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$10 Meals with Chelsea

$10 Meals with Chelsea
Author: Chelsea Goodwin
Publisher: Random House Australia
Total Pages: 244
Release: 2024-04-23
Genre: Cooking
ISBN: 1761344528

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Revolutionise Your Kitchen. Home cook Chelsea Goodwin, creator of budget cookery platform $10 Meals Australia, wants to make your life a whole lot easier – and cheaper. She’s taken the stress out of getting good food on the table by curating ten weeks’ worth of dinner meal plans with their recipes and grocery lists, making budget-friendly cooking a breeze. Delicious Dinners on a Dime. Each recipe is easy to make and feeds at least four people, and the meal plans work out at $2.50 per serve or less. That’s a whole week of generous dinners for just $70! Flavourful, Affordable Family Meals. Family-friendly, nutritious and flavour-packed, Chelsea’s recipes use easy-to-find supermarket ingredients and come with bonus tips and swaps for keeping your food costs low. With eye-catching, full-colour photographs for every recipe, $10 Meals with Chelsea features: Fakeaway favourites including Buttermilk Chicken Burgers, Black Pepper Beef and Cheat’s Pad Thai 30-minute meals like Vietnamese Meatballs, Green Carbonara and Thai Basil Chicken Stir-Fry One-pot winners such as Zingy Chicken Tray Bake and Lamb Harira Healthy choices from Rainbow Minestrone and Beef Burrito Bowls to Spinach and Potato Curry. Kiss goodbye to the daily dinner dilemma and say hello to cost-saving convenience with $10 Meals with Chelsea.


$10 Meals with Chelsea

$10 Meals with Chelsea
Author: Chelsea Goodwin
Publisher: Random House Australia
Total Pages: 242
Release: 2024-04-23
Genre: Business & Economics
ISBN: 176134451X

Download $10 Meals with Chelsea Book in PDF, ePub and Kindle

Revolutionise Your Kitchen. Home cook Chelsea Goodwin, creator of budget cookery platform $10 Meals Australia, wants to make your life a whole lot easier - and cheaper. She's taken the stress out of getting good food on the table by curating ten weeks' worth of dinner meal plans with their recipes and grocery lists, making budget-friendly cooking a breeze. Delicious Dinners on a Dime. Each recipe is easy to make and feeds at least four people, and the meal plans work out at $2.50 per serve or less. That's a whole week of generous dinners for just $70! Flavourful, Affordable Family Meals. Family-friendly, nutritious and flavour-packed, Chelsea's recipes use easy-to-find supermarket ingredients and come with bonus tips and swaps for keeping your food costs low. With eye-catching, full-colour photographs for every recipe, $10 Meals with Chelsea features- Fakeaway favourites including Buttermilk Chicken Burgers, Black Pepper Beef and Cheat's Pad Thai 30-minute meals like Vietnamese Meatballs, Green Carbonara and Thai Basil Chicken Stir-Fry One-pot winners such as Zingy Chicken Tray Bake and Lamb Harira Healthy choices from Rainbow Minestrone and Beef Burrito Bowls to Spinach and Potato Curry. Kiss goodbye to the daily dinner dilemma and say hello to cost-saving convenience with $10 Meals with Chelsea.


Supergood

Supergood
Author: Chelsea Winter
Publisher: Penguin Random House New Zealand Limited
Total Pages: 242
Release: 2020-09-29
Genre:
ISBN: 0143775057

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The Pleasure Trap

The Pleasure Trap
Author: Douglas J. Lisle
Publisher: Book Publishing Company
Total Pages: 319
Release: 2007-09-01
Genre: Cooking
ISBN: 1570679975

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The authors offer unique insights into the factors that make us susceptible to dietary and lifestyle excesses, and present ways to restore the biological processes designed by nature to keep us running at maximum efficiency and vitality. A wake-up call to even the most health conscious people, The Pleasure Trap boldy challenges conventional wisdom about sickness and unhappiness in today's contemporary culture, and offers groundbreaking solutions for achieving change. Authors Douglas Lisel, Ph.D., and Alan Goldhamer, D.C., provide a fascinating new perspective on how modern life can turn so many smart, savvy people into the unwitting saboteurs of their own well-being. Inspired by stunning original research, comprehensive clinical studies, and their successes with thousands of patients, the authors construct a new paradigm for the psychology of health, offering fresh hope for anyone stuck in a self-destructive rut. Integrating principals of evolutionary biology with trailblazing, proactive strategies for well


Homemade Happiness

Homemade Happiness
Author: Chelsea Winter
Publisher: Random House (New Zealand)
Total Pages: 0
Release: 2015-10-16
Genre: Cooking
ISBN: 9781775538387

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Join Chelsea as she shares the recipes she loves to cook for family and friends. In this much anticipated follow-up to her bestselling books Everyday Delicious and At My Table, there's a recipe to suit every occasion, from speedy weeknight dinners to special celebrations, irresistible baking, soul-warming desserts, and tasty lunchbox treats to tempt even the fussiest eater. As Chelsea says, home-cooked food makes the world a better place, and with this scrumptious collection of recipes you're promised plenty of good times cooking for those you love. Homemade Happiness is all about taking the time to make and share honest-to-goodness food. There's no fancy, hard-to-find ingredients or complicated cooking techniques--just a vast array of delicious recipes designed to make you a legend in your own kitchen.


Scrumptious

Scrumptious
Author:
Publisher:
Total Pages: 240
Release: 2016
Genre:
ISBN: 9780143770107

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A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook
Author: Chelsea Monroe-Cassel
Publisher: Bantam
Total Pages: 244
Release: 2012-05-29
Genre: Cooking
ISBN: 0345535545

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The mouthwatering dishes from George R. R. Martin’s bestselling saga A Song of Ice and Fire and the hit HBO series Game of Thrones come to dazzling life with more than 100 recipes from across Westeros. Includes a Foreword by George R. R. Martin Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrer—and endorsed by George R. R. Martin himself—A Feast of Ice and Fire lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond, with more than 100 recipes divided by region: • The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge • The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples • The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister’s Stew; Blueberry Tarts • King’s Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey • Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste • Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. There are also suggested substitutions for some of the more fantastical ingredients, so you won’t have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a khaleesi). Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and photographs guaranteed to whet your appetite, A Feast of Ice and Fire is the companion to the blockbuster phenomenon that millions of stomachs have been growling for.


The Weekday Vegetarians

The Weekday Vegetarians
Author: Jenny Rosenstrach
Publisher: Clarkson Potter
Total Pages: 257
Release: 2021-08-31
Genre: Cooking
ISBN: 0593138740

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You don’t need to be a vegetarian to eat like one! With over 100 recipes, the New York Times bestselling author of Dinner: A Love Story and her family adopt a “weekday vegetarian” mentality. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT AND TASTE OF HOME • “Whether you’re vegetarian or not (or somewhere in-between), these recipes are fit to become instant favorites in your kitchen!” —Molly Yeh, Food Network host and cookbook author Jenny Rosenstrach, creator of the beloved blog Dinner: A Love Story and Cup of Jo columnist, knew that she wanted to eat better for health reasons and for the planet but didn’t want to miss the meat that she loves. But why does it have to be all or nothing? She figured that she could eat vegetarian during the week and save meaty splurges for the weekend. The Weekday Vegetarians shows readers how Jenny got her family on board with a weekday plant-based mentality and lays out a plan for home cooks to follow, one filled with brilliant and bold meat-free meals. Curious cooks will find more than 100 recipes (organized by meal type) for comforting, family-friendly foods like Pizza Salad with White Beans, Cauliflower Cutlets with Ranch Dressing, and Squash and Black Bean Tacos. Jenny also offers key flavor hits that will make any tray of roasted vegetables or bowl of garlicky beans irresistible—great things to make and throw on your next meal, such as spiced Crispy Chickpeas (who needs croutons?), Pizza Dough Croutons (you need croutons!), and a sweet chile sauce that makes everything look good and taste amazing. The Weekday Vegetarians is loaded with practical tips, techniques, and food for thought, and Jenny is your sage guide to getting more meat-free meals into your weekly rotation. Who knows? Maybe like Jenny’s family, the more you practice being weekday vegetarians, the more you’ll crave this food on the weekends, too!