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The Relationship Between Farm Size and Efficiency in South African Agriculture

The Relationship Between Farm Size and Efficiency in South African Agriculture
Author: Colin Thirtle
Publisher:
Total Pages:
Release: 1999
Genre:
ISBN:

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November 1995 Commercial farms in South Africa could become significantly more efficient if they became smaller. The government could encourage that trend by removing policies and distortions that favor large over small farms. Drawing on international evidence, van Zyl, Binswanger, and Thirtle discuss the sources of economies of scale. Using representative farm-level survey data for South Africa's six major grain-producing areas and one irrigation area for the period 1975 - 90, they: * Describe the structure of South African agriculture, detailing the distribution of farm sizes and results from previous studies of farm-size efficiency. * Analyze the evidence on scale efficiency in the former homelands. * Analyze the relationship between farm size and efficiency in commercial farming and discuss how policy affects that relationship. Clearly policy has a crucial impact on the relationship between farm size and efficiency. They find that: * Farms in the former homelands seem to be scale-inefficient, which is unsurprising, given the historical lack of access to support services and infrastructure, policies that discriminate against farmers in the homelands, and the extremely fragmented and limited land-use rights of farmers there. * There is an inverse relationship between farm size and efficiency in the commercial farming areas for the range of farms analyzed, regardless what method is used. This inverse relationship seems to become stronger and more accentuated as policy distortions -- which tend to favor large farms over small ones -- are removed. * Large farms tend to use more capital-intensive methods of production, while smaller farms are more labor-intensive. And managerial ability seems to be better on larger farms. There is an inverse relationship between farm size and efficiency in South African agriculture despite South Africa's history of policies favoring relatively large mechanized farms. Clearly, efficiency gains could be significant if commercial farms became smaller. To encourage that trend, policies and distortions that favor large farms over small should be removed. This paper -- a product of the Office of the Director, Agriculture and Natural Resources Department -- is part of a larger effort in the department to design appropriate strategies for land reform.


The Role of Smallholder Farms in Food and Nutrition Security

The Role of Smallholder Farms in Food and Nutrition Security
Author: Sergio Gomez y Paloma
Publisher: Springer Nature
Total Pages: 253
Release: 2020-01-01
Genre: Agriculture
ISBN: 3030421481

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This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.


South African Agriculture at the Crossroads

South African Agriculture at the Crossroads
Author: Colin G. Thirtle
Publisher: Palgrave Macmillan
Total Pages: 330
Release: 2000
Genre: Business & Economics
ISBN: 9780312235871

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This book examines the current state of South African agriculture and makes attempts at reform in context by looking at the past. It begins by explaining the historical process, which led to a dualistic agricultural sector, and the current policy process that attempts to resolve the inequalities and distortions. The policy discussion draws on the main part of the book, which is an empirical investigation of the measurement and explanation of efficiency and productivity change, which depend on technologies developed by R & D.


Farming Systems and Poverty

Farming Systems and Poverty
Author: John A. Dixon
Publisher: Food & Agriculture Org.
Total Pages: 424
Release: 2001
Genre: Business & Economics
ISBN: 9789251046272

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A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.


Handbook of Research on In-Country Determinants and Implications of Foreign Land Acquisitions

Handbook of Research on In-Country Determinants and Implications of Foreign Land Acquisitions
Author: Osabuohien, Evans
Publisher: IGI Global
Total Pages: 527
Release: 2014-12-31
Genre: Business & Economics
ISBN: 1466674067

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Several studies have investigated the impetus and implications behind large-scale land acquisitions/deals at the global level; however, intranational factors within communities and societies have not received much attention from researchers. The Handbook of Research on In-Country Determinants and Implications of Foreign Land Acquisitions examines the economic, sociological, and environmental issues surrounding land transactions and the impact these deals may have on local households and communities. Focusing on international issues as well as domestic concerns, this publication is a useful reference for policymakers, academics, researchers, and advanced-level students in various disciplines.


GM Food Systems and Their Economic Impact

GM Food Systems and Their Economic Impact
Author: Tatjana Brankov
Publisher: CABI
Total Pages: 245
Release: 2018-11-09
Genre: Science
ISBN: 1789240549

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The development of transgenic crops is revolutionary, but what does it mean for food production, prices and the environment? This is the first book to examine the economic evidence in a methodical way. It initially describes the historical evolution of biotechnology and defines key terms, before moving on to explore transgenic technology and food regime concepts. The book analyzes genetically modified organism (GMO) policy as part of overall agrarian policy, considering neoregulation in the USA, the EU, Brazil, Russia, China, India, South Africa and Serbia; as well as discussing agricultural performance, support and trade relations. The effect of transgenic food production on world food prices is also examined, along with food security at global and regional levels, and the links between GMOs and world hunger. The environmental implications of transgenic technology are considered through analysis of pesticide and fertilizer usage and efficiency, and pesticide consumption in GMO and non-GMO producing countries. Finally, the book considers the entry of transgenic ingredients into the food chain and lists the products affected. Key features: - Detailed analysis of economic data. - Comparison of international trends, including BRICS countries (Brazil, Russia, India, China and South Africa) and Serbia. - Evaluation of environmental and food security implications. - Glossary of important terms. This book will be valuable for agricultural economists, including students at Masters and PhD level. It will also be of interest to agricultural engineers, food technologists, nutritionists, industry representatives, policy makers, policy advisers and analysts and NGOs.


Is There a Farm-size Productivity Relationship in African Agriculture?

Is There a Farm-size Productivity Relationship in African Agriculture?
Author: Daniel Ayalew Ali
Publisher:
Total Pages: 46
Release: 2014
Genre: Agricultural productivity
ISBN:

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Whether the negative relationship between farm size and productivity that is confirmed in a large global literature holds in Africa is of considerable policy relevance. This paper revisits this issue and examines potential causes of the inverse productivity relationship in Rwanda, where policy makers consider land fragmentation and small farm sizes to be key bottlenecks for the growth of the agricultural sector. Nationwide plot-level data from Rwanda point toward a constant returns to scale crop production function and a strong negative relationship between farm size and output per hectare as well as intensity of labor use that is robust across specifications. The inverse relationship continues to hold if profits with family labor valued at shadow wages are used, but disappears if family labor is rather valued at village-level market wage rates. These findings imply that, in Rwanda, labor market imperfections, rather than other unobserved factors, seem to be a key reason for the inverse farm-size productivity relationship.