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21st Century Homestead: Urban Agriculture

21st Century Homestead: Urban Agriculture
Author: Douglas Waterford
Publisher: Lulu.com
Total Pages: 228
Release: 2015-02-21
Genre: House & Home
ISBN: 1312936517

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21st Century Homestead: Urban Agriculture contains everything you need to stay up to date on urban agriculture


21st Century Homestead: Sustainable Agriculture III: Agricultural Practices

21st Century Homestead: Sustainable Agriculture III: Agricultural Practices
Author: Marlon Henkel
Publisher: Lulu.com
Total Pages: 307
Release: 2015-02-22
Genre: House & Home
ISBN: 1312939753

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21st Century Homestead: Sustainable Agriculture III contains the third part of everything you need to stay up to date on sustainable agricultural practices.


21st Century Homestead: Organic Farming

21st Century Homestead: Organic Farming
Author: Lamont Fedigan
Publisher: Lulu.com
Total Pages: 211
Release: 2015-02-21
Genre: House & Home
ISBN: 131293753X

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21st Century Homestead: Organic Farming contains everything you need to stay up to date on organic farming.


21st Century Homestead: Sustainable Agriculture II: Farming and Natural Resources

21st Century Homestead: Sustainable Agriculture II: Farming and Natural Resources
Author: Marlon Henkel
Publisher: Lulu.com
Total Pages: 460
Release: 2015-02-22
Genre: House & Home
ISBN: 1312939680

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21st Century Homestead: Sustainable Agriculture II contains the second part of everything you need to stay up to date on sustainable agriculture, farming, and natural resources.


21st Century Homestead: Sustainable Agriculture I

21st Century Homestead: Sustainable Agriculture I
Author: Marlon Henkel
Publisher: Lulu.com
Total Pages: 411
Release: 2015-02-22
Genre: House & Home
ISBN: 1312939532

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21st Century Homestead: Sustainable Agriculture I contains the first part of everything you need to stay up to date on sustainable agriculture.


Homesteading in the 21st Century

Homesteading in the 21st Century
Author: George Nash
Publisher: Taunton Press
Total Pages: 422
Release: 2011
Genre: Gardening
ISBN: 1600852963

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Not since Thoreau made his home in the woods at Walden Pond has the notion of self-sufficiency held more universal appeal. There's no question we're going through some tough economic times, but this book offers an alternative. It's a guide for anyone who imagines a better life--from struggling families tired of energy dependency to dreamers who always wished they could live off the land someday. This ultimate DIY guide holds to the premise that anyone can homestead, and raise at least a portion of their food themselves--even if they live in the city. Homesteading in the 21st Century is absolutely brimming with ideas on how to take control of your life by degrees--whether that means keeping chickens, growing a garden, or brewing your own beer.


Start Your Farm: The Authoritative Guide to Becoming a Sustainable 21st-Century Farmer

Start Your Farm: The Authoritative Guide to Becoming a Sustainable 21st-Century Farmer
Author: Ellen Polishuk
Publisher: The Experiment, LLC
Total Pages: 347
Release: 2018-09-10
Genre: Business & Economics
ISBN: 1615195130

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A totally modern, all-purpose handbook for today’s agricultural dreamers—covering the challenges and triumphs of launching any successful farm—from two leading lights in sustainable farming Do you dream of starting your own farm but wonder where to begin? Or do you already have a farm but wish to become more sustainable to compete in today’s market? Start Your Farm, the first comprehensive business guide of its kind, covers these essential questions and more: Why be a farmer in the 21st century? Do you have what it takes? What does sustainable really mean, and how can a small (as little as one acre) to midsize farm survive alongside commodity-scale agriculture? How do you access education, land, and other needs with limited capital? How can you reap an actual profit, including a return on land investment? How do you build connections with employees, colleagues, and customers? At the end of the day, how do you measure success? (Hint: Cash your lifestyle paycheck.) More than a practical guide, Start Your Farm is a hopeful call to action for anyone who aspires to grow wholesome, environmentally sustainable food for a living. Take it from Forrest Pritchard and Ellen Polishuk: Making this dream a reality is not for the faint of heart, but it’s well within reach—and there’s no greater satisfaction under the sun!


21st Century Homestead: Agroecology

21st Century Homestead: Agroecology
Author: Rob Koogler
Publisher: Lulu.com
Total Pages: 123
Release: 2015-02-21
Genre: House & Home
ISBN: 1312937564

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21st Century Homestead: Agroecology contains everything you need to stay up to date on organic agroecology.


The Vertical Farm

The Vertical Farm
Author: Dickson D. Despommier
Publisher: Macmillan
Total Pages: 321
Release: 2010-10-12
Genre: Business & Economics
ISBN: 0312611390

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Imagine a world where every town has its own local food source, grown in the safest way possible, where no drop of water or particle of light is wasted, and where a simple elevator ride can transport you to nature's grocery store - imagine the world of the vertical farm.When Columbia professor Dickson Despommier set out to solve America's food, water, and energy crises, he didn't just think big - he thought up. Despommier's stroke of genius, the vertical farm, has excited scientists, architects, and politicians around the globe. These farms, grown inside skyscrapers, would provide solutions to many of the serious problems we currently face, including: -Allowing year-round crop production -Providing food to areas currently lacking arable land -Immunity to weather-related crop failure -Re-use of water collected by de-humidification of the indoor environment -New employment opportunities -No use of pesticides, fertilizers, or herbicides -Drastically reduced dependence on fossil fuels -No crop loss due to shipping or storage -No agricultural runoff


Breaking Through Concrete

Breaking Through Concrete
Author: David Hanson
Publisher: Univ of California Press
Total Pages: 200
Release: 2012-01-30
Genre: Cooking
ISBN: 0520270541

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"There’s a conviction among many sustainable agriculture advocates that the best way to move agriculture forward is to look back. The hope is to return to an exalted era in agriculture, to the kind of rural scene fit for a Rockwell painting or a Shaker Village—to food grown the old fashioned way. Breaking Through Concrete is not that, which is exactly the point. This ode to urban farming is not nostalgic (those are skyscrapers in the background, not silos), but instructive. It's a beautiful, gritty and very real portrait of the possibilities for the future of food." — Dan Barber, Executive Chef & Co-owner of Blue Hill "A road map to the future of America. A blueprint of possibilities. A book full of remarkable stories of neighborhood visionaries, stories of people who grow community in their gardens. Where others see trouble, they see food and hope." —NPR's Kitchen Sisters "Finally, a book on the full continuum of urban agriculture in America, replete with inspiring images of the people and places behind today's city-grown food. Hanson and Marty tell these stories with such admiration for their subjects you'll want to bestow hero status to city farmers." —Darrin Nordahl, author of Public Produce: The New Urban Agriculture “Breaking Through Concrete will satisfy readers hungry for a broad perspective on urban agriculture. The beautiful stories and photographs of successful programs throughout North America, combined with practical ‘how to’ guides, provides a valued resource for practitioners, advocates, scholars, and gardeners.” —Laura Lawson, author of City Bountiful: A Century of Community Gardening in America