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Jekka's Complete Herb Book

Jekka's Complete Herb Book
Author: Jekka McVicar
Publisher:
Total Pages: 256
Release: 2006-06
Genre: Herb gardening
ISBN: 9781845093709

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Jekka McVicar shows how to grow and use herbs, with over 200 culinary ideas and recipes.


The Complete Illustrated Book of Herbs

The Complete Illustrated Book of Herbs
Author: Editors at Reader's Digest
Publisher: Simon and Schuster
Total Pages: 939
Release: 2016-04-12
Genre: Gardening
ISBN: 1621453154

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This beautifully illustrated, complete guide to herbs unlocks the secrets of these wonder plants—from planting and harvesting to cooking and storing—including their health benefits. Now you can discover the joy and pleasure of growing your own herbs—for spicing up meals, creating crafts, treating ailments, and more. In this comprehensive and beautifully illustrated herbal guide you’ll find information on their history, cultivation, propagation, and harvesting, along with a wealth of great ideas for using herbs everyday in a variety of ways. This guide unravels the mysteries of these versatile plants, with savvy tips and simple formulas for maximizing their powers. Did you know? · Mint can repel ants, flies, mice, and moths · Garlic can seriously lower cholesterol · Chives, fennel, tarragon, thyme, oregano, and winter savory are perennials · Rosemary was used in the Middle Ages for its tranquilizing effects, and it is still a digestion aid Known for alleviating common ailments, herbs are an ancient natural wonder—herbs are hotter than ever. Extremely informative and fascinating, this book will help you find which herb can treat various complaints. Throughout the guide are instructions for bursting-with-flavor recipes, health-care products, decorative craft ideas, insect repellents, cosmetics, cleaning agents, and much more.


The Herb Book

The Herb Book
Author: John Lust
Publisher: Courier Corporation
Total Pages: 642
Release: 2014-05-10
Genre: Nature
ISBN: 0486794784

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More than 2,000 complete and concise descriptions of herbs, illustrated by more than 275 line drawings, offer natural aids to health and happiness. Includes tips on growing, botanical medicine, seasoning, and much more.


The Complete Herb Book

The Complete Herb Book
Author: Maggie Stuckey
Publisher: Berkley Trade
Total Pages: 466
Release: 2001
Genre: Cooking
ISBN:

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Now in trade paperback comes the phenomenally successful herb bible, complete with over 70 recipes for everything from herbal tea to pizza to pesto sauce. Illustrations.


The New Complete Book of Herbs, Spices, and Condiments

The New Complete Book of Herbs, Spices, and Condiments
Author: Carol Ann Rinzler
Publisher: Checkmark Books
Total Pages: 422
Release: 2001
Genre: Cooking
ISBN: 9780816041527

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Lists over one hundred herbs, spices, and condiments, providing information on their nutritional profile, benefits, possible side effects, chemical makeup, and various uses.


The Organic Medicinal Herb Farmer

The Organic Medicinal Herb Farmer
Author: Jeff Carpenter
Publisher: Chelsea Green Publishing
Total Pages: 418
Release: 2015-05-06
Genre: Technology & Engineering
ISBN: 1603585745

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A new approach to growing local medicine, including information on geo-authenticity, wildcrafting, and developing a good business plan "[A] beautiful and informative book . . . A dirt-smudged copy should be within easy reach of every home gardener or farmer who grows—or wants to grow—medicinal plants."—Michael McGuffin, President, American Herbal Products Association Both a business guide and a farming manual, The Organic Medicinal Herb Farmer will teach readers how to successfully grow and market organic medicinal Western herbs. Whether you’re trying to farm medicinal plants, culinary herbs, or at-risk native herbs exclusively or simply add herbal crops to what you’re already growing, successful small-scale herb farmers Jeff and Melanie Carpenter will guide you through the entire process―from cultivation to creating value-added products. Using their Zack Woods Herb Farm in Vermont as a backdrop, the Carpenters cover all the basic practical information farmers need to know to get an organic herb farm up and running, including: Size and scale considerations Layout and design of the farm and facilities Growing and cultivation information, including types of tools Field and bed prep Plant propagation Weed control, and pests and diseases Harvesting, as well as wild harvesting and the concept of geo-authentic botanicals Post-harvest processing Value-added products and marketing The authors also provide fifty detailed plant profiles, going deeper into the herbs every farmer should consider growing, including: Arnica Calendula Echinacea Ginko Ginseng Peppermint Saint John’s Wort Valerian In an easy-to-understand, practical, and comprehensive manner, readers will learn how to focus on quality over quantity, and keep costs down by innovating with existing equipment, rather than expensive technology. Market farmers who have never before considered growing medicinal herbs will learn why it’s more important to produce these herbs domestically. The Organic Medicinal Herb Farmer makes a convincing case that producing organic medicinal herbs can be a viable, profitable, farming enterprise. The Carpenters also make the case for incorporating medicinal herbs into existing operations, as it can help increase revenue in the form of value-added products, not to mention improve the ecological health of farmland by encouraging biodiversity as a path toward greater soil health.


The Complete Book of Home Herbal Remedies

The Complete Book of Home Herbal Remedies
Author: Tamara Kircher
Publisher: Willowdale, Ont. : Firefly Books
Total Pages: 0
Release: 1998
Genre: Herbs
ISBN: 9781552091760

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Discusses the therapeutic use of herbs for a variety of ailments, with information on selecting ingredients and preparing remedies.


The Complete New Herbal

The Complete New Herbal
Author: Richard Mabey
Publisher:
Total Pages: 288
Release: 1991-04-01
Genre: Herbs
ISBN: 9780140126822

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The Complete Book of Herbs and Spices

The Complete Book of Herbs and Spices
Author: Sarah Garland
Publisher: White Lion Publishing
Total Pages: 0
Release: 2004
Genre: Cookery (Herbs)
ISBN: 9780711223745

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A beautifully illustrated and researched exploration of herbs and spices: their history, cultivation and uses, both familiar and forgotten. The comprehensive modern herbal lists nearly 300 plants and is complemented by delicate botanical watercolours. Instructions on growing and harvesting herbs, whether in a garden or a window box, are supplemented with practical applications: herbs in cooking, natural cosmetics, herbal remedies and other household uses - dyes, soaps, potpourris and pomanders. The book is illustrated throughout with more than 300 specially commissioned color photographs and step-by-step diagrams. Sarah Garland's original approach and familiarity with the plants she describes make this a book to be used, enjoyed and treasured.