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A History of Force Feeding

A History of Force Feeding
Author: Ian Miller
Publisher: Palgrave Macmillan
Total Pages: 0
Release: 2016-08-17
Genre: History
ISBN: 9783319311135

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This book is Open Access under a CC BY license. It is the first monograph-length study of the force-feeding of hunger strikers in English, Irish and Northern Irish prisons. It examines ethical debates that arose throughout the twentieth century when governments authorised the force-feeding of imprisoned suffragettes, Irish republicans and convict prisoners. It also explores the fraught role of prison doctors called upon to perform the procedure. Since the Home Office first authorised force-feeding in 1909, a number of questions have been raised about the procedure. Is force-feeding safe? Can it kill? Are doctors who feed prisoners against their will abandoning the medical ethical norms of their profession? And do state bodies use prison doctors to help tackle political dissidence at times of political crisis?


A History of Force Feeding

A History of Force Feeding
Author: Ian Miller
Publisher: Springer
Total Pages: 273
Release: 2016-08-17
Genre: History
ISBN: 3319311131

Download A History of Force Feeding Book in PDF, ePub and Kindle

This book is Open Access under a CC BY license. It is the first monograph-length study of the force-feeding of hunger strikers in English, Irish and Northern Irish prisons. It examines ethical debates that arose throughout the twentieth century when governments authorised the force-feeding of imprisoned suffragettes, Irish republicans and convict prisoners. It also explores the fraught role of prison doctors called upon to perform the procedure. Since the Home Office first authorised force-feeding in 1909, a number of questions have been raised about the procedure. Is force-feeding safe? Can it kill? Are doctors who feed prisoners against their will abandoning the medical ethical norms of their profession? And do state bodies use prison doctors to help tackle political dissidence at times of political crisis?


A History of Force Feeding

A History of Force Feeding
Author: Ian Miller
Publisher: Palgrave Macmillan
Total Pages: 267
Release: 2016-08-17
Genre: History
ISBN: 9783319311135

Download A History of Force Feeding Book in PDF, ePub and Kindle

This book is Open Access under a CC BY license. It is the first monograph-length study of the force-feeding of hunger strikers in English, Irish and Northern Irish prisons. It examines ethical debates that arose throughout the twentieth century when governments authorised the force-feeding of imprisoned suffragettes, Irish republicans and convict prisoners. It also explores the fraught role of prison doctors called upon to perform the procedure. Since the Home Office first authorised force-feeding in 1909, a number of questions have been raised about the procedure. Is force-feeding safe? Can it kill? Are doctors who feed prisoners against their will abandoning the medical ethical norms of their profession? And do state bodies use prison doctors to help tackle political dissidence at times of political crisis?


Force-feeding of Prisoners and Detainees on Hunger Strike

Force-feeding of Prisoners and Detainees on Hunger Strike
Author: Pauline Jacobs
Publisher:
Total Pages: 0
Release: 2012
Genre: Europe
ISBN: 9781780680958

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Hunger strikes are not an uncommon phenomenon where people are deprived of their liberty. If the hunger strike is prolonged, the government, but also prison officials, physicians and nursing staff, can feel a particular urge û for a variety of reasons û to intervene through the use of force-feeding. Where prisoners or detainees are on hunger strike, the dilemma between, on the one hand, the responsibility of the State and caretakers involved in the health of the hunger striker and, on the other hand, the individual right to self-determination of the prisoner or detainee himself, is most intense. This book is the result of an in-depth study into the human rights aspects of the issue of force-feeding prisoners and detainees on hunger strike, from a European and international perspective.


Foie Gras

Foie Gras
Author: Norman Kolpas
Publisher: Reaktion Books
Total Pages: 153
Release: 2021-04-10
Genre: Cooking
ISBN: 1789143780

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Few ingredients inspire more soaring praise and provoke greater outrage than foie gras. Literally meaning “fat liver,” foie gras is traditionally produced by force-feeding geese or ducks, a process which has become the object of widespread controversy and debate. In Foie Gras: A Global History, Norman Kolpas strives to provide a balanced account of this luxurious ingredient’s history and production from ancient Egypt to modern times. Kolpas also explores how foie gras has inspired famous writers, artists, and musicians including Homer, Herman Melville, Isaac Asimov, Claude Monet, and Gioachino Antonio Rossini. The book includes a guide to purchasing, preparing, and serving foie gras, as well as ten easy recipes, from classic dishes to contemporary treats.


A History of Force Feeding

A History of Force Feeding
Author: Ian Miller
Publisher:
Total Pages: 266
Release: 2020-10-08
Genre: Social Science
ISBN: 9781013267345

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It is the first monograph-length study of the force-feeding of hunger strikers in English, Irish and Northern Irish prisons. It examines ethical debates that arose throughout the twentieth century when governments authorised the force-feeding of imprisoned suffragettes, Irish republicans and convict prisoners. It also explores the fraught role of prison doctors called upon to perform the procedure. Since the Home Office first authorised force-feeding in 1909, a number of questions have been raised about the procedure. Is force-feeding safe? Can it kill? Are doctors who feed prisoners against their will abandoning the medical ethical norms of their profession? And do state bodies use prison doctors to help tackle political dissidence at times of political crisis? This work was published by Saint Philip Street Press pursuant to a Creative Commons license permitting commercial use. All rights not granted by the work's license are retained by the author or authors.


Last Weapons

Last Weapons
Author: Kevin Grant
Publisher: University of California Press
Total Pages: 230
Release: 2019-06-18
Genre: History
ISBN: 0520301013

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Last Weapons explains how the use of hunger strikes and fasts in political protest became a global phenomenon. Exploring the proliferation of hunger as a form of protest between the late-nineteenth and mid-twentieth centuries, Kevin Grant traces this radical tactic as it spread through trans-imperial networks among revolutionaries and civil-rights activists from Russia to Britain to Ireland to India and beyond. He shows how the significance of hunger strikes and fasts refracted across political and cultural boundaries, and how prisoners experienced and understood their own starvation, which was then poorly explained by medical research. Prison staff and political officials struggled to manage this challenge not only to their authority, but to society’s faith in the justice of liberal governance. Whether starving for the vote or national liberation, prisoners embodied proof of their own assertions that the rule of law enforced injustices that required redress and reform. Drawing upon deep archival research, the author offers a highly original examination of the role of hunger in contesting an imperial world, a tactic that still resonates today.


Refusal to Eat

Refusal to Eat
Author: Nayan Shah
Publisher: Univ of California Press
Total Pages: 383
Release: 2022-01-04
Genre: History
ISBN: 0520302699

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In this enormously ambitious but concise book, Nayan Shah observes how hunger striking stretches and recasts to turn a personal agony into a collective social agony in conflicts and contexts all around the world, laying out a remarkable number of case studies over the last century and more. From suffragettes in Britain and the US in the early twentieth century to Irish political prisoners, Bengali prisoners, and detainees at post-9/11 Guantánamo Bay; from Japanese Americans in US internment camps to conscientious objectors in the 1960s; from South Africans fighting apartheid to asylum seekers in Australia and Papua New Guinea, Shah shows the importance of context for each case and the interventions the protesters faced. The power that hunger striking unleashes is volatile, unmooring all previous resolves, certainties, and structures and forcing supporters and opponents alike to respond in new ways. .


Feeding the Ghosts

Feeding the Ghosts
Author: Fred D'Aguiar
Publisher: Waveland Press
Total Pages: 239
Release: 2015-12-01
Genre: Fiction
ISBN: 1478632399

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A literary venture into the economic shadow that slavery cast, Feeding the Ghosts, based on a true story, lays bare the raw business of the slave trade. The Zong, a slave ship packed with captive African “stock,” is headed to the New World. When illness threatens to disable all on board and cut potential profits, the ship’s captain orders his crew to throw the sick into the ocean. After being hurled overboard, Mintah, a young female slave taken from a Danish mission, is able to climb back onto the ship. From her hiding place, she rouses the remaining slaves to rebel and stirs unease among the crew with a voice and conscience they seem unable to silence. Mintah’s courage and others’ reactions to it unfold in a suspenseful story of the struggle to live even when threatened by oblivion.


Feeding the World

Feeding the World
Author: Giovanni Federico
Publisher: Princeton University Press
Total Pages: 416
Release: 2010-12-16
Genre: Business & Economics
ISBN: 1400837723

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In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a comprehensive history of world agriculture during this period, explains how these feats were accomplished. Feeding the World synthesizes two hundred years of agricultural development throughout the world, providing all essential data and extensive references to the literature. It covers, systematically, all the factors that have affected agricultural performance: environment, accumulation of inputs, technical progress, institutional change, commercialization, agricultural policies, and more. The last chapter discusses the contribution of agriculture to modern economic growth. The book is global in its reach and analysis, and represents a grand synthesis of an enormous topic.