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The G Spot, A Book About Squash

The G Spot, A Book About Squash
Author: Tony Griffin
Publisher: Createspace Independent Publishing Platform
Total Pages: 0
Release: 2014-09-29
Genre: Squash (Game)
ISBN: 9781502550859

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'Tony Griffin takes us with him on a personal journey of enquiry into key squash ideas. These he explains, follow from his concept of the G-Spot. He takes a fresh look at familiar topics and investigates what factors affect the optimal hitting experience. The question Tony poses is, 'how to make this both natural and effective?' His ideas, experiences and influences come together into an important work which will challenge inquisitive players and thoughtful coaches to rethink some familiar concepts.While the G-spot is all pervasive in many of the discussions, Tony also throws in advice and innovative methods on such things as how to maximise the chances of 'lucky' back corner nicks and the elimination of 'free shots�.An interesting journey, challenging analysis and entertaining anecdotes make it a timely addition to squash instructional writing.'Ian MckenzieEditorThe Squash Player magazine" This a great book for all levels . Nice anecdotes and a good technical focus with lots of insights . A good read with a different twist from other squash books " Liz Irving Former World n� 2 and coach of 7 times World Champion Nicol David"What a fantastic resource for coaches and players alike. This comprehensiveguide is a must for those who wishing to give squash enthusiasts the fundamentalsof the game. Like anything mastering techniques and having a good understandingof all the facets of playing squash will not only improve your game but give you somuch more enjoyment . I commend Tony on his ability to bring this all together."Dame Susan DevoyWinner of 8 British Open and 4 World Open Titles"Writing a coaching manual on any sport is difficult. Tony has succeeded brilliantlyhere by writing clear, easy to understand descriptions of how to learn toplay and develop all the basic shots played in squash. His book importantly includespairs routines, mental fitness, exercises, warm up routines and stretching,making it a complete coaching manual. The illustrations are a great addition. Theycapture in detail exactly what Tony is explaining. The catchy title lends itself verywell to the way the book has been refreshingly written."Ross NormanFormer World Champion."I have always believed that squash is about where and how you hit the squashball. Tony's book explains this simply and clearly. He also talks about some of thefiner points of squash that many players do instinctively without really understandingthe full reasons behind them. I love the fact that the title of a book aboutsquash can put a smile on people's faces."Stuart DavenportFormer World n� 3"Tony is a wise man of our sport. He has a natural and instinctive way ofunderstanding squash that comes from years of playing in tournaments and coaching.His experience and personal approach has allowed him to become an excellentcoach. Many of my achievements are thanks to the way he is able to adapt hisknowledge to each individual player. I am very happy that he has decided to sharesome of his "know how" in this book."Oriol Salvia CorcollTwelve times Catalan Champion,Two Times Spanish Champion and winner of two PSA Tournaments."Some years ago Tony talked to me about writing a book. I am very happy that he has finally managed to do it and share his fasinating vision of oursport. He is a master at analizing the many aspects that make up squash. This is agreat opportunity for all those who love playing squash to gain a deeper understandingof the game and define areas in which they can improve."Elisabet Sad� GarrigaFormer British Open under 14, 16 and 19 Champion,seven times Spanish Champion and ten times Catalan Champion.


Life After Death (book 4 Gianni Legacy)

Life After Death (book 4 Gianni Legacy)
Author: Kr Bankston
Publisher: KR Bankston
Total Pages: 293
Release: 2012-12-20
Genre: Fiction
ISBN:

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Three years have passed and Dezi ‘Devastator’ Gianni is enjoying his life with Kayla tucked far away from the turmoil they left behind in their tropical oasis. His business is booming with new conquests and partnerships being forged; Aidan grows daily into the heir and legacy that Dezi has always envisioned him to be. He is fully happy, content, and at peace. There is unfortunately trouble brewing on the beautifully picturesque horizon before them, from the unlikeliest of places and people, the


Guide to G-Spot Orgasms and Female Ejaculation

Guide to G-Spot Orgasms and Female Ejaculation
Author: Mark Simon
Publisher:
Total Pages: 169
Release: 2018-03-24
Genre:
ISBN: 9781980642343

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What is the G-Spot?What is Female Ejaculation?Survey Results (Women) : Real Life ExperiencesSurvey Results (Men) : Real Life ExperiencesTechniques for Men to stimulate their partners G-Spot to orgasm & Ejaculation Techniques for Women to Increase their Orgasmic Capacity Self-Exploration for WomenGetting up close and personal with your G-SpotYour First Female Ejaculation! G-Spot Stimulation During Intercourse Sexual Positions For G-Spot Stimulation During Intercourse Resources, Bibliography & Suggested Reading


Younger Men

Younger Men
Author: Valerie Gibson
Publisher: SP Books
Total Pages: 196
Release: 1994-02
Genre: Family & Relationships
ISBN: 9781561712786

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An experienced "older woman", Valerie Gibson gives humorous and wise advice on meeting and keeping a younger man. To insure that no younger man can resist an older woman's charm and sophistication, there are chapters like "Out and About with Young Men" and "How to Meet His Mother When She's Only Five Years Older Than You".


Complete Book of Vegetarian Grillling

Complete Book of Vegetarian Grillling
Author:
Publisher:
Total Pages: 226
Release:
Genre: Barbecuing
ISBN: 9781610594912

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Grilling -- inside and out -- is more popular than ever. But what about the vegetarians? How many vegetable skewers can one person eat? The Complete Book of Vegetarian Grilling offers 151 fabulous recipes for appetizers, side dishes, main courses, and desserts -- as well as grilling dos and donÆts, barbeque tips and techniques, and entertaining secrets. Readers will discover things they never knew they could do on their indoor or outdoor grills and tried and true vegetarians will feel a sense of renewal about tackling the grill and creating wonderful meals cooked in the open air.


Performing the Body/Performing the Text

Performing the Body/Performing the Text
Author: Amelia Jones
Publisher: Routledge
Total Pages: 322
Release: 2005-08-12
Genre: Performing Arts
ISBN: 1134655932

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This book explores the new performativity in art theory and practice, examining ways of rethinking interpretive processes in visual culture. Since the 1960s, visual art practices - from body art to minimalism - have taken contemporary art outside the museum and gallery; by embracing theatricality and performance and exploding the boundaries set by traditional art criticism. The contributors argue that interpretation needs to be recognised as much more dynamic and contingent. Offering its own performance script, and embracing both canonical fine artists such as Manet, De Kooning and Jasper Johns, and performance artists such as Vito Acconci and Gunter Brus, this book offers radical re-readings of art works and points confidently towards new models for understanding art.


The Vegetable Gardening Book

The Vegetable Gardening Book
Author: Joe Lamp'l
Publisher: Cool Springs Press
Total Pages: 258
Release: 2022-09-13
Genre: Gardening
ISBN: 0760375720

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The award-winning television and podcast host Joe Lamp’l is here with insider tips and next-level insight for creating a lush, fruitful, and resilient vegetable garden. Just when you think you have a secure grip on what it takes to grow a vegetable garden, a pro like Joe comes along to surprise you with a wheelbarrow full of new-to-you information to knock your gardening socks right off. In The Vegetable Gardening Book, Joe distills insight from years interviewing highly experienced growers for public television’s Growing a Greener World and The joe gardener® Show Podcast along with his own extensive, hands-on knowledge of the craft to present practical and useful info on everything from starting seeds and selecting varieties to building the perfect tomato cage, encouraging pollinators, and creating biodiversity-rich soil in a 100% organic food garden. This book is essential reading for anyone interested in growing the best edible garden their backyard (or balcony!) has ever seen. Inside you’ll find: Ideas for designing and laying out your garden for the greatest yields in the smallest amount of space A sure-fire plan for reducing maintenance and trimming down the traditional workload of a garden Detailed growing profiles of 40 of Joe’s favorite crops A handy reference chart with an easy-to-follow crop rotation plan Advice and tips for extending the growing season, building raised beds, setting up a potting station, and deciding which garden tools are worth your time and money Strategies to grow anywhere and everywhere—from in-ground garden beds and containers to grow bags and raised-bed planters Among the most trusted, recognizable, and sought-after voices in the gardening world, Joe Lamp’l is here to help you “Grow like a pro – no experience required!™”


The Smitten Kitchen Cookbook

The Smitten Kitchen Cookbook
Author: Deb Perelman
Publisher: Knopf
Total Pages: 675
Release: 2012-10-30
Genre: Cooking
ISBN: 0307961060

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NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!


The Resilient Farm and Homestead

The Resilient Farm and Homestead
Author: Ben Falk
Publisher: Chelsea Green Publishing Company
Total Pages: 323
Release: 2013
Genre: Gardening
ISBN: 1603584447

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The Resilient Farm and Homestead is a manual for developing durable, beautiful, and highly functional human habitat systems fit to handle an age of rapid transition. Ben Falk is a land designer and site developer whose permaculture-research farm has drawn national attention. The site is a terraced paradise on a hillside in Vermont that would otherwise be overlooked by conventional farmers as unworthy farmland. Falk's wide array of fruit trees, rice paddies (relatively unheard of in the Northeast), ducks, nuts, and earth-inspired buildings is a hopeful image for the future of regenerative agriculture and modern homesteading. The book covers nearly every strategy Falk and his team have been testing at the Whole Systems Research Farm over the past decade, as well as experiments from other sites Falk has designed through his off-farm consulting business. The book includes detailed information on earthworks; gravity-fed water systems; species composition; the site-design process; site management; fuelwood hedge production and processing; human health and nutrient-dense production strategies; rapid topsoil formation and remineralization; agroforestry/silvopasture/grazing; ecosystem services, especially regarding flood mitigation; fertility management; human labor and social-systems aspects; tools/equipment/appropriate technology; and much more, complete with gorgeous photography and detailed design drawings. The Resilient Farm and Homestead is more than just a book of tricks and techniques for regenerative site development, but offers actual working results in living within complex farm-ecosystems based on research from the "great thinkers" in permaculture, and presents a viable home-scale model for an intentional food-producing ecosystem in cold climates, and beyond. Inspiring to would-be homesteaders everywhere, but especially for those who find themselves with "unlikely" farming land, Falk is an inspiration in what can be done by imitating natural systems, and making the most of what we have by re-imagining what's possible. A gorgeous case study for the homestead of the future.