Agriculture In Southern Africa PDF Download
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| Author | : Richard A. Sikora |
| Publisher | : Routledge |
| Total Pages | : 296 |
| Release | : 2019-11-27 |
| Genre | : Technology & Engineering |
| ISBN | : 0429686633 |
Download Transforming Agriculture in Southern Africa Book in PDF, ePub and Kindle
This book provides a synthesis of the key issues and challenges facing agriculture and food production in Southern Africa. Southern Africa is facing numerous challenges from diverse issues such as agricultural transformations, growing populations, urbanization and climate change. These challenges place great pressure on food security, agriculture, water availability and other natural resources, as well as impacting biodiversity. Drawing on case studies from Lesotho, Malawi, Mozambique, Namibia, South Africa, Swaziland, Tanzania, Zambia and Zimbabwe, the chapters in this book consider these challenges from an interdisciplinary perspective, covering key areas in constraints to production, the most important building blocks of good farming practices, and established and emerging technologies. This book will be a valuable support for informing new policies and processes aimed at improving food production and security and developing sustainable agriculture in Southern Africa. This informative volume will be key reading for those interested in agricultural science, African studies, rural studies, development studies and sustainability. It will also be a valuable resource for policymakers, governmental and nongovernmental organizations, and agricultural practitioners. This title has been made available as Open Access under a Creative Commons Attribution-Non Commercial-No Derivatives (CCBY-NC-ND) license and can be accessed here: https://www.taylorfrancis.com/books/e/9780429401701
| Author | : Ambayeba Muimba-Kankolongo |
| Publisher | : Academic Press |
| Total Pages | : 382 |
| Release | : 2018-02-07 |
| Genre | : Business & Economics |
| ISBN | : 0128143843 |
Download Food Crop Production by Smallholder Farmers in Southern Africa Book in PDF, ePub and Kindle
Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region’s recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region Presents agro-ecologies of countries in the region and how they relate to various cultivation practices Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector
| Author | : Clifford Curtis Taylor |
| Publisher | : |
| Total Pages | : 352 |
| Release | : 1935 |
| Genre | : Agriculture |
| ISBN | : |
Download Agriculture in Southern Africa Book in PDF, ePub and Kindle
| Author | : Richard Mkandawire |
| Publisher | : |
| Total Pages | : 270 |
| Release | : 1993 |
| Genre | : Political Science |
| ISBN | : |
Download Food Policy and Agriculture in Southern Africa Book in PDF, ePub and Kindle
| Author | : Allan Low |
| Publisher | : Heinemann Educational Publishers |
| Total Pages | : 228 |
| Release | : 1989 |
| Genre | : Agriculture |
| ISBN | : |
Download Agricultural Development in Southern Africa Book in PDF, ePub and Kindle
In this innovative book Allan Low uses the theory of household economics to establish the link between the stagnation of African farming and the rapid development of modern market sectors in southern Africa.
| Author | : Haggblade, Steven |
| Publisher | : Intl Food Policy Res Inst |
| Total Pages | : 464 |
| Release | : 2010-01-01 |
| Genre | : Business & Economics |
| ISBN | : 0801895030 |
Download Successes in African Agriculture Book in PDF, ePub and Kindle
SubSaharan Africa is one of the poorest regions of the world. Because most Africans work in agriculture, escaping such dire poverty depends on increased agricultural productivity to raise rural incomes, lower food prices, and stimulate growth in other economic sectors. Per capita agricultural production in subSaharan Africa has fallen, however, for much of the past halfcentury. Successes in African Agriculture investigates how to reverse this decline. Instead of cataloging failures, as many past studies have done, this book identifies episodes of successful agricultural growth in Africa and identifies processes, practices, and policies for accelerated growth in the future. The individual studies follow developments in, among other areas, the farming of maize in East and Southern Africa, cassava across the middle belt of Africa, cotton in West Africa, horticulture in Kenya, and dairying in East Africa. Drawing on these case studies and on consultations with agricultural specialists and politicians from across subSaharan Africa -- undertaken in collaboration with the African Union's New Partnership for Africa's Development -- the contributors identify two key determinants of positive agricultural performance: agricultural research to provide more productive and sustainable technologies to farmers and a policy framework that fosters market incentives for increasing production. The contributors discuss how the public and private sectors can best coordinate the convergence of both factors. Given current concerns about global food security, this book provides timely and important resources to policymakers and development specialists concerned with reversing the negative trends in food insecurity and poverty in Africa.
| Author | : Ann Willcox Seidman |
| Publisher | : Africa World Press |
| Total Pages | : 282 |
| Release | : 1992 |
| Genre | : Technology & Engineering |
| ISBN | : 9780865431324 |
Download Transforming Southern African Agriculture Book in PDF, ePub and Kindle
| Author | : William R. Duggan |
| Publisher | : Greenwood |
| Total Pages | : 280 |
| Release | : 1986 |
| Genre | : Business & Economics |
| ISBN | : |
Download An Economic Analysis of Southern African Agriculture Book in PDF, ePub and Kindle
| Author | : Saidi Mkomwa |
| Publisher | : CABI |
| Total Pages | : 537 |
| Release | : 2022-01-11 |
| Genre | : Nature |
| ISBN | : 1789245745 |
Download Conservation Agriculture in Africa Book in PDF, ePub and Kindle
Tillage agriculture has led to widespread soil and ecosystem degradation globally, and more particularly in the developing regions. This is especially so in Africa where traditional agricultural practices have become unsustainable due to severe exploitation of natural resources with negative impacts on the environment and food system. In addition, agricultural land use in Africa today faces major challenges including increased costs, climate change and a need to transform to more sustainable production intensification systems. Conservation Agriculture has emerged as a major alternative sustainable climate smart agriculture approach in Africa and has spread to many African countries in the past decade as more development and research, including in sustainable mechanization, has enabled its extension and uptake. It is key to transforming Africa's agriculture and food system given its ability to restore soil health, biodiversity and productivity of millions of smallholder farms as well as larger-scale farms. This book is aimed at all agricultural stakeholders in the public, private and civil sectors in Africa engaged in supporting the transformation of conventional tillage agriculture to Conservation Agriculture. The book will be of interest to: researchers, academics, students, development stakeholders, public and private sector investors and policy makers as well as institutional libraries across the world.
| Author | : Lieb Nieuwoudt |
| Publisher | : University of Kwazulu Natal Press |
| Total Pages | : 314 |
| Release | : 2003 |
| Genre | : Business & Economics |
| ISBN | : |
Download The Challenge of Change Book in PDF, ePub and Kindle
This book is a collective effort by leading South African researchers in agricultural economics. The book reviews policies and challenges in the agricultural economy which aim to promote equitable participation and transformation for a better future. South Africa is faced with urgent challenges: inequality has to be replaced with equity; poverty needs to be substantially reduced; living standards need to be improved; and growth needs to be maintained while keeping production internationally competitive. The agricultural sector has a crucial role to play in the process of achieving growth with equity. This book examines: structure and production in agriculture; income and employment growth in rural areas, including land distribution; agricultural marketing; water usage and food security; international trade and agricultural finance; research and development policy; and trade patterns in the Southern African Development Community (SADC). South African agriculture is currently characterized by a commercial modern sector, an emerging farmer sector and a subsistence sector. The strategic plan for South African agriculture is to unite these sectors into a prosperous agricultural industry. This book suggests policies that will enhance this process and ensure that agriculture continues to produce food at reasonable prices, earning foreign exchange and providing income to the rural poor.
