The Global Governance Of Food PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Global Governance Of Food PDF full book. Access full book title The Global Governance Of Food.
Author | : Jessica Duncan |
Publisher | : Routledge |
Total Pages | : 254 |
Release | : 2015-03-24 |
Genre | : Nature |
ISBN | : 1317623207 |
Download Global Food Security Governance Book in PDF, ePub and Kindle
In 2007/8 world food prices spiked and global economic crisis set in, leaving hundreds of millions of people unable to access adequate food. The international reaction was swift. In a bid for leadership, the 123 member countries of the United Nations’ Committee on World Food Security (CFS) adopted a series of reforms with the aim of becoming the foremost international, inclusive and intergovernmental platform for food security. Central to the reform was the inclusion of participants (including civil society and the private sector) across all activities of the Committee. Drawing on data collected from policy documents, interviews and participant observation, this book examines the re-organization and functioning of a UN Committee that is coming to be known as a best practice in global governance. Framed by key challenges that plague global governance, the impact and implication of increased civil society engagement are examined by tracing policy negotiations within the CFS, in particular, policy roundtables on smallholder sensitive investment and food price volatility and negotiations on the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security, and the Global Strategic Framework for Food Security and Nutrition. The author shows that through their participation in the Committee, civil society actors are influencing policy outcomes. Yet analysis also reveals that the CFS is being undermined by other actors seeking to gain and maintain influence at the global level. By way of this analysis, this book provides empirically-informed insights into increased participation in global governance processes.
Author | : Peter Oosterveer |
Publisher | : Edward Elgar Publishing |
Total Pages | : 312 |
Release | : 2007-01-01 |
Genre | : Business & Economics |
ISBN | : 9781782543893 |
Download Global Governance of Food Production and Consumption Book in PDF, ePub and Kindle
The provision of food is undergoing radical transformations throughout the global community. Peter Oosterveer argues that, as a consequence, conventional national governmental regulations can no longer adequately respond to existing and emerging food risks and to environmental concerns. This book examines these challenges.
Author | : Sara R. Curran |
Publisher | : Routledge |
Total Pages | : 238 |
Release | : 2013-09-13 |
Genre | : History |
ISBN | : 1317991532 |
Download The Global Governance of Food Book in PDF, ePub and Kindle
Food provides a particularly exciting and grounded research site for understanding the mechanisms governing global transactions in the 21st century. While food is intimately and fundamentally related to ecological and human well-being, food products now travel far flung trade routes to reach us. International trade in food has tripled in value and quadrupled in volume since 1960 and tracing the production, movement, transformation, and consumption of food necessitates research that situates localities within global networks and facilitates our capacity to "see the trees and the forest" by zooming from the global to the local and back to the global. Our need for food is a constant; how we acquire food is a variable; and the production, commercialization, and consumption of food therefore offer an invaluable window onto the globalization of the world we inhabit. Food provides an ideal site for answering the fundamental questions of governance of central concern to globalization debates. This book presents recent and interdisciplinary scholarship about the variety of mechanisms governing global food systems and their impacts on human and environmental well-being This book was previously published as a special issue of Globalizations
Author | : Nora McKeon |
Publisher | : Routledge |
Total Pages | : 265 |
Release | : 2014-12-17 |
Genre | : Social Science |
ISBN | : 1134695616 |
Download Food Security Governance Book in PDF, ePub and Kindle
This book fills a gap in the literature by setting food security in the context of evolving global food governance. Today’s food system generates hunger alongside of food waste, burgeoning health problems, massive greenhouse gas emissions. Applying food system analysis to review how the international community has addressed food issues since World War II, this book proceeds to explain how actors link up in corporate global food chains and in the local food systems that feed most of the world’s population. It unpacks relevant paradigms – from productivism to food sovereignty – and highlights the significance of adopting a rights-based approach to solving food problems. The author describes how communities around the world are protecting their access to resources and building better ways of producing and accessing food, and discusses the reformed Committee on World Food Security, a uniquely inclusive global policy forum, and how it could be supportive of efforts from the base. The book concludes by identifying terrains on which work is needed to adapt the practice of the democratic public sphere and accountable governance to a global dimension and extend its authority to the world of markets and corporations. This book will be of interest to students of food security, global governance, development studies and critical security studies in general.
Author | : M. Fraundorfer |
Publisher | : Springer |
Total Pages | : 202 |
Release | : 2015-02-11 |
Genre | : Political Science |
ISBN | : 1137491213 |
Download Brazil’s Emerging Role in Global Governance Book in PDF, ePub and Kindle
The author examines Brazil's emerging role as an important actor in various sectors of global governance. By exploring how Brazil's exercise of power developed over the last decade in the sectors of health, food security and bioenergy, this book sheds light on the power strategies of an emerging country from the global south.
Author | : Robert L. Paarlberg |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 72 |
Release | : 2002-01-01 |
Genre | : Social Science |
ISBN | : 0896296423 |
Download Governance and Food Security in an Age of Globalization Book in PDF, ePub and Kindle
Commissioned by the International Food Policy Research Institute, this discussion paper asks who is responsible for assuring food security in an age of globalization? Paarlberg (political science, Wellesley College) argues that significant hunger persists in some regions largely because of governance deficits and failures at the national, rather than the global, level. He then suggests options for improving the performance of national governments in countries increasingly affected by hunger (particularly those in Africa). Annotation c. Book News, Inc., Portland, OR (booknews.com)
Author | : Jennifer Clapp |
Publisher | : Wilfrid Laurier Univ. Press |
Total Pages | : 289 |
Release | : 2009-09-30 |
Genre | : Political Science |
ISBN | : 1554581982 |
Download The Global Food Crisis Book in PDF, ePub and Kindle
The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures the debate about how to go forward and examines the implications of the crisis for food security in the world’s poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. Co-published with the Centre for International Governance Innovation
Author | : Ruchita Beri |
Publisher | : Taylor & Francis |
Total Pages | : 154 |
Release | : 2022-03-30 |
Genre | : Social Science |
ISBN | : 1000554732 |
Download Food Governance in India Book in PDF, ePub and Kindle
This book offers insights into the issues around food security, public health, equity and global governance. With a focus on India, it highlights the complex networks of sociopolitical, economic and agricultural challenges to ensure self-sufficiency in food production. Based on field research conducted across India and an in-depth study on government agencies and multilateral fora, this book connects and juxtaposes global, national and local narratives on food security and policy. It analyses issues ranging from climate change to gaps in the nation-wide public food distribution systems. Through interdisciplinary narratives on food insecurity and poverty, the book exposes the underlying problems within policy frameworks and offers solutions for greater accessibility and distribution of food supplies while combating climate variability and agrarian distress. The volume explores global food governance norms and India’s role in further shaping them. It will be of interest to students and researchers of public policy and governance, development studies, sociology, agriculture studies, public health and nutrition and economics.
Author | : Mariela Maidana-Eletti |
Publisher | : |
Total Pages | : 175 |
Release | : 2016-01-19 |
Genre | : |
ISBN | : 9783034320092 |
Download Global Food Governance Book in PDF, ePub and Kindle
With increasingly globalised markets, changing consumer preferences and the steady development of technologies influencing food trade flows, safety and quality concerns have triggered the development of new forms of global (food) governance. Since its creation in 1995, the World Trade Organization (WTO) has succeeded in providing a multilateral legal framework for the development of regulatory practices through its multiple agreements. Similarly, the continuing importance of regional and bilateral trade agreements, such as in the European Union and in Switzerland, has enhanced WTO's accomplishments through a comprehensive and dynamic set of international rules and standards for trade. However, the changing trends in the production and distribution of food products have questioned the effectiveness of the regulatory status quo. This book addresses the legal aspects of the current global architecture for food governance, particularly with regard to the role of international standards. In doing so, this work attempts at mapping the implications of domestic food measures in international trade law.
Author | : Amanda Kennedy |
Publisher | : Routledge |
Total Pages | : 220 |
Release | : 2016-04-28 |
Genre | : Nature |
ISBN | : 131738072X |
Download Food Systems Governance Book in PDF, ePub and Kindle
Sustainability and food production represent a major challenge to society, with both consumption and supply sides posing practical and ethical dilemmas. This book shows that food governance issues can occur in many ways and at many points along the food chain. The risks and impacts, particularly with the increasing globalisation of food systems, are often distributed in unequal ways. It is the role of law to form the pivot around which these issues are addressed in society in the form of food governance mechanisms. The chapters in this book address a range of issues in food governance revolving around questions of justice, fairness, equality and human rights. They identify different issues regarding inequality in access and control over food governance. Some address generic governance and institutional issues across a range of international contexts, while others present case studies, including from Argentina, China, India, Indonesia, Thailand, UK and West Africa. The book offers directions for reform of the law and legal institutions to mitigate the dangers of inequality and promote greater fairness in food governance.