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Taste of Summer

Taste of Summer
Author: Brian Turner
Publisher: Network Book Publishing, Limited
Total Pages: 240
Release: 2011
Genre: International cooking
ISBN: 9780956766755

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A Taste of Summer

A Taste of Summer
Author: Beverley Sutherland Smith
Publisher:
Total Pages: 151
Release: 1983
Genre: Salads
ISBN: 9780701817800

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The South Beach Diet Cookbook

The South Beach Diet Cookbook
Author: Arthur Agatston
Publisher: Rodale
Total Pages: 354
Release: 2004-04-13
Genre: Cooking
ISBN: 1579549578

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A companion to "The South Beach Diet" presents more than two hundred recipes that demonstrate how to eat healthfully without compromising taste, outlining the diet's basic philosophies and sharing personal success stories.


The Taste of Summer

The Taste of Summer
Author: Diane Rossen Worthington
Publisher: Chronicle Books
Total Pages: 220
Release: 2000-03
Genre: Cooking
ISBN: 9780811824682

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Menus and recipes celebrating summer's bounty include scallops brochette, tequila-lime shrimp, sweet and hot spareribs with apricot plum sauce, chicken chile, and crushed strawberry icecream.


A Taste of Summer

A Taste of Summer
Author: Phillip Kraal
Publisher:
Total Pages: 160
Release: 2004-01-01
Genre: Cooking
ISBN: 9780958244169

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A Taste of Sage

A Taste of Sage
Author: Yaffa S. Santos
Publisher: HarperCollins
Total Pages: 316
Release: 2020-05-19
Genre: Fiction
ISBN: 0062974866

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Winner of the International Latino Book Award for Best Novel–Romance From talented new writer Yaffa S. Santos, a hilarious and heartwarming rom-com about chefs, cooking, love, and self-discovery—a cross between The Hating Game and Sweetbitter Lumi Santana is a chef with the gift of synesthesia—she can perceive a person’s emotions by tasting their cooking. Despite being raised by a single mother who taught her that dreams and true love were silly fairy tales, she takes a chance and puts her heart and savings into opening a fusion restaurant in Manhattan. The restaurant offers a mix of the Dominican cuisine she grew up with and other world cuisines that have been a source of culinary inspiration to her. When Lumi’s venture fails, she is forced to take a position as a sous chef at a staid French restaurant in midtown owned by Julien Dax, a celebrated chef known for his acid tongue and brilliant smile. Lumi and Julien don’t get along in the kitchen and she secretly vows never to taste his cooking. Little does she know that her resolve doesn’t stand a chance against his culinary prowess. As Julien produces one delectable dish after another, Lumi can no longer resist his creations. She isn’t prepared for the intense feelings that follow, throwing a curveball in her plan to move on as soon as possible. Plus, there’s the matter of Esme, Julien’s receptionist, who seems to always be near and watching. As the attraction between Lumi and Julien simmers, Lumi experiences a tragedy that not only complicates her professional plans, but her love life as well... Clever, witty, and romantic, A Taste of Sage will delight and entertain until the last page.


Life Lessons

Life Lessons
Author: Kaje Harper
Publisher:
Total Pages: 0
Release: 2011
Genre: Gay police officers
ISBN: 9781608203604

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Tony Hart's life has been quiet lately. He has good friends and a rewarding teaching job. Then the murdered body of another teacher falls into the elevator at his feet, and Tony's life gets a little too exciting. Jared MacLean is a homicide detective, a widowed father, and deeply in the closet. But from the moment he meets Tony's blue eyes in that high school hallway, Mac can't help wanting this man in his life. However Mac isn't the only one with his eyes on Tony. As the murderer tries to cover his tracks, Mac has to work fast or lose Tony, permanently.


A Taste of Blackberries

A Taste of Blackberries
Author: Doris Buchanan Smith
Publisher: Harper Collins
Total Pages: 100
Release: 1992-04-24
Genre: Juvenile Fiction
ISBN: 006440238X

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What do you do without your best friend? Jamie isn't afraid of anything. Always ready to get into trouble, then right back out of it, he's a fun and exasperating best friend. But when something terrible happens to Jamie, his best friend has to face the tragedy alone. Without Jamie, there are so many impossible questions to answer -- how can your best friend be gone forever? How can some things, like playing games in the sun or the taste of the blackberries that Jamie loved, go on without him?


A Taste for Love

A Taste for Love
Author: Jennifer Yen
Publisher: Penguin
Total Pages: 336
Release: 2021-02-02
Genre: Young Adult Fiction
ISBN: 0593117530

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For fans of Jenny Han, Jane Austen, and The Great British Baking Show, A Taste for Love, is a delicious rom com about first love, familial expectations, and making the perfect bao. To her friends, high school senior Liza Yang is nearly perfect. Smart, kind, and pretty, she dreams big and never shies away from a challenge. But to her mom, Liza is anything but. Compared to her older sister Jeannie, Liza is stubborn, rebellious, and worst of all, determined to push back against all of Mrs. Yang's traditional values, especially when it comes to dating. The one thing mother and daughter do agree on is their love of baking. Mrs. Yang is the owner of Houston's popular Yin & Yang Bakery. With college just around the corner, Liza agrees to help out at the bakery's annual junior competition to prove to her mom that she's more than her rebellious tendencies once and for all. But when Liza arrives on the first day of the bake-off, she realizes there's a catch: all of the contestants are young Asian American men her mother has handpicked for Liza to date. The bachelorette situation Liza has found herself in is made even worse when she happens to be grudgingly attracted to one of the contestants; the stoic, impenetrable, annoyingly hot James Wong. As she battles against her feelings for James, and for her mother's approval, Liza begins to realize there's no tried and true recipe for love.


A Taste of the Wild

A Taste of the Wild
Author: Blanche Pownall Garrett
Publisher: Formac Publishing Company
Total Pages: 162
Release: 2022-04-08
Genre: Cooking
ISBN: 1459506979

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The edible bounty of Canada’s fields, forests, marshes and mountainsides are illuminated by Blanche Pownall Garrett in this classic Canadian cookbook. Offering a wonderful array of cooking possibilities, this book includes more than 160 recipes using forty common, wild and edible plants, found from coast to coast. Organized by season, with multiple recipes for each featured plant, each section provides information about where to find each plant along with full-colour photography to aid in identification, and a detailed text description. The selection of recipes offer a wide variety of new culinary adventures for every kind of occasion and chef — preserves, syrups, candies, soups, salads, appetizers, main dishes, dessert, and even wines. Originally published in 1975, this new edition of this classic cookbook features full-colour photos and updated recipes.