The Economical Cook Book Or How To Prepare Nice Dishes At A Moderate Cost PDF Download
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Author | : |
Publisher | : |
Total Pages | : 228 |
Release | : 1879 |
Genre | : Cooking |
ISBN | : |
Download The Economical Cook Book, Or, How to Prepare Nice Dishes at a Moderate Cost Book in PDF, ePub and Kindle
Author | : |
Publisher | : |
Total Pages | : 214 |
Release | : 1879 |
Genre | : Autograph albums |
ISBN | : |
Download The Economical Cook Book Book in PDF, ePub and Kindle
Author | : Leanne Brown |
Publisher | : Workman Publishing Company |
Total Pages | : 208 |
Release | : 2015-07-14 |
Genre | : Cooking |
ISBN | : 0761184171 |
Download Good and Cheap Book in PDF, ePub and Kindle
A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.
Author | : |
Publisher | : |
Total Pages | : 120 |
Release | : 1876 |
Genre | : Cooking, American |
ISBN | : |
Download The Economical Cook Book Book in PDF, ePub and Kindle
Author | : America's Test Kitchen (Firm) |
Publisher | : |
Total Pages | : 0 |
Release | : 2013 |
Genre | : Cooking, American |
ISBN | : 9781936493449 |
Download 6 Ingredient Solution Book in PDF, ePub and Kindle
"Now it's easier than ever to put a great-tasting dinner on the table--without a big shopping trip or a lot of work. With just six ingredients, many of which pull double or triple duty, and lots of clever techniques, we've made short work of the cooking process but kept all the big flavor intact."--Publisher website.
Author | : Zach Golden |
Publisher | : Running Press Adult |
Total Pages | : 102 |
Release | : 2011-09-27 |
Genre | : Cooking |
ISBN | : 0762441771 |
Download What the F*@# Should I Make for Dinner? Book in PDF, ePub and Kindle
Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more! What the F*@# Should I Make For Dinner? gets everyone off their a**es and in the kitchen. Derived from the incredibly popular website, whatthefuckshouldimakefordinner.com, the book functions like a "Choose your own adventure” cookbook, with options on each page for another f*@#ing idea for dinner. With 50 recipes to choose from, guided by affrontingly creative navigational prompts, both meat-eaters and vegetarians can get cooking and leave their indecisive selves behind.
Author | : Margaret W. Howard |
Publisher | : |
Total Pages | : 168 |
Release | : 1917 |
Genre | : Cooking |
ISBN | : |
Download The Practical Cookbook Book in PDF, ePub and Kindle
Author | : Jack Monroe |
Publisher | : Penguin UK |
Total Pages | : 224 |
Release | : 2014-02-27 |
Genre | : Cooking |
ISBN | : 1405915404 |
Download A Girl Called Jack Book in PDF, ePub and Kindle
100 simple, budge and basic-ingredient recipes from the bestselling and award-winning food writer and anti-poverty campaigner behind TIN CAN COOK 'A terrific resource for anyone trying to cook nutritious and tasty food on a tight budget' Sunday Times ______ Learn how to utilise cupboard staples and fresh ingredients in this accessible collection of low-budget, delicious family recipes. When Jack found herself with a shopping budget of just £10 a week to feed herself and her young son, she addressed the situation with immense resourcefulness and creativity by embracing her local supermarket's 'basics' range. She created recipe after recipe of delicious, simple and upbeat meals that were outrageously cheap, including: · Vegetable Masala Curry for 30p a portion · Jam Sponge reminiscent of school days for 23p a portion · Onion Pasta with Parsley and Red Wine - an easy way to get some veg in you · Carrot, Cumin and Kidney Bean Soup - tasty protein-packed goodness In A Girl Called Jack, learn how to save money on your weekly shop whilst being less wasteful and creating inexpensive, tasty food. ______ Praise for Jack Monroe: 'Jack's recipes have come like a breath of fresh air in the cookery world' NIGEL SLATER 'A terrific resource for anyone trying to cook nutritious and tasty food on a tight budget' Sunday Times 'A plain-speaking, practical austerity cooking guide - healthy, tasty and varied' Guardian 'A powerful new voice in British food' Observer 'Packed with inexpensive, delicious ideas to feed a family for less' Woman and Home
Author | : Tamar Adler |
Publisher | : Simon and Schuster |
Total Pages | : 272 |
Release | : 2011-10-18 |
Genre | : Cooking |
ISBN | : 1439181896 |
Download An Everlasting Meal Book in PDF, ePub and Kindle
In An Everlasting Meal, Tamar Adler has written a book that “reads less like a cookbook than like a recipe for a delicious life” (New York magazine). In this meditation on cooking and eating, Tamar Adler weaves philosophy and instruction into approachable lessons on feeding ourselves well. An Everlasting Meal demonstrates the implicit frugality in cooking. In essays on forgotten skills such as boiling, suggestions for what to do when cooking seems like a chore, and strategies for preparing, storing, and transforming ingredients for a week’s worth of satisfying, delicious meals, Tamar reminds us of the practical pleasures of eating. She explains what cooks in the world’s great kitchens know: that the best meals rely on the ends of the meals that came before them. With that in mind, she shows how we often throw away the bones, skins, and peels we need to make our food both more affordable and better. She also reminds readers that almost all kitchen mistakes can be remedied. Summoning respectable meals from the humblest ingredients, Tamar breathes life into the belief that we can start cooking from wherever we are, with whatever we have. An empowering, indispensable work, An Everlasting Meal is an elegant testimony to the value of cooking.
Author | : Beth Moncel |
Publisher | : Penguin |
Total Pages | : 258 |
Release | : 2014-02-04 |
Genre | : Cooking |
ISBN | : 1101617152 |
Download Budget Bytes Book in PDF, ePub and Kindle
The debut cookbook from the Saveur blog award-winning Internet expert on making eating cheap dependably delicious As a college grad during the recent great recession, Beth Moncel found herself, like so many others, broke. Unwilling to sacrifice eating healthy and well—and armed with a degree in nutritional science—Beth began tracking her costs with obsessive precision, and soon cut her grocery bill in half. Eager to share her tips and recipes, she launched her blog, Budget Bytes. Soon the blog received millions of readers clamoring for more. Beth's eagerly awaited cookbook proves cutting back on cost does not mean cutting back on taste. Budget Bytes has more than 100 simple, healthy, and delicious recipes, including Greek Steak Tacos, Coconut Chicken Curry, Chorizo Sweet Potato Enchilada, and Teriyaki Salmon with Sriracha Mayonnaise, to name a few. It also contains expert principles for saving in the kitchen—including how to combine inexpensive ingredients with expensive to ensure that you can still have that steak you’re craving, and information to help anyone get acquainted with his or her kitchen and get maximum use out of the freezer. Whether you’re urban or rural, vegan or paleo, Budget Bytes is guaranteed to delight both the palate and the pocketbook.