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A Monograph on the Ayrshire Breed of Cattle

A Monograph on the Ayrshire Breed of Cattle
Author: E. Lewis Sturtevant
Publisher: BoD – Books on Demand
Total Pages: 266
Release: 2023-11-18
Genre: Fiction
ISBN: 3385223148

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Reprint of the original, first published in 1875.


The Dairy Cow

The Dairy Cow
Author: Edward Lewis Sturtevant
Publisher:
Total Pages: 272
Release: 1875
Genre: Ayrshire cattle
ISBN:

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The Dairy Cow. A Monograph on the Ayrshire Breed of Cattle

The Dairy Cow. A Monograph on the Ayrshire Breed of Cattle
Author: Edward Lewis Sturtevant
Publisher: BoD – Books on Demand
Total Pages: 258
Release: 2024-03-19
Genre: Fiction
ISBN: 3385386837

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Reprint of the original, first published in 1875.


Monograph of the Ayrshire Breed of Cattle

Monograph of the Ayrshire Breed of Cattle
Author: Lewis Sturtevant
Publisher: Createspace Independent Publishing Platform
Total Pages: 264
Release: 2017-10
Genre:
ISBN: 9781977886514

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This special re-print edition of the Sturtevant's "The Dairy Cow: Monograph of the Ayrshire Cattle Breed" is considered an important historical works published on Ayrshire cattle. Published in 1875, this important work on Ayrshire cattle, has not seen the light of day since its early publication. Chapters include The Ayrshire Cow In General, As A Milking Cow, As A Butter Producer, As A Cheese Producer, Meat, Opinions of their Worth, The Ideal Ayrshire Cow, Scotland and Its Past, The White Forest Breed, The County of Ayrshire, The Origin of Ayrshire Cattle, The Progress of their Improvement, Importers and Importations to America, Pedigree and Herd Book, A List of Imported Prize Ayrshires and much more. Also included is an appendix on the milk qualities of Ayrshire, Jersey and Dutch Cattle. Offers a true a snapshot in time for those interested in Ayrshire Cattle. A truly one of a kind book. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.


DAIRY COW

DAIRY COW
Author: E. LEWIS. STURTEVANT
Publisher:
Total Pages: 0
Release: 2018
Genre:
ISBN: 9781033213605

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The Dairy Cow. a Monograph on the Ayrshire Breed of Cattle

The Dairy Cow. a Monograph on the Ayrshire Breed of Cattle
Author: E. Lewis (Edward Lewis) Sturtevant
Publisher: Hardpress Publishing
Total Pages: 274
Release: 2012-01-01
Genre:
ISBN: 9781407720623

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Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.


The Dairy Cow

The Dairy Cow
Author: E. Lewis Sturtevant
Publisher: Forgotten Books
Total Pages: 262
Release: 2017-12-26
Genre: Pets
ISBN: 9780484866804

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Excerpt from The Dairy Cow: A Monograph on the Ayrshire Breed of Cattle IN this portion of our book we propose to present the Ayrshire cow to the reader in her various appear anoes and uses. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


The Dairy Cow

The Dairy Cow
Author: E Lewis (Edward Lewis) Sturtevant
Publisher: Legare Street Press
Total Pages: 276
Release: 2021-09-10
Genre:
ISBN: 9781015181878

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


The Dairy Cow. a Monograph on the Ayrshire Breed of Cattle

The Dairy Cow. a Monograph on the Ayrshire Breed of Cattle
Author: E. Lewis 1842-1898 Sturtevant
Publisher: Palala Press
Total Pages: 270
Release: 2016-04-22
Genre:
ISBN: 9781354275900

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.