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The University of Alabama Cookbook

The University of Alabama Cookbook
Author: Browne Mercer
Publisher: Gibbs Smith
Total Pages: 67
Release: 2011
Genre: Cooking
ISBN: 142362145X

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Perfect for the Alabama tailgater! Roll on up to the tailgate and be prepared to watch that Crimson Tide! The crowd will be delighted to dip their chips into some Rollin' with the Tide(R) Salsa and munch Red Elephant Snacks before settling down to nosh on Bama(R) Bourbon-Glazed Pork Tenderloin and Rammer Jammer Baked Beans. Big Al's Peanut Butter Bars and some Yellow Hammer will have the fans cheering in no time. Let the game begin! Browne Mercer attended the University of Alabama. He co-owns Tomatino's Pizza, Cafe Louisa, and Louisa's Bakery with his wife, and is involved with the Delta Water Fowl Committee where he frequently caters banquets and events. He lives in Montgomery, Alabama.


Best of the Best from Alabama Cookbook

Best of the Best from Alabama Cookbook
Author: Gwen McKee
Publisher:
Total Pages: 0
Release: 2006
Genre: Cooking
ISBN: 9781893062801

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Picture magnolias blossoming, their gentle fragrance coming through the dining room windows, and a menu of Red Pepper Bisque, Walnut and Garlic Linguine, Sweet Potato Muffins, and White Chocolate Butter Pecan Cake.


Gulf City Cook Book

Gulf City Cook Book
Author:
Publisher:
Total Pages: 316
Release: 1990
Genre: Cooking
ISBN:

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A facsimile of the original 1878 edition.


Alabama Back Road Restaurant Recipes

Alabama Back Road Restaurant Recipes
Author: Anita Musgrove
Publisher:
Total Pages: 254
Release: 2014-04-04
Genre: Cooking
ISBN: 9781934817131

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From two-lane highways and interstates, to dirt roads and quaint downtowns, every road leads to delicious food when traveling across Alabama the Beautiful. In this new cookbook from Great American Publishers, Anita Musgrove serves up a well-researched and charming guide to the state's best back road restaurants. This is not your usual guide to high-priced, white-tablecloth restaurants. These are hidden gems that most people would never discover unless they lived in these little small towns. Musgrove surveyed the people who know these restaurants best... locals! Using their suggestions, she invited only the most established, well-known, highly-rated restaurants to participate in this unique guide to Alabama diners, eateries, drive-ins, hole-in-the-wall restaurants, and unique dives.


The Southern Bite Cookbook

The Southern Bite Cookbook
Author: Stacey Little
Publisher: HarperChristian + ORM
Total Pages: 269
Release: 2014-03-18
Genre: Cooking
ISBN: 1401605443

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In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the family. Whether it’s fried chicken or pimento cheese, fruit salad or meatloaf, everybody’s family does it a little differently. The Southern Bite Cookbook is a celebration of those traditions and recipes every Southern family is proud to own. It’s the salads and sandwiches that’s mandatory for every family reunion and the hearty soups that are comforting after a long day. It’s the Sunday Dinner that graces the Easter table every year. If you’re lucky enough to hail from the South, you’ll no doubt find some familiar favorites from your own family recipe archives, along with a whole slew of surprises from southern families a lot like yours. In The Southern Bite Cookbook, Little shares some of his favorite, delicious dishes including: Pecan Chicken Salad Glazed Ham Turnip Green Dip Chicken Corn Chowder Cornbread Salad No matter what’s cooking, Little’s goal is the same: to revel in the culinary tradition all Southerners share. The Southern Bite Cookbook has all of the best recipes that brings people together and the meals our families will cherish for generations to come.


Alabama Cravings

Alabama Cravings
Author: Martie Duncan
Publisher:
Total Pages:
Release: 2023-10-09
Genre:
ISBN: 9780578300870

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Alabama Cravings is a cookbook featuring favorite recipes from restaurants across the state of Alabama. Recipes were collected by the author during a months long road trip and each recipe features accompanying stories and photographs.


Magic City Cravings:

Magic City Cravings:
Author: Martie Duncan
Publisher:
Total Pages:
Release: 2021-10-09
Genre:
ISBN: 9780578300863

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It is a cookbook with recipes from restaurants found in Birmingham, Alabama.


The African-American Heritage Cookbook

The African-American Heritage Cookbook
Author: Carolyn Quick Tillery
Publisher: Citadel Press
Total Pages: 228
Release: 2005-01-01
Genre: Cooking
ISBN: 9780806526775

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Provides more than two hundred recipes for traditional Southern dishes, and traces the history and heritage of the Tuskegee Institute through photographs, quotations, and journal excerpts.


Calling All Cooks Two

Calling All Cooks Two
Author: Telephone Pioneers of America. Alabama Chapter #34
Publisher: Telephone Pioneers of Alabama
Total Pages: 0
Release: 1988
Genre: Community cookbooks
ISBN: 9780978728311

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Compilation of recipes collected from active and retired employees of the telephone company and their families.


Alabama Barbecue

Alabama Barbecue
Author: Annette Thompson
Publisher:
Total Pages: 0
Release: 2014
Genre: Barbecuing
ISBN: 9781575719900

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"No state in America has a higher percentage of restaurants serving barbecue than Alabama, according to a recent survey. A testament to the democracy found around the tables -- bankers sitting next to farmers, Moms with children next to hunters, and fishermen. No matter how different their circumstances, Alabama barbecue pulls us together."--Cover.