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Agritourism Tales: From Wildebeests to the Lion’s Mane

Agritourism Tales: From Wildebeests to the Lion’s Mane
Author: Reuben Chumba Bulungu
Publisher: Austin Macauley Publishers
Total Pages: 339
Release: 2024-03-28
Genre: Travel
ISBN: 1398478946

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For generations, nature lovers like Joy Adamson or gallant sailors like Zhang He, have risked their lives in unforgiving conditions through uncharted territory. Others have bypassed the limits of human endurance to share their adventurers’ experiences. For as long as people have travelled in the countryside, interacted with locals, partaken of their cuisine, gotten accommodations, and learned something new, there have been Agritourists. With increasing global awareness on natural ecosystems for sustainable livelihoods, combining adventure with biodiversity conservation has never been this fascinating. Understanding some basic dynamics of the culture, political landscape, and biodiversity of some destinations can assist with a visitor’s or investor’s timely decision-making. This is a candid sojourner’s tale laced with satire, where wild animal characteristics are closely matched with human behaviour across issues. Safe travels!


Southeast Indiana Agritourism Guide

Southeast Indiana Agritourism Guide
Author: Paul R. Wonning
Publisher: Mossy Feet Books
Total Pages:
Release: 2019-05-23
Genre: Health & Fitness
ISBN:

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Find the best Farm fresh produce, meats, eggs and plants using the Southeast Indiana Agritourism Guide as your source manual. The guide lists farmers markets, garden centers, nurseries and farms where consumers may purchase local agricultural products.


Food, Agri-Culture and Tourism

Food, Agri-Culture and Tourism
Author: Katia Laura Sidali
Publisher: Springer Science & Business Media
Total Pages: 214
Release: 2011-02-09
Genre: Business & Economics
ISBN: 3642113613

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This book will be a valuable source of information for those concerned with rural and farm tourism, sustainable tourism and the marketing of "Calibri">local gastronomy. It presents cases with an international and interdisciplinary approach in order to provide ideas for strategic perspectives in tourism studies. Furthermore, for the first time the complex fields of rural and food tourism are examined from an international (Italy and Germany) viewpoint. This book explores ways in which gastronomical heritage (i.e., regional food, organic food) can be incorporated in rural tourism (above all farm tourism) and development policies as well as in new avenues of research e.g., sensory marketing, online marketing) in order to enhance sustainable practices both in the tourism and in the agri-food sector. Overall, the book presents an overview of benchmark practices for professionals (associations of rural tourism, farmers, etc.), while offering scholars a well-founded source to refer to in order to gain up-to-date insights into the state of the art of studies on rural and food tourism.


Agritourism Tales

Agritourism Tales
Author: Reuben Chumba Bulungu
Publisher: Austin Macauley
Total Pages: 0
Release: 2024-03-28
Genre: Travel
ISBN: 9781398478930

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For generations, nature lovers like Joy Adamson or gallant sailors like Zhang He, have risked their lives in unforgiving conditions through uncharted territory. Others have bypassed the limits of human endurance to share their adventurers' experiences. For as long as people have travelled in the countryside, interacted with locals, partaken of their cuisine, gotten accommodations, and learned something new, there have been Agritourists. With increasing global awareness on natural ecosystems for sustainable livelihoods, combining adventure with biodiversity conservation has never been this fascinating. Understanding some basic dynamics of the culture, political landscape, and biodiversity of some destinations can assist with a visitor's or investor's timely decision-making. This is a candid sojourner's tale laced with satire, where wild animal characteristics are closely matched with human behaviour across issues. Safe travels!


Iscontour 2022 Tourism Research Perspectives

Iscontour 2022 Tourism Research Perspectives
Author: Christian Maurer
Publisher: BoD – Books on Demand
Total Pages: 294
Release: 2022-05-16
Genre: Business & Economics
ISBN: 3756261573

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The International Student Conference in Tourism Research (ISCONTOUR) offers students a unique platform to present their research and establish a mutual knowledge transfer forum for attendees from academia, industry, government and other organisations. The annual conference, which is jointly organized by the IMC University of Applied Sciences Krems and the Management Center Innsbruck, takes place alternatively at the locations Krems and Innsbruck. The conference research chairs are Prof. (FH) Mag. Christian Maurer (University of Applied Sciences Krems) and Prof. (FH) Mag. Hubert Siller (Management Center Innsbruck). The target audience include international bachelor, master and PhD students, graduates, lecturers and professors from the field of tourism and leisure management as well as businesses and anyone interested in cutting-edge research of the conference topic areas. The proceedings of the 9th International Student Conference in Tourism Research include a wide variety of research topics, ranging from consumer behaviour, tourist experience, information and communication technologies, marketing, destination management, and sustainable tourism management.


True Tales of Kansas

True Tales of Kansas
Author: Roger Ringer
Publisher: Arcadia Publishing
Total Pages: 144
Release: 2021
Genre: History
ISBN: 1467146846

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The historic tales of the Sunflower State and its people are as interesting as the days are long. A pair of brothers went from making airplanes to tractors and soon became part of John Deere. Kansan Captain Donald K. Ross won the first Congressional Medal of Honor through his actions at Pearl Harbor. The first telephone exchange in the area was invented by a Mr. Strowger because a rival funeral director had a girlfriend who was an operator for the local telephone company and kept sending his business to her friend. Nannie Jones, who stood up to Jim Crow racism and won her case in court, is memorialized by a headstone at Highland Cemetery. Author Roger Ringer details these stories and more.


Historic Tales of Medina County, Ohio

Historic Tales of Medina County, Ohio
Author: Stephen D. Hambley, PhD
Publisher: Arcadia Publishing
Total Pages: 208
Release: 2022-02
Genre: History
ISBN: 1467151106

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Enjoy local stories celebrating family, faith and democratic values. The history of Medina County brims with tales revealing the colorful and admirable character of its communities and people. For a while, locals observed living in two time zones simultaneously while also ignoring a federal law mandating Daylight Saving Time. The world-famous Giant of Seville, Captain Martin Van Buren Bates, had a brief but violent vigilante episode in Civil War-era Kentucky before finding peace and Christianity--and a home--in Ohio. The county's most prominent political family, the Batchelders, had ties to a pig farm in Brunswick that drew national attention and statewide reform. Author Stephen D. Hambley shares insightful and entertaining stories, many never heard before, from Medina County's past.


A Precautionary Tale

A Precautionary Tale
Author: Philip Ackerman-Leist
Publisher: Chelsea Green Publishing
Total Pages: 242
Release: 2017-10-28
Genre: Social Science
ISBN: 1603587063

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Mals, Italy, has long been known as the breadbasket of the Tyrol. But recently the tiny town became known for something else entirely. A Precautionary Tale tells us why, introducing readers to an unlikely group of activists and a forward-thinking mayor who came together to ban pesticides in Mals by a referendum vote—making it the first place on Earth to accomplish such a feat, and a model for other towns and regions to follow. For hundreds of years, the people of Mals had cherished their traditional foodways and kept their local agriculture organic. Their town had become a mecca for tourists drawn by the alpine landscape, the rural and historic character of the villages, and the fine breads, wines, cheeses, herbs, vegetables, and the other traditional foods they produced. Yet Mals is located high up in the eastern Alps, and the valley below was being steadily overtaken by big apple producers, heavily dependent on pesticides. As Big Apple crept further and further up the region’s mountainsides, their toxic spray drifted with the valley’s ever-present winds and began to fall on the farms and fields of Mals—threatening their organic certifications, as well as their health and that of their livestock. The advancing threats gradually motivated a diverse cast of characters to take action—each in their own unique way, and then in concert in an iconic display of direct democracy in action. As Ackerman-Leist recounts their uprising, we meet an organic dairy farmer who decides to speak up when his hay is poisoned by drift; a pediatrician who engaged other medical professionals to protect the soil, water, and air that the health of her patients depends upon; a hairdresser whose salon conversations mobilized the town’s women in an extraordinarily conceived campaign; and others who together orchestrated one of the rare revolutionary successes of our time and inspired a movement now snaking its way through Europe and the United States. A foreword by Vandana Shiva calls upon others to follow in Mals’s footsteps.


Selling Local

Selling Local
Author: Jennifer Meta Robinson
Publisher: Indiana University Press
Total Pages: 230
Release: 2017-04-17
Genre: Social Science
ISBN: 0253027098

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In an era bustling with international trade and people on the move, why has local food become increasingly important? How does a community benefit from growing and buying its own produce, rather than eating food sown and harvested by outsiders? Selling Local is an indispensable guide to community-based food movements, showcasing the broad appeal and impact of farmers' markets, community supported agriculture programs, and food hubs, which combine produce from small farms into quantities large enough for institutions like schools and restaurants. After decades of wanting food in greater quantities, cheaper, and standardized, Americans now increasingly look for quality and crafting. Grocery giants have responded by offering "simple" and "organic" food displayed in folksy crates with seals of organizational approval, while only blocks away a farmer may drop his tailgate on a pickup full of freshly picked sweet corn. At the same time, easy-up umbrellas are likely to unfurl over multi-generational farmers' markets once or twice a week in any given city or town. Drawing on prodigious fieldwork and research, experts Jennifer Meta Robinson and James Robert Farmer unlock the passion for and promise of local food movements, show us how they unfold practically in towns and on farms, and make a persuasive argument for how much they deeply matter to all of us.


Vietnam Tea Tales

Vietnam Tea Tales
Author: Geoff Hopkins
Publisher: Geoff Hopkins
Total Pages: 390
Release: 2024-08-01
Genre: Cooking
ISBN:

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The story of tea in Vietnam is as enigmatic as the country itself. A land where tea plants grew spontaneously, where drinking tea was a national obsession, but where no serious attempts were made to take advantage of these natural phenomena. While tea in Vietnam today is dominated by large scale commodity production, it is the burgeoning artisan processing scene and specialty tea products which come under the spotlight in Vietnam Tea Tales. But it is more than a quest to discover interesting teas. It is a journey through the highways, byways, forests, and villages to the remotest corners of Vietnam’s mountainous borderlands. It is about tea-makers from different ethnicities who call the mountains their home, and the long-standing friendships that have been built with them. Not least, it is an appreciation of wild grown, majestic, ancient tea trees and the biodiversity rich environments in which they grow. In Vietnam Tea Tales, the authors unravel the mysteries of the past and draw on their personal experiences from a decade or more of tea sourcing to explore the development of the present-day tea landscape. From pre-historic origins, the story of tea in Vietnam has been shaped by Chinese domination, feudal dynasties, European colonisation, and a long struggle for independence. The modern tea industry only emerging after escaping the constraints of Confucian thought, haphazard colonial attempts to replicate British and Dutch success, and decades of war, isolation and turmoil. Vietnam Tea Tales will satisfy the curiosity of anyone interested in learning about tea from Vietnam or knowing more about the world of tea in general. So, switch on the kettle and read on ….