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Fish Welfare

Fish Welfare
Author: Edward J. Branson
Publisher: John Wiley & Sons
Total Pages: 316
Release: 2008-04-30
Genre: Technology & Engineering
ISBN: 0470698047

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Fish have the same stress response and powers of nociception as mammals. Their behavioural responses to a variety of situations suggest a considerable ability for higher level neural processing – a level of consciousness equivalent perhaps to that attributed to mammals. Each chapter of this book has been written by specialists in their field. The subject matter is wide ranging and covers in detail concepts of animal welfare in addition to more specific aspects of fish welfare. Philosophical concepts of welfare are discussed along with more practical areas of fish welfare encompassing all husbandry and management activities that have a potential to affect the welfare of the fish in our care. This book is an essential purchase for fish veterinarians, fish farmers, fish biologists and those involved in the aquaculture industry and its regulation.


Welfare of fishes in aquaculture

Welfare of fishes in aquaculture
Author: Food and Agriculture Organization
Publisher: Food & Agriculture Org.
Total Pages: 18
Release: 2019-08-06
Genre: Technology & Engineering
ISBN: 9251316910

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The welfare of fish in aquaculture is of increasing public concern in Europe and thus of growing importance for fish farmers. Although the topic can be regarded as controversial, due in particular to the lack of available knowledge, there is nevertheless an urgent need for fish farmers, authorities and scientists to develop criteria, approaches and practices to monitor and safeguard the welfare of cultured fish. The objective of this document is to provide the opinion of EIFAAC Member institutions– as the reference body in the field of inland fisheries and aquaculture – on how, given the current state of scientific knowledge, fish welfare issues can be integrated into best practice guidelines for fish culture. This report deals with the welfare of farmed finfish and neither addresses capture fisheries, be they commercial or recreational, nor welfare issues related to the culture of crustaceans and molluscs. The report focuses on the welfare issues of on-growing fish while giving little to no attention to larvae/fry and broodstock. Likewise, the report focuses primarily on the culture conditions for farming of fish and gives little attention to welfare aspects related to transport and slaughter. Finally, emphasis is given to the culture of freshwater fish, but marine species are included where appropriate. It is understood that the principal welfare issues are comparable for freshwater and marine fish culture.


The Welfare of Fish

The Welfare of Fish
Author: Tore S. Kristiansen
Publisher: Springer Nature
Total Pages: 518
Release: 2020-07-01
Genre: Science
ISBN: 3030416755

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This book investigates how fish experience their lives, their amazing senses and abilities, and how human actions impact their quality of life. The authors examine the concept of fish welfare and the scientific knowledge behind the inclusion of fish within the moral circle, and how this knowledge can change the way we treat fish in the future. In many countries fish are already protected by animal welfare legislation in the same way as mammals, but in practice there is still a major gap between how we ethically view these groups and how we actually treat them. The poor treatment of fish represents a massive animal welfare problem in aquaculture and fisheries, both in terms of the number of animals affected and the severity of the welfare issues. Thanks to its interdisciplinary scope, this thought-provoking book appeals to professionals, academics and students in the fields of animal welfare, cognition and physiology, as well as fisheries and aquaculture management.


Welfare of Cultured and Experimental Fishes

Welfare of Cultured and Experimental Fishes
Author: Pablo Arechavala-Lopez
Publisher: MDPI
Total Pages: 132
Release: 2019-11-18
Genre: Science
ISBN: 3039217100

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Welfare is a multidimensional concept that can be described as the state of an animal as it copes with the environment. Captive environments can impact farmed animals at different levels, especially fishes, considering their highly complex sensory world. Understanding the ethology of a species is therefore essential to address fish welfare, and the interpretation of behavioral responses in specific rearing contexts (aquaculture or experimental contexts) demands knowledge of their underlying physiological, developmental, functional, and evolutionary mechanisms. In natural environments, the stress response has evolved to help animals survive challenging conditions. However, animals are adapted to deal with natural stressors, while anthropogenic stimuli may represent stressors that fishes are unable to cope with. Under such circumstances, stress responses may be maladaptive and cause severe damage to the animal. As welfare in captivity is affected in multiple dimensions, multiple possible indicators can be used to assess the welfare state of individuals. In the past, research on welfare has been largely focusing on health indicators and predominantly based on physiological stress. Ethological indicators, however, also integrate the mental perspective of the individual and have been gradually assuming an important role in welfare research: behavioral responses to stressors are an early response to adverse conditions, easily observable, and demonstrative of emotional states. Many behavioral indicators can be used as non-invasive measurements of welfare in practical contexts such as aquaculture and experimentation. Presently, research in fish welfare is growing in importance and interest because of the growing economic importance of fish farming, the comparative biology opportunities that experimental fishes provide, and the increasing public sensitivity to welfare issues.


Welfare of Cultured and Experimental Fishes

Welfare of Cultured and Experimental Fishes
Author: Pablo Arechavala-Lopez
Publisher:
Total Pages: 132
Release: 2019
Genre: Animal culture
ISBN: 9783039217113

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Welfare is a multidimensional concept that can be described as the state of an animal as it copes with the environment. Captive environments can impact farmed animals at different levels, especially fishes, considering their highly complex sensory world. Understanding the ethology of a species is therefore essential to address fish welfare, and the interpretation of behavioral responses in specific rearing contexts (aquaculture or experimental contexts) demands knowledge of their underlying physiological, developmental, functional, and evolutionary mechanisms. In natural environments, the stress response has evolved to help animals survive challenging conditions. However, animals are adapted to deal with natural stressors, while anthropogenic stimuli may represent stressors that fishes are unable to cope with. Under such circumstances, stress responses may be maladaptive and cause severe damage to the animal. As welfare in captivity is affected in multiple dimensions, multiple possible indicators can be used to assess the welfare state of individuals. In the past, research on welfare has been largely focusing on health indicators and predominantly based on physiological stress. Ethological indicators, however, also integrate the mental perspective of the individual and have been gradually assuming an important role in welfare research: behavioral responses to stressors are an early response to adverse conditions, easily observable, and demonstrative of emotional states. Many behavioral indicators can be used as non-invasive measurements of welfare in practical contexts such as aquaculture and experimentation. Presently, research in fish welfare is growing in importance and interest because of the growing economic importance of fish farming, the comparative biology opportunities that experimental fishes provide, and the increasing public sensitivity to welfare issues.


Welfare and Stressors in Fish: Challenges Facing Aquaculture

Welfare and Stressors in Fish: Challenges Facing Aquaculture
Author: Leonardo Julián Magnoni
Publisher: Frontiers Media SA
Total Pages: 199
Release: 2020-03-26
Genre:
ISBN: 2889636259

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Consumers, producers, stakeholders, governmental regulatory agencies and NGOs are becoming increasingly concerned with the conditions in which aquatic organisms are reared worldwide. High demand for fish for human consumption represents a challenge that has to be fulfilled by an ever-growing aquaculture production. In this scenario, animal care over the entire life and production cycle must be guaranteed while avoiding significant economic losses. As a result, research is needed to maximize yields and minimize adverse outcomes by optimizing rearing conditions while keeping in mind the welfare of cultured fish. In this Research Topic we will focus on relevant aspects related to fish response to both biotic and abiotic stressors as a means of improving their welfare, integrating both physiological and behavioral responses. In fish the adaptive responses to rearing may differ depending on several factors, including the characteristics of the stimuli and the intrinsic properties of the species or the selected line. If complete adaptation is missing, the application of single or multiple stimuli may result in a stress response. Stress responses have been linked to systemic adjustments which negatively impacts the immune system of fish, as well as their growth and reproductive performance. Therefore, one of the main interests of this Topic is to understand the allostatic responses of aquatic organisms to several stimuli/ factors that may be present during rearing. An additional focus of this Topic will be on conditions that may improve fish welfare by decreasing the stress response, such as implementing adequate swimming conditions. The focus of the Topic is to contribute to our present knowledge to better understand the physiological response of aquatic organisms, which is central to improving aquaculture practices. Emphasis will be placed on potentially existing interactions between physiological and endocrine pathways to build an overall stress response. Another aspect that will be considered in this Topic is how intraspecific variability may affect the stress response.


Welfare of Farmed Fish in Present and Future Production Systems

Welfare of Farmed Fish in Present and Future Production Systems
Author: Hans van de Vis
Publisher: Springer
Total Pages: 0
Release: 2014-10-15
Genre: Science
ISBN: 9789401781060

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The book, entitled “Welfare of farmed fish in present and future production systems”, summarises the view of more than 80 experts in the field of fish welfare, collected over a period of more than five years in an international network entitled “Welfare of Fish in European Aquaculture” (Cost action 867), which was sponsored by the COST Office. COST is the acronym for European Cooperation in Science and Technology. During the time of the action a shift became evident in the general perception of fish welfare. It now not only includes variables with very direct effects on growth, and thereby the economy of the farmer, such as disease, water and feed quality, but the term also includes fish preferences and biology-based stimulation measures. This Cost action has contributed to the notion that welfare sets biological criteria for a sustainable production system. We present the reader with an overview of the results obtained, which can help to guide the way towards welfare of farmed fish in present and future production systems. The first chapter gives an overview of the scientific papers that follow. All scientific papers and the first chapter were previously published in Fish Physiology and Biochemistry, vol. 38, number 1, 2012. Given the accruing interest in fish welfare in society, each of these scientific papers should be accessible for stakeholders that are not part of the research community. For that reason each of the scientific papers is preceded by a summary for non-experts. Previously published in Fish Physiology and Biochemistry, vol. 38, number 1, 2012


Fish Behaviour

Fish Behaviour
Author: Carin Magnhagen
Publisher: CRC Press
Total Pages: 662
Release: 2008-01-09
Genre: Science
ISBN: 1439843023

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Fishes are by far the most species-rich vertebrate taxon, and it is also the vertebrate group with the most strikingly diverse repertoire of behaviours and behavioural adaptations. As such, they provide us with many opportunities to explore the fascinating complexities of animal behaviour. Central questions addressed in this book include: How do se


The State of World Fisheries and Aquaculture 2004

The State of World Fisheries and Aquaculture 2004
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 172
Release: 2004
Genre: Business & Economics
ISBN: 9789251051771

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This biennial report sets out a comprehensive review of world fisheries and aquaculture, as well as examining selected policy issues including capture-based aquaculture, labour standards, fisheries management and CITES, trade issues, depleted stocks recovery, deep-water fisheries, production forecasts to 2030, fisheries subsidies, and fishing capacity. Findings include that developments in world fisheries and aquaculture during recent years have continued to follow the trends that were already becoming apparent at the end of the 1990s, with capture fisheries production stagnating, aquaculture output expanding and growing concerns with regard to safeguarding the livelihoods of fishers and the sustainability of both commercial catches and the aquatic ecosystem from which they are extracted.