The Gardeners Community Cookbook PDF Download
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Author | : |
Publisher | : Workman Publishing |
Total Pages | : 488 |
Release | : 1999-01-01 |
Genre | : Cooking |
ISBN | : 9780761117728 |
Download The Gardeners' Community Cookbook Book in PDF, ePub and Kindle
Offers four hundred recipes from contributors who share their best creations featuring ingredients from their own gardens
Author | : |
Publisher | : Workman Publishing |
Total Pages | : 0 |
Release | : 1999 |
Genre | : Cookbooks |
ISBN | : 9780761117438 |
Download The Gardeners' Community Cookbook Book in PDF, ePub and Kindle
Offers four hundred recipes from contributors who share their best creations featuring ingredients from their own gardens.
Author | : Barbara Damrosch |
Publisher | : Workman Publishing |
Total Pages | : 497 |
Release | : 2013-02-19 |
Genre | : Cooking |
ISBN | : 0761176810 |
Download The Four Season Farm Gardener's Cookbook Book in PDF, ePub and Kindle
Barbara Damrosch and Eliot Coleman are America’s foremost organic gardeners—and authorities. Barbara is the author of The Garden Primer, and Eliot wrote the bible for organic gardening, The New Organic Grower. Today they are the face of the locavore movement, working through their extraordinary Four Season Farm in Maine. And now they’ve written the book on how to grow what you eat, and cook what you grow. The Four Season Farm Gardener’s Cookbook is two books in one. It’s a complete four-season cookbook with 120 recipes from Barbara, a master cook as well as master gardener, who shows how to maximize the fruits—and vegetables—of your labors, from Stuffed Squash Blossom Fritters to Red Thai Curry with Fall Vegetables to Hazelnut Torte with Summer Berries. And it’s a step-by-step garden guide that works no matter how big or small your plot, with easy-to-follow instructions and plans for different gardens. It covers size of the garden, nourishing the soil, planning ahead, and the importance of rotating crops—yes, even in your backyard. And, at the core, individual instructions on the crops, from the hardy and healthful cabbage family to fourteen essential culinary herbs. Eating doesn’t get any more local than your own backyard.
Author | : Danielle Majeika |
Publisher | : Page Street Publishing |
Total Pages | : 176 |
Release | : 2019-02-26 |
Genre | : Cooking |
ISBN | : 1624147186 |
Download The Vegetable Gardener's Cookbook Book in PDF, ePub and Kindle
Easy meals that capture the flavor of every season Danielle Majeika’s vegetarian recipes harmonize the garden with the kitchen for the best-tasting veggie dishes all year round. These simple plant-based meals show you how to use every part of your produce in recipes that let the vegetables shine, including: • Autumn Slow Cooker Minestrone with Kale, Butternut Squash and Cranberry Beans • Butternut Squash Galette with Caramelized Onions and Blue Cheese • Stuffed Poblanos with Farro and Pinto Beans • Ember-Roasted Beets and Their Greens with Calabrian Chili Aioli • Parmesan-Baked Parsnip Gnocchi with Marinara • Fresh Pea Soup with Arugula Salsa Verde Gardening and harvesting tips are perfect for farmers and gardeners, and the delicious, plant-based recipes are great for vegetarians, farmers’ market enthusiasts and people just looking to add more veggies to their diet. Bring your harvest to the plate each season and enjoy the (cooked) fruits of your labor.
Author | : Marian Morash |
Publisher | : Alfred A. Knopf |
Total Pages | : 386 |
Release | : 1982 |
Genre | : Cookbooks |
ISBN | : 039470780X |
Download The Victory Garden Cookbook Book in PDF, ePub and Kindle
Includes over 800 recipes for using fresh vegetables, plus essential gardening information and ideas on how to use your harvest.
Author | : Sheri Castle |
Publisher | : Univ of North Carolina Press |
Total Pages | : 433 |
Release | : 2011-04-30 |
Genre | : Cooking |
ISBN | : 0807877891 |
Download The New Southern Garden Cookbook Book in PDF, ePub and Kindle
In The New Southern Garden Cookbook, Sheri Castle aims to make "what's in season" the answer to "what's for dinner?" This timely cookbook, with dishes for omnivores and vegetarians alike, celebrates and promotes delicious, healthful homemade meals centered on the diverse array of seasonal fruits and vegetables grown in the South, and in most of the rest of the nation as well. Increased attention to the health benefits and environmental advantages of eating locally, Castle notes, is inspiring Americans to partake of the garden by raising their own kitchen plots, visiting area farmers' markets and pick-your-own farms, and signing up for CSA (Community Supported Agriculture) boxes from local growers. The New Southern Garden Cookbook offers over 300 brightly flavored recipes that will inspire beginning and experienced cooks, southern or otherwise, to take advantage of seasonal delights. Castle has organized the cookbook alphabetically by type of vegetable or fruit, building on the premise that when cooking with fresh produce, the ingredient, not the recipe, is the wiser starting point. While some dishes are inspired by traditional southern recipes, many reveal the goodness of gardens in new, contemporary ways. Peppered with tips, hints, and great stories, these pages make for good food and a good read.
Author | : Patricia Berger |
Publisher | : |
Total Pages | : 45 |
Release | : 1992 |
Genre | : Cooking |
ISBN | : |
Download The Clinton Community Garden Cookbook Book in PDF, ePub and Kindle
Author | : Jeanne Kelley |
Publisher | : Weldon Owen |
Total Pages | : 0 |
Release | : 2014-06-24 |
Genre | : Cooking |
ISBN | : 9781616285012 |
Download Kitchen Garden Cookbook Book in PDF, ePub and Kindle
There are few things more rewarding than sitting down to enjoy a delicious meal made with fruits, vegetables, eggs, or honey harvested right outside your back door. This gorgeous kitchen gardening cookbook is filled with simple and inspiring recipes as well as practical, useful information for anyone interested in growing the foods they love to eat. There are few things more rewarding than sitting down to enjoy a delicious meal made with fruits, vegetables, eggs, or honey harvested right outside your back door. This gorgeous cookbook is filled with inspiring recipes as well as practical information for anyone interested in growing the foods they love to eat. Little can match the pleasure of sitting down for a meal at a table laden with fruits, vegetables, or herbs from your own garden, along with eggs and honey from hand-raised chickens and bees. Whether you are an avid gardener with raised beds and a flock of chickens; grow a few herbs in pots on the kitchen windowsill; or purchase your seasonal ingredients from local farmers’ markets, you’ll find fresh ideas for cooking and gardening inside these pages. With a focus on the “greatest hits” of a classic edible plot—tomatoes, carrots, zucchini, and berries, to name a few—author Jeanne Kelley guides you through the seasons of the garden and shows you how to plan and plant more than 40 different types of herbs, vegetables, and fruits, and to ensure that they thrive. For the more ambitious, Jeanne also gives tips and advice on raising chickens and keeping bees in your own backyard. But this book is about much more than planting a kitchen garden and cultivating wholesome food at home. More than 100 easy-to-prepare recipes make use of this bounty, from fresh peach ice cream to shaved zucchini salad with almonds; cherry tomato and thyme frittata to honey-drizzled baked feta with anise and mint. Jeanne’s collection of irresistible dishes showcases the natural flavors of just-picked ingredients and provides plenty of inspiration for making the most of any homegrown harvest. The Kitchen Garden Cookbook also features lavish photography and charming illustrations that take you on a tour of Jeanne’s garden and urban homestead and bring to life many of the beautiful dishes you can create from your produce. For home cooks and vegetable gardeners alike, this book is the go-to guide for anyone looking to connect the virtues of the homegrown and homemade to your everyday table.
Author | : Sea Ranch (Calif.) |
Publisher | : |
Total Pages | : 140 |
Release | : |
Genre | : Community cookbooks |
ISBN | : |
Download The Posh Squash Book in PDF, ePub and Kindle
A collection of recipes from the gardeners in the Sea Ranch's collective community garden, the Posh Squash.
Author | : Marian K. Towne |
Publisher | : Indiana University Press |
Total Pages | : 308 |
Release | : 1996-04-22 |
Genre | : Cooking |
ISBN | : 9780253210562 |
Download A Midwest Gardener's Cookbook Book in PDF, ePub and Kindle
". . . speaks eloquently to anyone who resolves to live close to the earth, and to eat well and frugally." —Indianapolis Monthly "Marian Towne has done a superb—and witty—job!" —The Weedpatch Gazette This marvelous cookbook, the product of 50 years of cookery according to seasonal principles, contains hundreds of recipes for more than 90 different fruits, vegetables, and herbs (including such wild crops as mulberries, pawpaws, and violets), locally grown and used at their peak of flavor and freshness. Take it with you as you stroll through the local farmer's market, or consult it after bringing in the harvest from your own garden.