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The Response of Winter Wheat to Irrigation in the Willamette Valley

The Response of Winter Wheat to Irrigation in the Willamette Valley
Author: John Theodore Rossner
Publisher:
Total Pages: 100
Release: 1968
Genre: Wheat
ISBN:

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Some consideration has been given to the irrigation of winter wheat in the Willamette Valley of Oregon. This important crop has yielded quite well since the development and introduction of the stiff-strawed, semi-dwarf wheats, but, because of the usually dry early summers, it has been suggested that irrigation of winter wheat could probably increase the yield still further. The objective of this study was to determine the response of winter wheat to supplemental irrigation when grown under various levels of spring applied nitrogen on two important soil series. Moisture changes in the soil were followed in late spring and early summer as another phase of the study. Two winter wheat varieties were sown in October 1966 at two locations in the Willamette Valley. Each variety received supplemental nitrogen in the early spring and irrigation in late May or in June. Grain was harvested about August 1 and the yield in bushels per acre was determined. Soil moisture changes were studied at the same two locations with the use of gypsum blocks buried in the soil at different depths and at another location by soil core samples. Readings from the gypsum blocks were converted to percent moisture in the soil by a series of calculations. Based on the increase of grain yields under the various treatments, the use of nitrogen fertilizer appears to be a more practical means of increasing grain yields than does irrigation. Only a slight response to irrigation was noted. Decrease in moisture content of the soil occurred particularly in the top four feet. The largest moisture decrease occurred in the top foot, the next largest decrease was in the second foot, then the third foot, and then the fourth foot. Some moisture decrease was noted below four feet; however, the amount of decrease was small. It appears from the limited observations that soils in the Willamette Valley contain enough moisture for wheat to complete its development with little or no moisture stress.


Growing Winter Wheat on the Great Plains

Growing Winter Wheat on the Great Plains
Author: Ellery Channing Chilcott
Publisher:
Total Pages: 24
Release: 1917
Genre: Wheat
ISBN:

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"Limited rainfall is the controlling factor in crop production in the Great Plains. The average yields of a series of years can be foretold from the records of past years; but because the rainfall is fluctuating in amount and uncertain in distribution, the yields of a simple year can not be foretold with any certainty. The chances of success are, however, much better when the soil is wet to a considerable depth at seeding time than they are when the soil contains little or no available water at that time. The relation between the amount of water in the soil at seeding time and the yield is much closer with winter wheat than with other crops. This crop should, therefore, be seeded on the best-prepared land and that in which the greatest amount of water is stored. Except in the southern section, the response of winter wheat to summer tillage is greater than that of any other crop. Summer-tilled land should be seeded to winter wheat wherever this crop can be grown. The growth of corn is one of the best preparations for winter wheat, especially north of Kansas. With increase in the length of season and the time between harvest and seeding, there is an increase in the value of early preparation for winter wheat. In the northern section the crop can be replaced with spring wheat without serious loss. In the central section winter wheat has a greater advantage over spring wheat and can not be replaced by the latter without serious loss. In the southern section, winter wheat is less certain and less productive than farther north and can not be replaced by spring wheat. It is, however, profitably raised under favorable conditions of oil, season, and preparation. In this section particularly it should be recognized that the chances of producing a crop are low when it is seeded on land that does not contain water enough in storage to wet the soil to a depth of 3 feet."--Page 2


Technical Bulletin

Technical Bulletin
Author: Oregon. Agricultural Experiment Station, Corvallis
Publisher:
Total Pages: 592
Release: 1970
Genre: Agriculture
ISBN:

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