The Pacific Islands Food Composition Tables PDF Download
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Author | : Cecily A. Dignan |
Publisher | : |
Total Pages | : 176 |
Release | : 1994 |
Genre | : Cookery |
ISBN | : |
Download The Pacific Islands Food Composition Tables Book in PDF, ePub and Kindle
Contains information for 22 nutrients in more than 800 commonly-consumed foods, including root crops, coconuts, green leaves, fruit, fish and seafood. Of interest to dietitians, nutritionists, health educators, agriculturalists, home economists, researchers, doctors, nurses, and those in the food industry. Will also assist families in their everyday food selection and meal planning. Contains some recipes.
Author | : |
Publisher | : |
Total Pages | : 46 |
Release | : 1983 |
Genre | : Diet |
ISBN | : |
Download Food Composition Tables for Use in the Pacific Islands Book in PDF, ePub and Kindle
Author | : South Pacific Commission. Fiji National Food and Nutrition Committee and Fiji School of Medicine |
Publisher | : |
Total Pages | : 33 |
Release | : 1983 |
Genre | : |
ISBN | : |
Download Food Composition Tables for Use in the Pacific Islands Book in PDF, ePub and Kindle
Author | : |
Publisher | : |
Total Pages | : |
Release | : 2004 |
Genre | : |
ISBN | : |
Download Pacific Islands Food Composition Tables, Second Edition Book in PDF, ePub and Kindle
Author | : Commission du Pacifique sud |
Publisher | : |
Total Pages | : 33 |
Release | : 1983 |
Genre | : |
ISBN | : |
Download Food Composition Tables for Use in the Pacific Islands Book in PDF, ePub and Kindle
Author | : Cecily A. Dignan |
Publisher | : Food & Agriculture Org. |
Total Pages | : 160 |
Release | : 2004 |
Genre | : Business & Economics |
ISBN | : |
Download The Pacific Islands Food Composition Tables Book in PDF, ePub and Kindle
Traditional Pacific Island diets were diverse and nutritionally appropriate. In recent decades Pacific Islanders have experienced many changes in lifestyle and diet. Most of the dietary changes have not been for the better, and have contributed to the burden of malnutrition throughout the Pacific, which manifests itself as undernourishment and vitamin deficiencies, and also overweight and obesity, diabetes and heart disease. The vast natural biodiversity of food plants and animals represent an asset that is sadly neglected. Food composition activities provide a focus on the nutrient content of individual cultivars, wild and cultivated, that will add to the impetus to preserve its rich diversity for the food security of the region. The food composition data presented in this document are fundamental to food trade, agriculture policy development, nutrition education, and setting and achieving nutrition goals and guidelines.
Author | : |
Publisher | : |
Total Pages | : 70 |
Release | : 196? |
Genre | : Diet |
ISBN | : |
Download Food Composition Tables for Use in the South Pacific Book in PDF, ePub and Kindle
Author | : South Pacific Health Service. Nutrition Department |
Publisher | : |
Total Pages | : 33 |
Release | : |
Genre | : Diet |
ISBN | : |
Download Food Composition Tables for Use in the South Pacific Book in PDF, ePub and Kindle
Author | : Heather Greenfield |
Publisher | : Food & Agriculture Org. |
Total Pages | : 308 |
Release | : 2003 |
Genre | : Technology & Engineering |
ISBN | : 9789251049495 |
Download Food Composition Data Book in PDF, ePub and Kindle
Data on the composition of foods are essential for a diversity of purposes in many fields of activity. "Food composition data" was produced as a set of guidelines to aid individuals and organizations involved in the analysis of foods, the compilation of data, data dissemination and data use. Its primary objective is to show how to obtain good-quality data that meet the requirements of the multiple users of food composition databases. These guidelines draw on experience gained in countries where food composition programmes have been active for many years. This book provides an invaluable guide for professionals in health and agriculture research, policy development, food regulation and safety, food product development, clinical practice, epidemiology and many other fields of endeavour where food composition data provide a fundamental resource.
Author | : Ruth M. English |
Publisher | : |
Total Pages | : 50 |
Release | : 1996 |
Genre | : Food |
ISBN | : 9789820103054 |
Download Pacific Island Foods Book in PDF, ePub and Kindle