They Can't Ration These
Author | : Vicomte de Mauduit |
Publisher | : |
Total Pages | : 176 |
Release | : 2004-11-01 |
Genre | : Cookery (Natural foods) |
ISBN | : 9781903155448 |
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Author | : Vicomte de Mauduit |
Publisher | : |
Total Pages | : 176 |
Release | : 2004-11-01 |
Genre | : Cookery (Natural foods) |
ISBN | : 9781903155448 |
Author | : Gill Corbishley |
Publisher | : |
Total Pages | : 104 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : |
One of a series of books which look at the art of cookery in Britain at different periods in history. The recipes, which have been adapted for the modern kitchen, provide a taste of the times and the book also includes information on food, cooking equipment, kitchen designs, serving of meals and the development of etiquette.
Author | : Ivor Claydon, |
Publisher | : Batsford Books |
Total Pages | : 87 |
Release | : 2020-05-01 |
Genre | : History |
ISBN | : 1841659193 |
A fascinating and nostalgic collection of over 40 wholesome recipes from the Second World War At a time of shortages and rationing, the British were challenged with providing nutritious meals daily for the family. This pocket-sized compendium of recipes is illustrated with contemporary propaganda notices, photographs and advertisements. Dishes such as Scotch Broth, Dumplings, Savoury Onions, Corned Beef Rissoles and Coconut Orange Pudding recall the ingenuity and camaraderie of those wartime days. Look out for more Pitkin Guides on the very best of British history, heritage and travel.
Author | : Diet Eman |
Publisher | : Wm. B. Eerdmans Publishing |
Total Pages | : 404 |
Release | : 1999 |
Genre | : Biography & Autobiography |
ISBN | : 9780802847478 |
Diary entries that Diet and Hein logged during the war as well as excerpts from personal letters that passed between the two young lovers detail their thoughts and emotions during those years.
Author | : Vicomte de Maudit |
Publisher | : |
Total Pages | : 171 |
Release | : 2013 |
Genre | : |
ISBN | : |
"The object of this book is to show where to seek and how to use Nature's larder, which in time of peace and plenty people overlook or ignore." - Preface.
Author | : Mike Brown |
Publisher | : History Press |
Total Pages | : 0 |
Release | : 2023-05 |
Genre | : |
ISBN | : 9781803993447 |
In 1939, Britain was preparing for war. As well as building aeroplanes and digging Anderson shelters, this meant managing food supplies for the home front. The Ministry of Food rose to the challenge, introducing rationing, encouraging the nation to dig for victory, and issuing cookbooks and health advice. Drawing inspiration from Britain's 'finest hour', when the thrifty British housewife had to grow her own veg, stretch the butter ration and still keep her family fighting fit, this is both a social history of wartime dining and a collection of over sixty delicious and healthy seasonal recipes with a vintage twist.
Author | : Jennifer Ryan |
Publisher | : Ballantine Books |
Total Pages | : 432 |
Release | : 2021-02-23 |
Genre | : Fiction |
ISBN | : 0593158822 |
From the bestselling author of The Chilbury Ladies’ Choir comes an unforgettable novel of a BBC-sponsored wartime cooking competition and the four women who enter for a chance to better their lives. NAMED ONE OF THE BEST BOOKS OF THE YEAR BY GOOD HOUSEKEEPING • “This story had me so hooked, I literally couldn’t put it down.”—NPR Two years into World War II, Britain is feeling her losses: The Nazis have won battles, the Blitz has destroyed cities, and U-boats have cut off the supply of food. In an effort to help housewives with food rationing, a BBC radio program called The Kitchen Front is holding a cooking contest—and the grand prize is a job as the program’s first-ever female co-host. For four very different women, winning the competition would present a crucial chance to change their lives. For a young widow, it’s a chance to pay off her husband’s debts and keep a roof over her children’s heads. For a kitchen maid, it’s a chance to leave servitude and find freedom. For a lady of the manor, it’s a chance to escape her wealthy husband’s increasingly hostile behavior. And for a trained chef, it’s a chance to challenge the men at the top of her profession. These four women are giving the competition their all—even if that sometimes means bending the rules. But with so much at stake, will the contest that aims to bring the community together only serve to break it apart?
Author | : Ambrose Heath |
Publisher | : |
Total Pages | : 256 |
Release | : 2014-10 |
Genre | : Cooking, English |
ISBN | : 9781903155998 |
A classic of seasonal cookery, these recipes are arranged by month and are profoundly seasonable.
Author | : Cody T. Luff |
Publisher | : |
Total Pages | : 244 |
Release | : 2019-06-25 |
Genre | : Rationing |
ISBN | : 9781937009809 |
"Cynthia and Imeld have always lived in the Apartments. A world where every calorie is rationed and the girls who live there are forced to weigh their own hunger against the lives of the others living in the building. It's a world where the threat of the Wet Room and Ms. Lion always lingers, and punishments are doled out heavily both by the Women who oversee them and the other girls. When Cynthia is wrongly accused of eating an "A" ration which leads to the death of another girl, her peers punish her harshly. In seeking revenge, she is forced from the only home she has ever known, out into the broader world with one of the Women -- Ms. Glennoc -- who has tormented her for years. Hunger mixes with politics, intrigue, and social status, and Cynthia needs to figure it out quickly if she's going to survive and make it back to the Apartments to save Imeld. With her friend and Ms. Glennoc gone, Imeld is lost. Ms. Tuttle forces her to step into Ms. Glennoc's shoes, taking on the role of a Woman in charge of all the girls, the punishments, and the Wet Room. The new role feels wrong, especially as Ms. Tuttle's behavior becomes more and more erratic. Imeld can't turn her back on the other girls in the Apartments, but how can she save them when she isn't sure how to save herself?"--Back cover.
Author | : |
Publisher | : Michael O'Mara |
Total Pages | : 0 |
Release | : 2007-09-06 |
Genre | : History |
ISBN | : 9781843172642 |
The period of wartime food rationing is now seen as a time when the nation was at its healthiest and these Ministry of Food leaflets advised the general public on how to cope with shortages. This is a nostalgic look back at one of the hardest and yet perhaps healthiest times in history, but is also a relevant guide on healthy eating for today.