Current Catalog
Author | : National Library of Medicine (U.S.) |
Publisher | : |
Total Pages | : |
Release | : 1979 |
Genre | : Medicine |
ISBN | : |
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First multi-year cumulation covers six years: 1965-70.
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Author | : National Library of Medicine (U.S.) |
Publisher | : |
Total Pages | : |
Release | : 1979 |
Genre | : Medicine |
ISBN | : |
First multi-year cumulation covers six years: 1965-70.
Author | : Ferenc A. Mohos |
Publisher | : John Wiley & Sons |
Total Pages | : 805 |
Release | : 2023-10-23 |
Genre | : Technology & Engineering |
ISBN | : 1118939778 |
Confectionery and chocolate manufacture has been dominated by large-scale industrial processing for several decades. It is often the case though, that a trial and error approach is applied to the development of new products and processes, rather than verified scientific principles. Confectionery and Chocolate Engineering: Principles and Applications, Second edition, adds to information presented in the first edition on essential topics such as food safety, quality assurance, sweets for special nutritional purposes, artizan chocolate, and confectioneries. In addition, information is provided on the fading memory of viscoelastic fluids, which are briefly discussed in terms of fractional calculus, and gelation as a second order phase transition. Chemical operations such as inversion, caramelization, and the Maillard reaction, as well as the complex operations including conching, drying, frying, baking, and roasting used in confectionery manufacture are also described. This book provides food engineers, scientists, technologists and students in research, industry, and food and chemical engineering-related courses with a scientific, theoretical description and analysis of confectionery manufacturing, opening up new possibilities for process and product improvement, relating to increased efficiency of operations, the use of new materials, and new applications for traditional raw materials.
Author | : |
Publisher | : ScholarlyEditions |
Total Pages | : 1864 |
Release | : 2012-01-09 |
Genre | : Medical |
ISBN | : 1464964211 |
Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2011 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Eating Disorders, Nutrition, and Digestive Medicine. The editors have built Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2011 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Eating Disorders, Nutrition, and Digestive Medicine in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2011 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Author | : |
Publisher | : ScholarlyEditions |
Total Pages | : 284 |
Release | : 2013-01-10 |
Genre | : Medical |
ISBN | : 1481646435 |
Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Diet and Nutrition. The editors have built Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Diet and Nutrition in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Author | : |
Publisher | : |
Total Pages | : 884 |
Release | : 1984 |
Genre | : Cover title |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 934 |
Release | : 1976 |
Genre | : Nuclear energy |
ISBN | : |
Author | : Ward Chesworth |
Publisher | : Springer Science & Business Media |
Total Pages | : 859 |
Release | : 2007-11-22 |
Genre | : Nature |
ISBN | : 1402039948 |
The Encyclopedia of Soil Science provides a comprehensive, alphabetical treatment of basic soil science in a single volume. It constitutes a wide ranging and authorative collection of some 160 academic articles covering the salient aspects of soil physics, chemistry, biology, fertility, technology, genesis, morphology, classification and geomorphology. With increased usage of soil for world food production, building materials, and waste repositories, demand has grown for a better global understanding of soil and its processes. longer articles by leading authorities from around the world are supplemented by some 430 definitions of common terms in soil sciences.
Author | : |
Publisher | : ScholarlyEditions |
Total Pages | : 1168 |
Release | : 2013-05-01 |
Genre | : Medical |
ISBN | : 149010657X |
Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Additional Research. The editors have built Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Additional Research in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Author | : |
Publisher | : ScholarlyEditions |
Total Pages | : 77 |
Release | : 2012-12-26 |
Genre | : Science |
ISBN | : 1481608010 |
Immobilized Proteins—Advances in Research and Application: 2012 Edition is a ScholarlyBrief™ that delivers timely, authoritative, comprehensive, and specialized information about Immobilized Proteins in a concise format. The editors have built Immobilized Proteins—Advances in Research and Application: 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Immobilized Proteins in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Immobilized Proteins—Advances in Research and Application: 2012 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Author | : United States. Department of Energy. Technical Information Center |
Publisher | : |
Total Pages | : 574 |
Release | : 1978 |
Genre | : Periodicals |
ISBN | : |