favorite Fish Recipes

America's Favorite Fish Recipes
Author: Bass Anglers Sportsman Society
Publisher:
Total Pages: 160
Release:
Genre:
ISBN:

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Foolproof Fish

Foolproof Fish
Author: America's Test Kitchen
Publisher: America's Test Kitchen
Total Pages: 385
Release: 2020-04-21
Genre: Cooking
ISBN: 1948703114

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2021 IACP Award Winner in the Single Subject Category Dive into seafood with confidence and get inspired by 198 recipes for multiple kinds of fish--featuring fresh, modern flavors and plenty of fish facts For many home cooks, preparing seafood is a bit of mystery. But I'm going to let you in on a little secret: Cooking great-tasting seafood is easy and anyone, anywhere can do it. (That means you!) Our newest cookbook provides you with everything you need to create satisfying and healthy seafood meals at home. We explore how to buy quality fish and dive deep into all the varieties of fish available, from light and flaky to rich and meaty. You'll get answers to all of your seafood related questions and practical tips and tricks for handling fish. But the recipes are where things get really exciting. From sumptuous appetizers and savory soups and stews to easy weeknight dinners and company-worthy fare (and a lot more), you'll learn just how rewarding it is to prepare seafood at home. We've also included substitution information for each recipe. So if you can't find a certain kind of fish or if you don't like the type used in the recipe, you can use any of the listed substitutions and still achieve great results. Clever, right? Having delicious, healthy (and easy) recipes to cook at home is more important than ever. We hope you'll give seafood cookery a chance. You won't regret it.


The Skinnytaste Cookbook

The Skinnytaste Cookbook
Author: Gina Homolka
Publisher: Clarkson Potter
Total Pages: 322
Release: 2014-09-30
Genre: Cooking
ISBN: 0385345631

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Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.


The Smoked Seafood Cookbook

The Smoked Seafood Cookbook
Author: T. R. Durham
Publisher: University of Michigan Regional
Total Pages: 134
Release: 2008
Genre: Cooking
ISBN: 9780472116744

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Exciting new ways to use smoked seafood beyond the bagel and brunch in appetizers, salads, soups, entrées, and more


When Fishermen Cook Fish

When Fishermen Cook Fish
Author: Rebecca Gray
Publisher:
Total Pages: 156
Release: 1996
Genre: Cooking
ISBN: 9781572230675

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Thanks to the persuation of Rebecca Gray, the nation's best and best-known anglers share their favorite recipes in this insightful and colorful cookbook. Gathered here are guides and outfitters, writers and artists, camp cooks and resort chefs, an ex-president, actors, and athletes. Not only can these interesting people catch fish, their expertise extends into the kitchen as well. Includes 80 recipes and color, action fishing photos.