Wave Optics In Infrared Spectroscopy PDF Download
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| Author | : Thomas G. Mayerhöfer |
| Publisher | : Elsevier |
| Total Pages | : 402 |
| Release | : 2024-06-01 |
| Genre | : Science |
| ISBN | : 0443220328 |
Download Wave Optics in Infrared Spectroscopy Book in PDF, ePub and Kindle
Wave Optics in Infrared Spectroscopy starts where conventional books about infrared spectroscopy end. Whereas the latter are based on the Bouguer-Beer-Lambert law, the cornerstones of this book are wave optics and dispersion theory. This gap between both levels of theory is bridged to allow a seamless transition from one to the other. Based on these foundations, the reader is able to choose which level of theory is adequate for the particular problem at hand. Advanced topics like 2D correlation analysis, chemometrics and strong coupling are introduced and viewed from a wave optics perspective. Spectral mixing rules are also considered to better understand spectra of heterogeneous samples. Finally, optical anisotropy is examined to allow a better understanding of spectral features due to orientation and orientational averaging. This discussion is based on a 4 x 4 matrix formalism, which is used not only to simulate and analyze complex materials, but also to understand vibrational circular dichroism from a (semi-) classical point of view. Wave Optics in Infrared Spectroscopy is written as a tool to reunite the fragmented field of infrared spectroscopy. It will appeal to chemists, physicists, and chemical/optical engineers. Assists the reader (including those with less physical science backgrounds) in using more of the extensive benefits that infrared spectroscopy can provide by making them better aware and informed about the higher-level theory Built on wave optics and dispersion theory versus the Bouguer-Beer-Lambert law of conventional infrared spectroscopy literature Explains the limits of lower level of theory Provides a thorough introduction to more sophisticated topics, with a smooth transition from lower to higher level theory
| Author | : George W. Chantry |
| Publisher | : |
| Total Pages | : 380 |
| Release | : 1984 |
| Genre | : Science |
| ISBN | : |
Download Long-wave Optics: Applications Book in PDF, ePub and Kindle
Subject index in volume 2
| Author | : George W. Chantry |
| Publisher | : |
| Total Pages | : 456 |
| Release | : 1984 |
| Genre | : Science |
| ISBN | : |
Download Long-wave Optics: Principles Book in PDF, ePub and Kindle
Good,No Highlights,No Markup,all pages are intact, Slight Shelfwear,may have the corners slightly dented, may have slight color changes/slightly damaged spine.
| Author | : Da-Wen Sun |
| Publisher | : Academic Press |
| Total Pages | : 445 |
| Release | : 2009-03-05 |
| Genre | : Technology & Engineering |
| ISBN | : 008092087X |
Download Infrared Spectroscopy for Food Quality Analysis and Control Book in PDF, ePub and Kindle
Written by an international panel of professional and academic peers, the book provides the engineer and technologist working in research, development and operations in the food industry with critical and readily accessible information on the art and science of infrared spectroscopy technology. The book should also serve as an essential reference source to undergraduate and postgraduate students and researchers in universities and research institutions. Infrared (IR) Spectroscopy deals with the infrared part of the electromagnetic spectrum. It measure the absorption of different IR frequencies by a sample positioned in the path of an IR beam. Currently, infrared spectroscopy is one of the most common spectroscopic techniques used in the food industry. With the rapid development in infrared spectroscopic instrumentation software and hardware, the application of this technique has expanded into many areas of food research. It has become a powerful, fast, and non-destructive tool for food quality analysis and control. Infrared Spectroscopy for Food Quality Analysis and Control reflects this rapid technology development. The book is divided into two parts. Part I addresses principles and instruments, including theory, data treatment techniques, and infrared spectroscopy instruments. Part II covers the application of IRS in quality analysis and control for various foods including meat and meat products, fish and related products, and others. Explores this rapidly developing, powerful and fast non-destructive tool for food quality analysis and control Presented in two Parts -- Principles and Instruments, including theory, data treatment techniques, and instruments, and Application in Quality Analysis and Control for various foods making it valuable for understanding and application Fills a need for a comprehensive resource on this area that includes coverage of NIR and MVA
| Author | : G. W. Series |
| Publisher | : |
| Total Pages | : 236 |
| Release | : 1982 |
| Genre | : High resolution spectroscopy |
| ISBN | : |
Download New Techniques in Optical and Infrared Spectroscopy Book in PDF, ePub and Kindle
| Author | : R.S. Sirohi |
| Publisher | : Orient Blackswan |
| Total Pages | : 424 |
| Release | : 1993 |
| Genre | : |
| ISBN | : 9788125020394 |
Download Wave Optics And Its Applications Book in PDF, ePub and Kindle
This Book Analyses The Electromagnetic Nature Of Light, The Properties Of Light Waves, Such As Coherence, The Applications Of Interference To Length Metrology Of Optical Testing And The Role Of Diffraction In Image-Forming And Spectroscopic Instruments. It Also Discusses Topics Such As Interference, Diffraction And Holography On The Basis Of Scalar Theory, And The Basics Of Optical Data Processing. The Final Chapter On Metrology Deals With The Measurement Of Commonly Encountered Parameters With The Help Of Laser-Based Instruments.
| Author | : Michele R. Derrick |
| Publisher | : Getty Publications |
| Total Pages | : 252 |
| Release | : 2000-03-16 |
| Genre | : Art |
| ISBN | : 0892364696 |
Download Infrared Spectroscopy in Conservation Science Book in PDF, ePub and Kindle
This book provides practical information on the use of infrared (IR) spectroscopy for the analysis of materials found in cultural objects. Designed for scientists and students in the fields of archaeology, art conservation, microscopy, forensics, chemistry, and optics, the book discusses techniques for examining the microscopic amounts of complex, aged components in objects such as paintings, sculptures, and archaeological fragments. Chapters include the history of infrared spectroscopy, the basic parameters of infrared absorption theory, IR instrumentation, analysis methods, sample collection and preparation, and spectra interpretation. The authors cite several case studies, such as examinations of Chumash Indian paints and the Dead Sea Scrolls. The Institute’s Tools for Conservation series provides practical scientific procedures and methodologies for the practice of conservation. The series is specifically directed to conservation scientists, conservators, and technical experts in related fields.
| Author | : Vladimir G. Bordo |
| Publisher | : John Wiley & Sons |
| Total Pages | : 281 |
| Release | : 2008-07-11 |
| Genre | : Science |
| ISBN | : 3527618708 |
Download Optics and Spectroscopy at Surfaces and Interfaces Book in PDF, ePub and Kindle
This book covers linear and nonlinear optics as well as optical spectroscopy at solid surfaces and at interfaces between a solid and a liquid or gas. The authors give a concise introduction to the physics of surfaces and interfaces. They discuss in detail physical properties of solid surfaces and of their interfaces to liquids and gases and provide the theoretical background for understanding various optical techniques. The major part of the book is dedicated to a broad review on optical techniques and topical applications such as infrared and optical spectroscopy or optical microscopy. Discussions of nonlinear optics, but also nano-optics and local spectroscopy complement this self-contained work. Helpful features include about 50 problems with solutions, a glossary and a thoroughly elaborated list of topical references. The book is suited as a text for graduate students but also for scientists working in physics, chemistry, materials or life sciences who look for an expert introduction to surface optical aspects of their studies.
| Author | : |
| Publisher | : |
| Total Pages | : 360 |
| Release | : 1984 |
| Genre | : |
| ISBN | : |
Download Long-wave Optics: the Science and Technology of Infrared and Near-millimetre Waves Book in PDF, ePub and Kindle
| Author | : Mitsuo Tasumi |
| Publisher | : John Wiley & Sons |
| Total Pages | : 402 |
| Release | : 2014-09-15 |
| Genre | : Science |
| ISBN | : 1118703545 |
Download Introduction to Experimental Infrared Spectroscopy Book in PDF, ePub and Kindle
Infrared spectroscopy is generally understood to mean the science of spectra relating to infrared radiation, namely electromagnetic waves, in the wavelength region occurring intermediately between visible light and microwaves. Measurements of infrared spectra have been providing useful information, for a variety of scientific research and industrial studies, for over half a century; this is set to continue in the foreseeable future. Introduction to Experimental Infrared Spectroscopy is intended to be a handy guide for those who have no, or limited, experience in infrared spectroscopic measurements but are utilising infrared-related methods for their research or in practical applications. Written by leading researchers and experienced practitioners, this work consists of 22 chapters and presents the basic theory, methodology and practical measurement methods, including ATR, photoacoustic, IR imaging, NIR, 2D-COS, and VCD. The six Appendices will aid readers in understanding the concepts presented in the main text. Written in an easy-to-understand way this book is suitable for students, researchers and technicians working with infrared spectroscopy and related methods.
